English - 12
CONTROL PANEL
1.
Curd/Dough Proof button
2.
India’s Best button
3.
Tikka Series button
4.
Healthy Cooking button
5.
Cafeteria button
6.
Kid’s Fav. button
7.
Power Defrost button
8.
Veggie button
9.
Keep Warm button
10.
Convection button
11.
Grill button
12.
Microwave button
13.
MW+Conv. button
14.
MW+Grill button
15.
Clock button
16.
Down button
17.
Select button
18.
Up button
19.
STOP/ECO button
20.
+30s button
21.
START button
oven use
HOW A MICRO WAVE OVEN WORKS
Microwaves are high-frequency electromagnetic waves; the energy
released enables food to be cooked or reheated without changing
either the form or the colour.
You can use your microwave oven to:
• Defrost
• Reheat
• Cook
Cooking principle.
1.
The microwaves generated by the magnetron
reflected at cavity and are distributed
uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2.
The microwaves are absorbed by the food
up to a depth of about 1 inch (2.5 cm).
Cooking then continues as the heat is
dissipated within the food.
3.
Cooking times vary according to the
container used and the properties of the
food:
•
Quantity and density
•
Water content
•
Initial temperature (refrigerated or not)
As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must
therefore be respected to ensure:
•
Even cooking of the food right to the centre
•
The same temperature throughout the food
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