Samsung Chef Collection NX36R9966P Series, Installation Manual

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English 25
Ins
tallation ins
truc
tions
To start the broil and roast burners:
1. Rotate the mode selector knob
from
OFF to Convection Bake ,
Convection Roast , Pro Convection .
2. Rotate the temperature selector knob
from the
OFF position to change the
temperature. You can set the oven to
any temperature from
LO to 550 °F.
• The gas oven preheats until it
reaches the temperature you set.
• When preheating is complete, place
the food in the gas oven, and then
close the door.
3. When cooking is complete, rotate both
mode and temperature selector knobs
to the
OFF position, and then take out
the food.
NOTE
To change the temperature during cooking, use the temperature selector knob.
3. Place the left and right surface burner
grates on the cooktop. The edges of the
grates should match up with the edges
of the cooktop.
NOTE
• Grates should be placed on its
own position because they are not
interchangeable.
• You can recognize the right position of
the grates by checking the bottom side
of each. Look for engraved position on
right and left grate, “RIGHT REAR” and
“LEFT REAR” respectively.
• The grates are heavy. Be careful while
handling the grates.
Step 8. Check the ignition of surface burners and oven burners
Check the operation of all cooktop and oven burners after the range has been
installed and assembled, gas supply lines have been carefully checked for leaks,
and electrical power cord has been plugged in.
All surface and oven burners have electronic ignition.
To turn on a surface burner:
1. Push in the control knob, and then
turn it to the
LITE
position. You will
hear a "clicking" sound indicating the
electronic ignition system is working
properly.
2. After the surface burner lights, turn
the control knob to shift it out of the
LITE position and turn off the electronic
ignition system.
3. Turn the control knob to adjust the
flame level.
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