22_
program
cycles
cyclE chart
(
: Basic,
: Flexible step)
Cycle
pre-
wash1
pre-
wash2
main wash
Rinse1
Rinse2
Rinse3
last Rinse
[Sanitize]
dry
Water
[gal(ℓ)]
Time
(min)
normal
3.9~7.9
(14.7~30)
135~165
117 ˚F ~138 ˚F
(47~59 ˚C)
135 ˚F (57 ˚C)
[162 ˚F (72 ˚C)
heavy
9.2 (34.8)
193
149 ˚F (65 ˚C)
158 ˚F (70 ˚C)
[162 ˚F (72 ˚C)]
Delicate
5.2 (19.7)
120
122 ˚F (50 ˚C)
140 ˚F (60 ˚C)
quick
5.2 (19.7)
81
122 ˚F (50 ˚C)
140 ˚F (60 ˚C)
[162 ˚F (72 ˚C)]
•
The numbers in parentheses in the Last Rinse column represent the temperature when Sanitize is
selected. The wash time is the same.
•
When Normal cycle is selected, the
(flexible) steps can be eliminated depending the amount of soil on
the dishes.
•
If you select the Delicate cycle, the Sanitize option is disabled to prevent damage to delicate china and
glassware.
•
The wash time varies depending on the added steps.
•
The wash time may vary depending on the water pressure, drain conditions, and temperature of the
supplied water.
DMT300-00062A .indb 22
2010-08-09 �� 11:17:51
