Samsung FE-N500WX User Manual Download

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Maintaining your appliance _

MAINT

AINING YOUR APPLIANCE

care and cleaninG oF The oVen

WARNING

Be sure all controls are OFF and all surfaces are COOL before cleaning any

•

part of the range.

If your range is removed for cleaning, servicing or

•

any reason, be sure the Anti-Tip device is re-engaged
properly when the range is replaced. Failure to take
this precaution could result in tipping of the range and
cause injury.

Oven vent

The oven vent is located above the

•

right rear surface unit.

This area could become hot during

•

oven use.

It is normal for steam to come out

•

of the vent.

The vent is important for proper air

•

circulation. Never block this vent.

Cleaning painted parts and decorative trim

For general cleaning, use a cloth with hot and soapy water.

•

For more difficult residue and built-up grease, apply a liquid detergent directly onto the area and

•

leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use abrasive cleaners on
any of these surfaces. They can scratch.

Cleaning stainless steel surfaces

1. Shake the bottle of Stainless Steel Appliance Cleaner or polish well.

2. Place a small amount of stainless steel appliance cleaner or polish on a damp cloth or damp

paper towel.

3. Clean a small area, rubbing with the grain of the stainless steel if applicable.

4. Dry and buff with a clean, dry paper towel or soft cloth.

5. Repeat as necessary.

Do not use a steel-wool pad. It will scratch the surface.

•

If a mineral oil-based stainless steel appliance cleaner has been used before to clean

•

the appliance, wash the surface with dishwashing liquid and water prior to using the
Stainless Steel Appliance Cleaner or polish.

Oven vent

Summary of Contents for FE-N500WX

Page 1: ...gine the possibilities Thank you for purchasing this Samsung product To receive more complete service please register your product at www samsung com global register Electric Range user manual F E N 5 0 0 ...

Page 2: ...ns greater convenience for you when cooking for the holidays or when entertaining Surface cooktop Feature Fast and Efficient Induction cooking heats faster while using less energy Induction power quickly heats to a boil yet simmers with energy saving efficiency A Cooler Cooktop A unique feature of Induction Cooking zone is whether turned ON or OFF the cooktop surface remains cooler than Radiant Co...

Page 3: ...ining and operating your oven IMPORTANT safety symbols and precautions What the icons and signs in this user manual mean WARNING Hazards or unsafe practices that may result in severe personal injury or death CAUTION Hazards or unsafe practices that may result in minor personal injury or property damage CAUTION To reduce the risk of fire explosion electric shock or personal injury when using your o...

Page 4: ... the range back against the wall If it is not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door FOR YOUR SAFETY When using electrical appliances basic safety precautions should be followed including the following CAUTION CAUTION Use this appliance only for its intended purpose as described in this Owner s Manual Potentially ho...

Page 5: ...ting it Keep plastics clothes and paper away from parts of the appliance that may become hot Wear proper apparel Loose fitting or hanging garments should never be worn while using the appliance Use only dry potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let the potholder touch hot heating elements Do not use a towel or other bulky cloth Teach children not...

Page 6: ...le materials and spillage due to unintentional contact with the utensil the handle of the utensil should be positioned so that it is turned inward and does not extend over adjacent surface units Glazed cooking utensils Only certain types of glass glass ceramic ceramic earthenware or other glazed utensils are suitable for range top service without breaking due to the sudden change in temperature Ne...

Page 7: ...rated only after they have been installed in cabinets and workplaces that conform to the relevant standards This ensures sufficient protection against contact for electrical units as required by the essential safety standards If your appliance malfunctions or if fractures cracks or splits appear switch off all cooking zones disconnect the surface Cooktop from the electrical supply and contact your...

Page 8: ...though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool Other surfaces of the appliance may become hot enough to cause burns Among these surfaces are oven vent openings and surfaces near ...

Page 9: ...eat probe to contact heating elements WARMING DRAWER DO NOT TOUCH THE HEATING ELEMENT OR THE INTERIOR SURFACE OF THE DRAWER These surfaces may be hot enough to burn REMEMBER The inside surface of the drawer may be hot when the drawer is opened The purpose of the warming drawer is to hold hot cooked foods at serving temperature Always start with hot food Cold food cannot be heated or cooked in the ...

Page 10: ...s and food No commercial oven cleaner or oven liner protective coating of any kind should be used in or on the outside of the oven Use only a ceramic cooktop cleaner or the cleaner supplied with this appliance on the glass cooktop Nickel oven shelves should be removed from the oven before beginning the self cleaning cycle or they may discolor If the self clean mode malfunctions turn the oven off a...

