Samsung CQ1570-B Page 21 Owner'S Manual Download

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Conv Bottom Heat (

) Setting

Hot air and the bottom heating element combine to heat food. This is a useful

setting for crisping and browning.

Baking tray or oven rack is often used on Level

*Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures.

Cooking Guide

Use temperatures and times in this table as guidelines for baking. We recommend to preheat

the oven with Conv Bottom Heat mode.

Food Item

Shelf Level

Temperature

(°C)

Accessory

Time (h)

Fresh Pizza

180 - 200

Baking tray

0:15 - 0:25

Chilled Pre-baked

Quiche / Pie

180 - 200

Oven rack

0:10 - 0:15

Frozen Self Ris-

ing Pizza

180 - 200

Baking tray

0:15 - 0:20

Frozen Pizza

200 - 220

Oven rack

0:10 - 0:15

Chilled Pizza

180 - 220

Baking tray

0:08 - 0:15

Frozen Puff

Pastry with Fruit

Filled

180 - 200

Baking tray

0:10 - 0:15

Note

Preheating is recommended.

Using Oven Mode (Continued)

CQ1570-B_XSG-00015D_EN.indd 21

2006-04-10 ｿﾀﾀ・11:15:23

Summary of Contents for CQ1570-B

Page 1: ...Operating Instructions and Cooking Guide SPEED COOK OVEN CQ1570 B CQ1570U B Owner s Manual ...

Page 2: ......

Page 3: ...g 21 Setting Cook Time 22 Setting End Time 23 Cooking Time Reservation Function 24 Using Speed Menu Mode 25 Setting Speed Menu Mode 25 Guide to Auto Speed Menu Settings 26 Using Speed Defrost Mode 28 Setting Speed Defrost Mode 28 Guide to Auto Speed Defrost Settings 29 How a Microwave Oven Works 30 Using Microwave Mode 31 Setting Microwave Mode 31 Guide to Microwave Power Levels 32 Microwave Cookw...

Page 4: ...operate the oven with the door open or to tamper with the safety interlocks door latches or to insert anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces Ensure that the door and door sealing surfaces are kept clean by wiping after use with ﬁrst a damp cloth and ﬁnally with a sof...

Page 5: ...the microwaves if you accidentally set the oven going when it is empty 4 DO NOT cover the rear ventilation slots with cloths or paper Reason The cloths or paper may catch ﬁre as hot air is evacuated from the oven 5 ALWAYS use oven gloves when removing a dish from the oven Reason Some dishes absorb microwaves and heat is always transferred from the food to the dish The dishes are therefore hot 6 DO...

Page 6: ... teat on as the bottle may explode if overheated During microwave heating of beverages there is the possibility of delayed eruptive boiling therefore care has to be taken when handling the container 9 Be careful not to damage the power cable Do not immerse power cable or plug in water and keep power cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or pl...

Page 7: ... above the oven WARNING If the door or door seals are damaged the oven must not be operated until it has been repaired by a competent person WARNING It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy WARNING Liquids and other foods must not be heated ...

Page 8: ...omatically switch itself off It will remain inoperable until it has cooled sufﬁciently For your personal safety plug the cable into a 3 pin 230 Volt 50Hz AC earthed socket If the power cable of this appliance is damaged it must be replaced by the manufacturer or its service agent or a similarly qualiﬁed person in order to avoid a hazard Do not install the microwave oven in hot or damp surroundings...

Page 9: ...bol and 12 00 blink on the DISPLAY Setting the Clock Press CLOCK The 12 starts blinking Turn MULTI FUNCTION SELECTOR to set hour Press CLOCK again The 00 starts blinking Turn MULTI FUNCTION SELECTOR to set minute Press CLOCK again The clock sets by itself within 5 seconds 1 2 3 4 5 Setting the Clock ...

