13
Package contents
•
Main unit
•
Lid
•
Manual
Technical parameters
•
Volume:
•
Material: stainless steel + plastics
Recipes
Frappé (Grind)
Ingredients:
•
Approx. 30 frozen espresso cubes
•
110 ml full
-
fat milk
•
Sweetener to taste
Procedure:
1.
To make a frappé, fill an ice tray with
espresso and let it freeze overnight.
2. Put the frozen espresso cubes into the
grinder bowl and select the “Grind” program
.
3.
Then add the milk and sweetener and
select the program concerned again.
4.
Your frappé can be served with ice cream
or whipped cream.