Page 11: ...broken cooktop If the cooktop should break cleaning solutions and spillovers may penetrate the broken cook top and create a risk of electric shock Contact a qualified technician immediately Clean cooktop with caution If a wet sponge or cloth is used to wipe spills on a hot cooking area be careful to avoid steam burn Some cleaners can produce noxious fumes if applied to a hot surface Before you beg...

Page 12: ...s with the product This appliance must be properly grounded Do not ground the appliance to a gas pipe plastic water pipe or telephone line This may result in electric shock fire an explosion or problems with the product Do not cut or remove the ground prong from the power cord under any circumstances Connect the oven to a circuit that can carry the correct number of amperes Do not install this app...

Page 13: ...dangerous voltage inside If the oven needs to be repaired contact an authorized service center near you Use the oven only after closing the door If you use the appliance when it is contaminated by alien substances such as food waste it may result in a problem with the appliance Take care when removing the wrapping around food when taking food out of the appliance If the food is hot hot steam may b...

Page 14: ...emove the outer cabinet Do not store or use oven outdoors Never use this appliance for purposes other than cooking This may result in fire Open the cap or stopper of a sealed container herb tonic tea bottle baby bottle milk bottle and so on and make a hole in food items such as shells or nuts eggs chestnuts etc with a knife before cooking them Failing to do so may result in burns or injury Never h...

Page 15: ...the heat evenly Always test temperature by tasting before feeding the baby The glass jar or surface of the food may appear to be cooler than the interior which can be so hot as to burn the infant s mouth Take care as beverages or food may be very hot after heating Especially when feeding a child check that it has cooled sufficiently Take care when heating liquids such as water or other beverages M...

Page 16: ... Do not place food or heavy objects over the door when opening the door The food or object may fall and this may result in burns or injury Do not abruptly cool the door the inside of the appliance or a dish by pouring water over it during or just after cooking This may result in damage to the appliance The steam or water spray may result in burns or injury Do not operate while empty except for sel...

Page 17: ...oloration deformation damage electric shock or fire Take care not to hurt yourself when cleaning the appliance external internal You may hurt yourself on the sharp edges of the appliance Do not clean the appliance with a steam cleaner This may result in corrosion Keep the inside of the oven clean Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce th...

Page 18: ...ng zones 29 Use the correct size cookware using the warming drawer 32 33 Turning the warming drawer on or off operating the oven 34 34 The oven control panel 35 Setting the clock 36 Minimum and maximum settings 36 Setting the kitchen timer 37 Using the oven racks 38 Baking 39 Convection baking 41 Convection roasting 43 Timed cooking 44 Delay timed cooking 45 Broiling 47 Using the custom cook featu...

Page 19: ...5 01001A DG63 00067A DG63 00068A DG97 00085A introducing your new range Warming drawer Oven door Convection fan Shelf position Glass surface See page 22 for more information Automatic oven light switch Oven light Self steam clean latch Gasket Oven control panel See page 34 for more information Cooktop control pannel See page 23 for more information ...

Page 20: ...e surface cooktop for heating the room Take care when plugging electrical appliances into a power outlet near the cooktop Power cords must not come into contact with the cooktop Never leave surface units unattended while using a high heat setting Boilovers cause smoke Greasy spillovers may catch on fire Overheated fat and oil can catch fire quickly Never leave surface units unattended when prepari...

Page 21: ...ed and can be safely stored in an area subjected to heat Temperatures may be unsafe for items such as volatile liquids cleaners or aerosol sprays About the radiant surface elements The temperature rises gradually and evenly As the temperature rises the radiant element will glow red To maintain the selected setting the element will cycle on and off The heating element retains enough heat to provide...

Page 22: ...ne 3 Induction Right Front Cooking Zone 4 Induction Right Rear Cooking Zone 5 Induction operation lamp 6 Hot surface indicator Hot surface indicator Comes on when the glass surface is hot to touch Stays on even after the unit is turned off Glows until the unit is cooled to approximately 150 F The induction operation lamp Comes on when the Induction unit is turned on Turns off when the Induction un...

Page 23: ... The display will show Digital displays The four display fields are assigned to the four cooking zones They show the following information The appliance has been switched on to Selected heat level settings The child lock is activated Error message The touch sensor button has been touched for longer than 1 minute Example The control touch is partially covered by a damp cloth or liquid has boiled ov...