Page 10: ...wave level is mainly used for microwave function Please refer to Cooking Guides provided throughout this booklet to determine appropriate shelf level for your dishes Oven Features Contro Panel Top Heating Elements Oven Levels Microwave Level 1 Safety Door Lock Door Handle Door Oven Light Level 5 Level 4 Level 3 Level 2 ...

Page 11: ...sert for Ceramic Tray Useful for Speed Menu and Grill Mode Oven Rack DO NOT use for Microwave Mode Rotisserie Please apply olive oil or vegetable oil to rotating parts of each component for better rotation before using a rotis serie for the ﬁrst time Note Please refer to Cooking Guides provided throughout this booklet to determine appropriate accessory for your dishes 1 2 3 4 Accessories 5 ...

Page 12: ...E MODE 6 MODE SELECTOR 7 DISPLAY 8 STEAM CLEAN 9 CLOCK 10 COOK TIME 11 END TIME 12 TEMPERATURE 13 POWER LEVEL ENTER 14 MULTI FUNCTION SELECTOR 15 STOP CANCEL 16 START Using Pop Up Dials Note The MODE SELECTOR 6 and MULTI FUNCTION SELECTOR 14 are pop up dials Simply press and turn to desired setting Control Panel ...

Page 13: ...The rotisserie motor is activated during grilling to enable the use of the rotisserie This function can also be used without using the rotisserie Convection Bottom Heat Setting Hot air and the bottom heating element combine so food can be crisped and browned SPEED MENU MODE Choose from twelve pre programmed speed menu settings to conveniently cook roast or bake your favourite foods Cooking time an...

Page 14: ...e oven mode and recommended temperature will be displayed Dual Convection Convection Top Heat Conventional Heat Grill Rotisserie Convection Bottom Heat Note The convection heater and grill heater switch on and off constantly to regulate the tempera ture To change temperature press TEMPERATURE and turn MULTI FUNCTION SELECTOR to set desired temperature To set cooking time press COOK TIME and turn M...

Page 15: ...re available to change the setting 2 In Oven Mode settings the convection heater and top and bottom heating elements switch off and on throughout cooking to regulate the temperature 3 During cooking the inside temperature is displayed by pressing TEMPERATURE and POWER LEVEL ENTER at the same time Important When using Oven Mode be sure glass baking dishes are suitable for 40 250 C cooking temperatu...

Page 16: ...nes for baking We recommend to preheat the oven with dual convection mode Food Item Shelf Level Temperature C Accessory Time h Hazelnut Cake Square Mould 2 160 170 Oven rack 1 00 1 10 Lemon Cake Ring Shaped or Bowl Mould 2 150 160 Oven rack 0 50 1 00 Sponge Cake 3 150 160 Oven rack 0 35 0 45 Fruit Flan Base 3 150 170 Oven rack 0 25 0 35 Flat Streusel Fruit Cake Yeast Dough 3 150 170 Baking tray 0 ...

Page 17: ...sing Convection Top Heat mode Put meat on oven rack follow shelf level advice in the table and use baking tray as oil pan on level 1 Food Item Shelf Level Temperature C Accessory Time h Beef Roast Beef 1 kg Medium 3 1 170 190 Oven rack Baking tray 1 00 1 30 Pork Shoulder Joint Roll 1 kg 3 1 180 200 Oven rack Baking tray 1 30 2 00 Lamb Roast Lamb Leg of Lamb 0 8 kg 2 1 190 210 Oven rack Baking tray...

Page 18: ... for baking We recommend to preheat the oven with Conventional Heat mode Food Item Shelf Level Temperature C Accessory Time h Lasagne 3 200 220 Oven rack 0 25 00 35 Vegetables Gratin 3 180 200 Oven rack 0 20 00 30 Potato Gratin 3 180 200 Oven rack 0 25 00 35 Frozen Pizza Baguettes 3 160 180 Baking tray 0 10 00 15 Oven Chips 3 200 220 Baking tray 0 15 00 20 Marble Cake 3 180 200 Oven rack 0 50 1 10...

