12
EN
Using the Brunch Feature
The Auto Brunch feature has eight pre-programmed cooking time.
You do not need to set either the cooking times or the power level.
First, place the food in the centre of the turntable and close the door.
Use only recipients that are microwave-safe.
Brunch Settings
The following table presents the various Brunch Programmes,
quantities, standing times and appropriate recommendations.
1.
Select the type of food that you are cooking by pressing
the
Brunch
button once or more times.
2.
Press the
button.
Result :
Cooking starts. When it has finished:
1) The oven beeps four times.
2) The end reminder signal will beep 3 times.
(once every minute)
3) The current time is displayed again.
Food Serving
Size
Ingredients
Recommendations
1. Garlic
Bread
300-400 g
French Bread
- 1 loaf,
Softened Butter
- 6 tbsp,
Mozzarella
Cheese
- ½ cup
(grated),
Garlic
- 3 to 4 cloves
crushed,
Black
pepper
powder
-
¼ tsp,
Red
Chili
Flakes
- ½
tsp,
Oregano
- ½ tsp,
Salt
- one
pinch
Cut the loaf into diagonal
slices. In a bowl add all the
ingredients and mix well.
Spread the mixture over
slices evenly at both the
sides. Grease the crusty
plate with few drops of olive
oil and place the slices.
Cook with high rack.
2. Poha
300-350 g
Flaked Rice (Poha)
- 200 g,
Onion
- 1 (chopped),
Boiled
Peas
- ½ cup,
Green
chilies
-
2~3 (chopped),
Curry
Leaves
-
5~6,
Mustered
Seeds
- 1 tsp,
Oil
- ½ tbsp,
Asafetida
(hing)
-
1 pinch,
Turmeric
-
¼ tsp,
Roasted
Peanuts
- tbsp,
Roasted
Almonds
- 1 tbsp,
Pepper
- 1 tsp,
Salt
to taste
Wash flaked rice under
running water thoroughly.
Keep aside for ten minutes.
In a container mix all the
ingredients well and cover it
with lid or plastic wrap,
make a small hole to
release steam. Cook on
microwave mode and serve
hot with mint chutney.
3. Oat
Daliya
300-350 g
Daliya (Cracked Wheat)
-
¼
cup (Soaked in water for at least
1 hour),
Oats
-
¼ cup,
Boiled
Peas
-
¼ cup,
Oil
- 2 tbsp,
Green
Chili
- 1 (deseeded),
Small
Potato
-1 (finely chopped
in to thin pieces),
Black
Pepper
Powder
-
¼ tsp (crushed),
Ginger
- 1 tsp (finely chopped),
Bay
Leaf
- 1,
Green
Cardamom
- 1 (crushed),
Turmeric
Powder
-
¼ tsp,
Red
Chili
Powder
-
¼ tsp,
Lemon
Juice
- 1 ½ tsp,
Coriander
- 2
tbsp,
Garam
Masala
-
¼ tsp,
Water
- ½ cup,
Salt
to taste
In a glass bowl mix all the
ingredients and cover it with
a lid keep it slightly open to
release steam. Serve hot
with Mint Chutney.
4. Hakka
Noodles
400-450g
Hakka Noodles
-
¼ Packet,
Oil
- 2 tsp,
Cabbage
-
¼ cup,
Sliced
Onion
-
¼ cup,
Sliced
Capsicum
-
¼ cup,
Carrot
Julian
-
¼ cup,
Soya
Sauce
- 1
tsp,
Ajinomoto
-
¼ tsp,
Salt
to
taste,
White
Vinegar
- ½ tbsp
In a microwave safe glass
dish add boiled hakka
noodles and all the
ingredients except vinegar.
Cook on microwave mode,
add vinegar and serve hot.
5. Potato
Chaat
400-450 g
Boiled
Potatoes
- 2,
Rock
Salt
-
¼ tsp,
Salt
- a pinch,
Chaat
Masala
- ½ tsp,
Red
Chili
Powder
-a pinch,
Lemon
Juice
- 1 tbsp
Mix all the ingredients and
cook in crusty plate.
6. Omelet
100-150 g
Egg
- 2,
Chopped
Onion
- ½
tbsp,
Chopped
Capsicum
- ½
tbsp,
Chopped
Mushroom
- ½
tbsp,
Grated
Cream
Cheese
-
½ tbsp,
Salt
to taste,
Black
Pepper
powder
-
¼ tsp,
Oil
- 2
tsp
Whisk egg till it becomes
fluffy and all the ingredients
mix well. Grease the glass
dish evenly and spread the
mixture evenly. Cook on
microwave mode and serve
hot.
7. Veggie
Idli
400-450 g
Semolina
- 100 g,
Curd
- 200 g,
Capsicum
-
¼ cup(fine
chopped),
Onion
-
¼ cup(fine
chopped),
Tomatoes
-
¼ cup
(Fine chopped),
Salt
to taste,
Regular
Eno
-1 ½ tsp,
Curry
Leaves
- 3~4,
Mustered
Seeds
- ½ tsp,
Oil
for greasing,
Water
for steaming
Mix all the ingredients in a
bowl, make the batter of
dropping consistency.
Grease the moulds and fill
with batter. Pour ½ cup
water in rice container and
place the idli stands. Serve
hot with coconut chutni.
8. Oat
Toast
150-200 g
Roasted
Oats
-
¼ cup,
Bread
Slices
- 2, Curd -
¼ cup,
Capsicum
- ½ tbsp (chopped),
Carrot
- ½ tbsp (grated),
Cumin
Powder
- 1 pinch (roasted),
Salt
to taste,
Black
pepper
powder
to taste,
Tomato
Ketchup
- 1
tbsp, Butter
Butter the slices lightly.
Keep aside. Mix all the
ingredients and spread on
slices and cook on grill
mode.
nl_Znk{{sTWZ]W\wluUGGwGXYGG~ SGzGZWSGYWW`GGZaY[Gwt
