English - 25
04
O
VEN USE
Code/Food
Serving
Size
Ingredients
1-19
Vegetable
Pasta
200-250 g Pasta - 200 g, Oil - 1 tbsp., Grated Cheese - 3 tbsp.,
Pasta Sauce, Spring Onion, Water as per your taste,
Salt as required
Instructions
In microwave safe bowl add pasta and water and cook. When beep
strain Pasta and mix with all the ingredients and then press start.
Serve hot.
1-20
Chana Chat
200-250 g Boiled Chana - 100 g, Boiled Potato - 1 ea, Ginger
paste - 1 tbsp., Green chili paste - 1 tbsp., Oil -
1 tbsp., Salt, Red chili powder, Pepper, Garam
masala, Chat Masala and Lemon juice as per taste,
Muster seeds, Cumin and Asafetida for tempering
Instructions
In microwave safe bowl take mustard seeds, cumin, asafetida, oil,
green chili paste and ginger paste, mix well and press start, when
beep add boiled chana, boiled potato, salt, garam masala, chat
masala mix and cook. serve with lemon juice.
2. Vegetables & Rice
Code/Food
Serving
Size
Ingredients
2-1
Mutter
Paneer
400-500 g Boiled Mutter - 100 g, Paneer - 200 g, Onions - 2
(paste), Tomato - 2 (puree), Garlic-ginger paste -
1 tsp., Oil - 2 tbsp., Red chili powder, Garam masala,
Fresh Cream, Salt, Turmeric, Sugar, Kasoori methi,
Coriander as per your taste, Cream - 2 tbsp.
Instructions
In microwave safe bowl add oil, onions and ginger-garlic paste and
cook. When beep add tomato puree, cream, salt, turmeric, sugar,
boiled mutter, paneer, kasoori methi (except masala) and then press
start.
2-2
Aloo Ghobi
300-400 g Cut Potatoes - 200 g, Cut Cauliflower - 200 g, Cut
Tomatoes - 100 g, Oil - 2 tbsp., Turmeric powder,
Coriander powder, Red chili powder, Cumin seeds,
Salt, Garam masala, Water as per your taste
Instructions
In microwave safe glass bowl take oil, potatoes, cauliflower. Mix well
and cook. When beep, add tomatoes, other ingredients, water and
then press start.
2-3
Karela
Masala
300-400 g Karela (Cut small Pieces) - 8/10, Onion Grind - 2 ea,
Tomato Puree - 2 ea, Ginger, Garlic Past - 2 tbsp.,
Coriander Powder, Cumin Powder, Turmeric Powder,
Red chili powder, Garam Masala, Salt as per your
taste, Oil- 3 tbsp., Cream - ¼ Cup, Water - ½ Cup
Instructions
In microwave safe bowl take oil, onions and cook. When beeps,
add ginger garlic paste, karela pieces and all the spices, add
tomato puree, half cup water, cream and then press start. Serve hot
with rice.
MC28A5145VK-TL_DE68-04362C-00_EN.indd 25
MC28A5145VK-TL_DE68-04362C-00_EN.indd 25
2021-05-25 �� 2:15:16
2021-05-25 �� 2:15:16