Page 24: ...sensor has been activated to switch on your appliance a heat setting must be selected within approximately 5 seconds Otherwise the appliance will switch itself off for safety reasons Heat setting 1 Radiant Burner a In the next 5 seconds move your finger along the control panel until the desired heat level setting appears in the digital display Select the Low touch sensor for the lowest power level...

Page 25: ...tion power boost control The power boost function makes additional power available to the induction cooking zone Example To bring a large volume of water to a boil The power boost function is activated for a maximum of 10 minutes for each cooking zone After Power Boost is finished the cooking zones automatically return to power level In certain circumstances the Power boost function may be deactiv...

Page 26: ...ng zone s heating levels from being changed unintentionally How to activate the control lockout feature 1 Press the Hold 3 sec pad for 3 seconds The display shows Loc and the Lock icon continuously as well as the current time All oven functions must be cancelled before the control lockout is activated This function is available for oven temperatures under 400 F How to unlock the controls 1 Press t...

Page 27: ...ore even cooking results The pan size should match the amount of food being prepared Do not let pans boil dry This may cause permanent damage in the form of breakage fusion or marring that can affect the ceramic cooktop This type of damage is not covered by your warranty Do not use dirty pans with grease buildup Always use pans that are easy to clean after cooking CAUTION The Cooking Zones may app...

Page 28: ...imum size for the Cooking Zone See the Size of pan section Pan bottom rests on cooktop trim or does not rest completely on the cooktop surface Pan rests completely on the Cooktop surface Heavy handle tilts pan Pan is properly balanced ANY one of the incorrect conditions listed above may be detected by the sensors located below the ceramic cooktop surface If the cookware does not meet one or more o...

Page 29: ... can only be turned on when cookware with a magnetic base is placed on one of the cooking zones You can use the cookware identified as suitable below Cookware material Cookware material Suitable Steel Enamelled steel Yes Cast iron Yes Stainless steel If appropriately labelled by the manufacturer Aluminium Copper Brass No Glass Ceramic Porcelain No Cookware for induction cooking zone is labelled as...

Page 30: ...these pans pan are slid across the surface When cold pan bases are normally bowed slightly inwards concave They should never be bowed outwards convex If you wish to use a special type of pan for example a pressure cooker a simmering pan or a wok please observe the manufacturer s instructions Energy saving tips You can save valuable energy by observing the following points Always position pots and ...

Page 31: ...ting of Cooking Zone no 2 No 1 setting No 2 heat setting is automatically reduced to Power Boost Power Boost is selected Level 8 Hi is selected Hi Suggested settings for cooking specific foods The figures in the table below are guidelines The heat settings required for various cooking methods depend on a number of variables including the quality of the cookware being used and the type and amount o...

Page 32: ...couring pads which will scratch the cooktop Do not use chlorine bleach ammonia or other cleansers not specifically recommended for use on a glass ceramic surface Preventing marks and scratches Do not use glass cookware It may scratch the cooktop Do not place a trivet or wok ring between the cooktop and the pan These items can mark or scratch the cooktop Make sure the cooktop and the pan bottom are...

Page 33: ... warming drawer on or off 1 Set the warming drawer to the heat level you want Press the WARMING DRAWER pad once for low twice for medium 3 times for high or 4 times for off The warming drawer starts automatically once you have finished selecting the level you want 2 To turn the warming drawer off press the WARMING DRAWER pad until the warming drawer turns off Pressing the CLEAR OFF pad does not tu...

Page 34: ...e along with Bake Conv Bake Conv Roast Cooking Time and Self Clean pads to set the oven to start and stop automatically at a time you set 7 COOKING TIME Press and then use the number pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out 8 CLOCK AM PM Press to set the time of day 9 OVEN LIGHT Press to turn the oven light on or off 10 CUST...

Page 35: ...again once to select AM or twice to select PM This step is skipped in the 24 hour display mode 3 Enter the present time Enter the current time in hours and minutes on the number pad eg 1 3 0 for 1 30 4 Exit the set up Press the SET START or CLOCK AM PM pad How to change between a 12 hour and 24 hour display 1 Start the setup Press CLOCK AM PM and 0 on the number pad at the same time for 3 seconds ...

Page 36: ...en the set time has elapsed It does not start or stop cooking functions The feature can be used during any of the other oven functions How to set the timer 1 Turn the timer on Press the KITCHEN TIMER ON OFF pad 2 Select the unit of time you want Press the KITCHEN TIMER ON OFF pad once to select hours minutes twice to select seconds or three times to turn the kitchen timer off 3 Enter the amount of...

