20
ENGLISH
code food
Serving
Size
Standing
time
Recommendations
4.
Bread /
cake
125-1000 g
10-60 min. Put bread horizontally on a
piece of kitchen paper and
turn over, as soon as the
oven beeps. Place cake
on a ceramic plate and if
possible, turn over, as soon
as the oven beeps. (Oven
keeps operating and is
stopped, when you open
the door). This programme
is suitable for all kinds of
bread, sliced or whole,
as well as for bread rolls
and baguettes. Arrange
bread rolls in a circle. This
programme is suitable for
all kinds of yeast cake,
biscuit, cheese cake and
puff pastry. It is not suitable
for short/crust pastry, fruit
and cream cakes as well
as for cake with chocolate
topping.
5.
Fruit
100-600 g
5-20 min.
Spread fruits evenly into
a flat glass dish. This
programme is suitable for
all kind of fruits.
uSING tHE cafEtERIa fEatuRE
With the Cafeteria ( ) feature, the cooking time is set automatically.
First, place the food in the centre of the turntable and close the door.
1.
Press the
cafeteria
( ) button.
2.
Select the type of food that you are cooking by
pressing the
cafeteria
( ) button. Refer to the table
on the following page for a description of the various
preprogrammed settings.
3.
Select the food weight by pressing the ( ) and ( )
buttons.
4.
Press
Start
( ) button.
Result:
The food is cooked according to the
preprogrammed setting selected.
• When cooking has finished, the
oven will beep and flash “0” four times. The oven will
then beep one time per minute.
CE107V_XEU-03714L_EN.indd 20
2010-02-18 3:10:27