Page 19: ...or 3 minutes Food Item Shelf Level Time Min 1st side Time Min 2nd side Accessory Kebab Spits 4 8 10 6 8 Grill insert with ceramic tray Pork Steaks 4 7 9 5 7 Grill insert with ceramic tray Sausages 4 4 6 3 5 Baking tray Chicken Pieces 4 10 15 8 10 Grill insert with ceramic tray Salmon Steaks 4 8 12 6 10 Grill insert with ceramic tray Sliced Vegetables 5 5 7 3 5 Baking tray Toast 5 2 3 1 2 Oven rack...

Page 20: ...or bigger pieces of meat remove the 6 small spits and the discs and use only the big central spit The 6 small spits turn automatically during grilling Make sure the rotisserie is posi tioned right by visually checking it rotates correctly for the ﬁrst minute of operation The rotisserie set contains a handle which can be screwed into the central spit for easier handling Remove the handle before clo...

Page 21: ...his table as guidelines for baking We recommend to preheat the oven with Convection Bottom Heat mode Food Item Shelf Level Temperature C Accessory Time h Fresh Pizza 3 180 200 Baking tray 0 15 0 25 Chilled Pre baked Quiche Pie 2 180 200 Oven rack 0 10 0 15 Frozen Self Ris ing Pizza 2 180 200 Baking tray 0 15 0 20 Frozen Pizza 3 200 220 Oven rack 0 10 0 15 Chilled Pizza 3 180 220 Baking tray 0 08 0...

Page 22: ...ELECTOR to set desired cook time 1 After 5 seconds setting cook time ends automatically and START blinks 2 Press COOK TIME to end setting cook time Press START the oven will start promptly When the set time has elapsed an audible signal sounds and the oven switches itself off Note More Less function During cooking you can adjust the pre set cooking time with MULTI FUNCTION SELECTOR for better cook...

Page 23: ... is 13 00 Desired end time is 14 00 Cooking time 1 00 is displayed Press START to start the oven The oven will start promptly Note 1 The cooking time will count down in the time display When the set time has elapsed an audible signal sounds and the oven switches itself off 2 During cooking you can adjust the preset cooking time with the MULTI FUNCTION SELECTOR for better cooking performance 3 Duri...

Page 24: ...sired cook time 2 00 Press END TIME The Cook Time is added to the current time and 14 00 is displayed Enter the desired End Time 18 00 Press END TIME The oven automatically starts at the reserved time of 16 00 The Cook Time is displayed at the start of cooking Note End Time is displayed when reservation is completed Cook Time and End Time can be changed before the reserved time 1 2 3 4 ...

Page 25: ...MULTI FUNCTION SELECTOR to select desired Speed Menu setting Refer to table on pages 26 27 for a description of the 12 Speed Menu settings Press the POWER LEVEL ENTER to change weight or Turn MULTI FUNCTION SELECTOR to select desired weight Press START Note Some of the speed menus are continuous Others require the food to be turned over the oven will beep to prompt you The oven temperature set dur...

Page 26: ... 6 0 7 0 8 0 9 1 0 Ceramic tray 3 Put frozen lasagne in a suit able glass pyrex or ceramic dish After reheating let stand for 3 4 min 5 Frozen Fish Gratin 0 3 0 4 0 5 0 6 0 7 0 8 Ceramic tray 3 Put frozen ﬁsh gratin in a suit able glass pyrex or ceramic dish After cooking stand for 3 4 minutes 6 Chicken Pieces 0 2 0 4 0 4 0 6 0 6 0 8 0 8 1 0 Grill insert with ceramic tray 4 Brush chilled chicken p...