Page 37: ...e time place the oven racks in positions 2 and 5 Place two pans in the front of the top rack and the other two pans in the rear of the bottom rack Fig 1 Fig 2 Before using the racks The oven has three racks Each rack has stops that need to be placed correctly on the supports These stops will keep the rack from coming completely out REMOVING THE RACKS REPLACING THE RACKS 1 Pull the rack straight ou...

Page 38: ...reaches 150 F 4 If you want to cancel baking or if you have finished press the CLEAR OFF pad Place food in the oven after preheating if the recipe calls for it Preheating is very important for good results when baking cakes cookies pastry and breads After the oven has reached the desired temperature a long beep will sound 6 times How to adjust the thermostat while cooking 1 Start the setup Press t...

Page 39: ... cooking on multiple racks place the oven racks in positions 2 and 5 or positions 2 4 and 6 When baking a cake using the bake mode will produce better results How to set the oven for convection baking 1 Start the convection baking mode Press the CONV BAKE pad The default temperature is 350 F 2 Enter the temperature you want eg 400 F by using the number pads Be sure to enter the temperature called ...

Page 40: ...colate Chip 4 325 350 14 18 Brownies 4 325 29 36 Breads Yeast bread loaf 9x5 3 350 18 22 Yeast rolls 4 350 375 13 18 Quick Bread loaf 8x4 3 325 350 45 55 Biscuits 4 350 375 9 14 Muffins 4 400 15 19 Pizza Frozen 4 375 425 23 26 Fresh 4 400 425 12 15 The convection bake temperature is 25 F less than recommended on packages or recipes The temperature in this chart has been reduced 25 F Actual times d...

Page 41: ...oasting 3 Press the SET START pad to begin convection roasting Conv Roast and the adjusted oven temperature eg 375 F will appear in the display for 2 seconds The temperature display will start to change once the oven temperature reaches 150 F A beep will sound 6 times when the adjusted oven temperature eg 375 F is reached and the display will show the auto converted oven temperature 4 Turn off or ...

Page 42: ... Poultry Chicken whole 3 4 375 17 23 180 Turkey unstuffed 12 15 325 12 16 180 Turkey unstuffed 16 20 325 11 15 180 Turkey unstuffed 21 25 325 8 12 180 Turkey Breast 3 8 325 20 25 170 Cornish Hen 1 1 350 45 75 total time 180 Lamb Half Leg 3 4 325 25 30 30 35 160 medium 170 well Whole Leg 6 8 325 25 30 30 35 160 medium 170 well Roasting times are approximate and may vary depending on the shape of th...

Page 43: ...n the cooking operation The temperature display will start to change once the oven temperature reaches 150 F The oven will continue to cook until the set amount of time has elapsed then turn off automatically unless the warm feature was set Refer to the section on the warm feature on page 51 6 You can cancel a timed cooking at any time by pressing the CLEAR OFF pad Place food in the oven after pre...

Page 44: ...ss the COOKING TIME pad 5 Enter the cooking time you want eg 45 min by using the number pad You can set the cooking time for any amount of time from 1 minute to 9 hours and 99 minutes 6 Press the DELAY START pad AM PM is not displayed in 24 hour mode 7 Select AM or PM Press the CLOCK AM PM pad once to select AM or twice to select PM This step is skipped in the 24 hour display mode 8 Enter the time...

Page 45: ...nd turn the oven off If the fire continues throw baking soda on the fire or use a foam type fire extinguisher Do not put water or flour on the fire Flour may be explosive and water can cause a grease fire to spread and cause personal injury How to set the oven for broiling 1 Select the broil setting you want Press the BROIL pad once for HI or twice for LO Use LO to cook foods such as poultry or th...

Page 46: ...6 19 11 13 Chicken 1 whole cut up 2 to 2 lbs split lengthwise 4 23 28 13 18 Broil skin side down first 2 Breasts 5 13 18 5 10 Lobster Tails 2 4 10 to 12 oz each 4 14 18 Do not turn over Cut through back of shell Spread open Brush with melted butter before broiling and halfway through broiling time Fish Fillets to thick 6 5 9 3 4 Handle and turn very carefully Brush with lemon butter before and dur...

