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AVOIDING DAMAGE FROM MISUSE
•
Do not try to cool the appliance by leaving the door open. If the appliance door is only
open a fraction the front panels of adjacent units could be damaged over time.
•
Ensure the door seal is kept clean and free from debris as this will allow the appliance
door to open and close properly. If the door does not operate correctly, the fronts of
adjacent units could be damaged and cooking may be affected.
•
Do not sit on the appliance door, or place or hang anything on it. Do not place any
cookware or accessories on the appliance door.
•
Do not place accessories on the cooking compartment floor. Do not cover the cooking
compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on
the cooking compartment floor if a temperature of over 50
℃
has been set. This will
cause heat to accumulate. The baking and roasting times will no longer be correct and
the enamel will be damaged.
•
Do not pour water into the cooking compartment when it is hot. This will cause steam.
The temperature change can cause damage to the enamel.
•
Do not store moist food in the cooking compartment when it is closed for prolonged
periods this will damage the enamel.
•
When baking particularly juicy fruit pies, do not pack the baking tray too generously.
Fruit juice dripping from the baking tray leaves stains that cannot be removed. If
possible, use the deeper universal pan.
•
Accessories can scratch the door panel when closing the appliance door. Always insert
the accessories into the cooking compartment as far as they will go.
•
Do not carry or hold the appliance by the door handle. The door handle cannot support
the weight of the appliance and could break.