Page 27: ...amic tray After cooking let stand for 3 5 minutes 11 Cake 0 5 0 6 0 7 0 8 0 9 1 0 Ceramic tray 3 Put dough into suitable sized round glass pyrex baking dish This programme is suitable for batter such as marble cake lemon cake and hazelnut cake 12 Mufﬁns 0 5 0 6 0 7 0 8 Oven rack 3 Put mufﬁn dough in metal mufﬁn dish suitable for 12 mufﬁns Set dish on oven rack 0 5 0 6 kg weight range is recommende...

Page 28: ... desired defrost item Refer to table on page 29 for a description of the 5 Speed Defrost settings Select the food weight by turning the MULTI FUNCTION SELECTOR Press START to start cooking When cooking has ﬁnished the oven will beep and ﬂash End four times The oven will then beep once every minute for 3 minutes Result Defrosting begins The oven beeps half way through defrosting to remind you to tu...

Page 29: ...h aluminium foil Turn the ﬁsh over when the oven beeps This programme is suitable for whole ﬁshes as well as for ﬁsh ﬁllets 4 Bread Cake 0 1 1 0 Ceramic tray 1 10 30 Put bread on a piece of kitchen paper and turn over as soon as the oven beeps Place cake on ceramic tray and if possible turn over as soon as the oven beeps Oven keeps operating and is stopped when you open the door This programme is ...

Page 30: ...ood up to a depth of about 1 inch 2 5 cm Cooking then continues as the heat is dissipated within the food 3 Cooking times vary according to the container used and the properties of the food Quantity and density Water content Initial temperature Refrigerated or not Important As the centre of the food is cooked by heat dissipation cooking continues even when you have taken the food out of the oven S...

Page 31: ...eat cooks the food Setting Microwave Mode Turn MODE SELECTOR to micro wave position Time and power level will appear on DISPLAY Turn MULTI FUNCTION SELECTOR to set desired cooking time When cooking time is set START will blink If you do not wish to change power level press START to start cooking To change power level press POWER LEVEL ENTER and turn MULTI FUNCTION SELECTOR to desired level Refer t...

Page 32: ...p liquids HIGH LOW 83 750 For heating up and cooking food MEDIUM HIGH 67 600 For heating up and cooking food MEDIUM 50 450 For cooking meat and heating up delicate foods MEDIUM LOW 33 300 DEFROST 20 180 For defrosting and continued cooking LOW 11 100 For defrosting delicate foods Using Microwave Mode Continued ...

Page 33: ...il is too close to the oven wall or if too much foil is used Crusting Plate Do not preheat for more than 8 minutes China and Earthenware Porcelain pottery glazed earthenware and bone china are usually suitable un less decorated with a metal trim Disposable Polyester Cardboard Dishes Some frozen foods are packaged in these dishes Fast Food Packaging Polystyrene cups containers Paper bags or newspap...

Page 34: ...er plastics may warp or discolour at high temperatures Do not use Melamine plastic Can be used to retain moisture Should not touch the food Take care when removing the ﬁlm as hot steam will escape Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Wax or Grease proof Paper Can be used to retain moisture and prevent spattering Note Arcing is the microwave term for ...

Page 35: ... suitable cling ﬁlm Standing Times After cooking it is important to let food stand for the recommended standing time to allow the temperature to even out within the food COOKING GUIDE FOR FROZEN VEGETABLES Use a suitable glass Pyrex bowl with lid Cook covered for the minimum time See table Continue cooking to get the result you prefer Stir twice during cooking and once after cooking Add salt herbs...

Page 36: ...6 3 Add 60 75 ml 5 6 tbsp water Carrots 250 4 5 3 Cut carrots into even sized slices Cauliﬂower 250 500 4 5 7 8 3 Prepare even sized ﬂorets Cut big ﬂorets into halves Arrange stems to the centre Courgettes 250 3 4 3 Courgettes into slices Add 30 ml 2 tbsp water or a knob of butter Cook until just tender Egg Plants 250 3 4 3 Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juic...