Page 47: ... want to store eg BAKE The default temperature is 350 F 2 Use the number pad to enter the temperature you want eg 375 F 3 Press the CUSTOM COOK pad the number of times corresponding to where you want to store the setting eg for recipe setting 2 press the CUSTOM COOK pad twice Recipe settings can be stored at 1 2 or 3 4 Press the SET START pad How to recall a setting 1 Press the CUSTOM COOK pad the...

Page 48: ...re The default temperature is 400 F You may adjust the oven temperature to fit your needs Follow the package instructions for preheating and baking times Chicken Nuggets This function is to cook convenience style frozen chicken nuggets How to set the Chicken Nuggets function 1 Press the CHICKEN NUGGETS pad once for HI or twice for LO Use LO to cook thick style foods 2 Press the SET START pad to be...

Page 49: ...unction Press the SET START pad The proofing feature automatically provides the optimum temperature for the proof process and therefore does not have a temperature adjustment 3 Press the CLEAR OFF pad at any time to turn off the proofing feature If you press the PROOF pad when the oven temperature is above 100 F Hot will appear in the display Because these functions produce the best results when s...

Page 50: ... good appearance but it is soggy inside next time bake at a lower temperature for a little longer If the cake and pie is unevenly browned next time set the temperature a little lower Casserole This feature is the ideal cooking method for lasagna stew and popular casseroles with toppings The Casserole pad provides a heat cycling that bakes all around the cooking vessel providing an evenly browned t...

Page 51: ...ove all packaging from the frozen food before defrosting for the best results Use the broil pan and insert when defrosting food which can drip such as poultry This keeps defrosing food from lying in defrosted liquid and keeps the oven cleaner When defrosting food which has frozen together e g berries chops fish fillets etc separate it about half way through the defrosting time Using the warm funct...

Page 52: ...E and the 0 number pad at the same time for 3 seconds The display will show 12 Hr 12 hour shut off or Hr no shut off The default is 12 Hr 2 Press the 0 number pad to select OFF or ON Pressing the 0 number pad changes the mode between 12 Hr and Hr 3 Press the SET START pad Fahrenheit or Celsius temperature selection The oven control can be programmed to display temperatures in Fahrenheit or Centigr...

Page 53: ...between Con On and Con OFF 3 Press the SET START pad Thermostat adjustment The temperature in the oven has been preset at the factory When first using the oven be sure to follow recipe times and temperatures If you think the oven is too hot or too cool the temperature in the oven can be adjusted Before adjusting test a recipe by using a temperature setting that is higher or lower than the recommen...

Page 54: ...ouch pad so they cannot be activated accidentally How to activate the control lockout feature 1 Press the Hold 3 sec pad for 3 seconds The display will show Loc and a Lock icon continuously as well as the current time All oven functions must be cancelled before the control lockout is activated This function is available for oven temperatures under 400 F How to unlock the controls 1 Press the Hold ...

Page 55: ...nction 1 Press the BAKE pad The default temperature is 350 F 2 Enter the temperature you want eg 375 F by using the number pad 3 Press the SET START pad The temperature display will start to change once the oven temperature reaches 150 F 4 Press the CLOCK AM PM and the KITCHEN TIMER ON OFF pads at the same time for 3 seconds The display will show SAb Once SAb appears in the display the oven contro...

Page 56: ...hen opening the oven door after the self cleaning cycle is complete Stand to the side of the oven when opening the door to allow hot air or steam to escape The oven may still be VERY HOT Before a self cleaning cycle We recommend venting your kitchen by opening a window or using a ventilation fan or hood during the self cleaning cycle Remove the wire rack broil pan broil pan insert all cookware and...

Page 57: ...leaning 1 Press the SELF CLEAN pad Select the desired self clean time by pressing the SELF CLEAN pad 2 Press the DELAY START pad 3 Using the CLOCK AM PM and number pads enter the time you want the clean cycle to start 4 Press the SET START pad The display will show Delay Self clean and the Lock icon The motor driven door lock will engage automatically 5 Self Cleaning cycle will turn on automatical...

Page 58: ...s above 100 F Hot will appear in the display Because these functions produce the best results when started while the oven is cool we recommend that you wait until the oven has cooled down and Hot disappears from the display After a steam cleaning cycle Take care when opening the door before a steam cleaning procedure has ended The water on the bottom is hot Open the oven door and remove the remain...

Page 59: ...ng use a cloth with hot and soapy water For more difficult residue and built up grease apply a liquid detergent directly onto the area and leave for 30 to 60 minutes Wipe with a damp cloth and dry Do not use abrasive cleaners on any of these surfaces They can scratch Cleaning stainless steel surfaces 1 Shake the bottle of Stainless Steel Appliance Cleaner or polish well 2 Place a small amount of s...

Page 60: ...ill turn slightly blue and the finish will be dull After the self cleaning cycle is complete and the oven has cooled rub the sides of the racks with wax paper or a cloth containing a small amount of oil This will help the racks glide more easily into their tracks Oven door Use soap water to thoroughly clean the top sides and front of the oven door Rinse well You may use a glass cleaner on the outs...

Page 61: ...ass surface may occur if you use scrub pads other than those recommended Removing burned on residue 1 Allow the cooktop to cool 2 Spread a few drops of ceramic cooktop cleaner on the entire burned residue area 3 Using the included cleaning pad for ceramic cooktops rub the residue area applying pressure as needed 4 If any residue remains repeat the steps listed above as needed 5 For additional prot...

Page 62: ...amage to the glass surface Sugary spillovers such as jellies fudge candy syrups or melted plastics can cause pitting of the surface of your cooktop This is not covered under the warranty You should clean the spill while it is still hot Take special care when removing hot substances Refer to the following section When using a scraper be sure it is new and the razor blade is still sharp do not use a...

Page 63: ...removal position which is approximately 5 degrees from vertical Fig 1 5 Lift door up and out until the hinge arm is clear of the slot Fig 2 about 5 Fig 1 Fig 2 How to re install the door 1 Firmly grasp both sides of the door at the top 2 With the door at the same angle as the removal position slide the indentation of the hinge arm into the bottom edge of the hinge slot The notch in the hinge arm m...

Page 64: ...3 Pull the warming drawer away from the range How to re install the warming drawer 1 Pull the bearing glides to the front of the chassis glide 2 Align the glide on each side of the drawer with the glide slots on the range 3 Push the drawer into the range until levers click approximately 2 inches Pull the drawer open again to seat bearing glides into position If you do not hear the levers click or ...

Page 65: ... range or disconnect power 3 Turn the glass bulb cover in the back of the oven counterclockwise to remove 4 Turn the bulb counterclockwise to remove it from its socket 5 Put the new bulb into the socket and turn clockwise to secure in the socket 6 Re install the glass bulb cover Turn clockwise to secure 7 Plug in the range or reconnect the power CAUTION Before changing your oven light bulb disconn...

Page 66: ...e the range appear to be not level Insure the cabinets are square and provide sufficient room for installation The appliance must be accessed for servicing and cannot be moved easily The kitchen cabinets are not square and are too tight around the appliance Contact a builder or installer to make the appliance accessible The carpet is interfering with movement of the range Provide sufficient space ...

Page 67: ... the correct control is set for the surface unit you are using Pan does not heat up Pan not detected Check whether the pots or pans are suitable for induction Refer to page 29 for proper pan selection Pan too small for proper pan detection and only works with low power Use larger pan or this pan on a smaller cooking zone Refer to page 29 for proper pan selection Distance between surface unit and g...

Page 68: ... intact The insert on the broiler pan has been positioned upside down preventing the grease from draining Position the insert on the pan so that the ribs are up and the slots are down allowing the grease to drip into the pan Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Food does not bake or roast properly The oven controls have not been set correctly ...

Page 69: ...f cleaning on page 56 A self cleaning cycle cannot be started if the oven lockout feature has been activated or if a surface cooktop surface element is on Crackling or popping sound This is the sound of the metal heating and cooling during both the cooking and cleaning functions This is normal Excessive smoking during a self cleaning cycle There is excessive soiling in the oven Press the CLEAR OFF...

Page 70: ...y in See the page 64 The drawer is over loaded or the load is unbalanced Reduce weight Redistribute drawer contents Warming drawer will not work A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker The controls are not set correctly See the chapter on using the warming drawer on page 64 Excessive condensation in the drawer There is liquid pr...

Page 71: ...product or result in service problems incorrect electrical line voltage fluctuations and surges customer adjustments and failure to follow operating instructions maintenance and environmental instructions that are covered and prescribed in the instruction book product removal and reinstallation problems caused by pest infestations and overheating or overcooking by user This limited warranty shall ...

Page 72: ...QUESTIONS OR COMMENTS COUNTRY CALL OR VISIT US ONLINE AT IN THE US 1 800 SAMSUNG 726 7864 www samsung com us IN CANADA 1 800 SAMSUNG 726 7864 www samsung com ca DG68 00285A_EN ...

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Samsung FE-N500WX, User Manual

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