Page 37: ... oven will reheat food in a fraction of the time a conventional oven takes Arranging and Covering Avoid reheating large items such as joints of meat since they tend to overcook and dry out before the centre is piping hot You will have more success reheating smaller pieces Keeping food covered while heating will also help prevent drying Power Levels Different power levels can be used for reheating ...

Page 38: ...rost frozen food in a short period of time This can be a great advantage if unexpected guests suddenly show up Frozen poultry must be thoroughly thawed before cooking Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away Put the frozen food on a dish without a cover Turn over half way drain off any liquid and remove any giblets as soon as possible Check the foo...

Page 39: ...r parts like wings and ends with aluminium foil Turn over after half of defrosting time Fish Fish Fillets Whole Fish 200 g 400 g 6 7 11 13 10 25 Put frozen ﬁsh in the middle of ce ramic plate Arrange the thinner parts under the thicker parts Shield narrow ends of ﬁllets and tail of whole ﬁsh With aluminium foil Turn over after half of defrosting time Fruit Berries 300 g 6 7 5 10 Spread fruit on a ...

Page 40: ...50 ml of cold water Cook uncovered in a glass Pyrex bowl using 900W until glaze icing is transparent about 3 to 4 minutes Stir twice during cooking Cooking Jam Put 600 g of fruits such as mixed berries in a suitably sized glass Pyrex bowl Add 300 g of preserving sugar and stir well Cook covered for 10 12 minutes using 900W Stir several times during cooking Empty directly into small jam glasses wit...

Page 41: ...the end of cooking and End blinks 4 times on the display To switch beeper off press STOP CANCEL and START at the same time and hold for one second To switch beeper back on press STOP CANCEL and START again at the same time and hold for one second 1 2 ...

Page 42: ... against unintended use To Lock Oven To Unlock Oven Press STEAM CLEAN and CLOCK at the same time and hold for 3 seconds Lock symbol appears on DISPLAY indicating all functions locked 1 2 Press STEAM CLEAN and CLOCK at the same time and hold for 3 seconds Lock symbol disappears indicating functions unlocked 1 2 ...

Page 43: ...ELECTOR to Off position Pour about 100 ml water onto the ﬂoor of the empty oven Press STEAM CLEAN The oven will start automatically After 15 minutes the oven will stop automatically Wipe it out with a dry cloth Important Use this feature only when oven has cooled completely to room temperature DO NOT use distilled water 1 2 ...

Page 44: ...the inside Important Take special care NOT to spill water in the vents NEVER use abrasive products or chemical solvents ALWAYS ensure that door seals are clean to prevent particles from building up so that the door can close properly Storing and Repairing Your Microwave Oven Repairs should only be made by a qualiﬁed service technician If oven requires servicing unplug the oven and contact the near...

Page 45: ... interference with radios or televisions Slight interference on televisions or radios may occur when the oven is operating To minimize this effect try to install oven away from televisions radios and aerials Electronic interference causes DISPLAY to be reset Disconnect the power plug and reconnect it Reset the time Condensation appears inside the oven This is a normal occurrence Simply wipe away a...

Page 46: ...during operation cancellation TEMP SENSOR SHORT In case the value of the temperature sensor is less than 5 C during operation cancellation OVER 210 C DURING OPERATION OF MWO In case the temperature rises over 210 C during operation of MWO FIRE sensed DAMPER S W In case it fails to sense the DAMPER to open or close for 2 minutes ...

Page 47: ...0U B Power Source 230 V 50 Hz Power Consumption Maximum power Microwave Top Grill Bottom Heater Dual Convection 3150 W 1650 W 2800 W 1000 W 3000 W Output Power 100 W 900 W IEC 705 Operating Frequency 2450 MHz Magnetron OM75P 20 Cooling Method Cooling fan motor Dimensions W x H x D Outside Oven cavity 595 x 460 x 520 mm 429 x 229 x 430 mm Volume 42 liter Weight Net Shipping 36 5 kg approx 44 0 kg a...

Page 48: ...Code No DG68 00015D ...

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