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Customer Service

Welcome to the Saladmaster® Healthy and Nutritious Cooking System. Your investment 

in this quality cookware expresses your sincere interest in providing your family with 

the best in food preparation equipment. 

  Everyone in the Saladmaster® family wants you to receive the most value from 

your investment. Proper use of your cookware will pay long-term dividends in health, 

nutrition, time, and savings.

  Your Saladmaster® Guide to Healthy and Nutritious Cooking provides comprehensive 

instructions for the use and care of your quality cookware. Prior to use, please be 

certain to read this carefully, especially the information on cleaning your utensils.

  Don’t be surprised if you enjoy your Saladmaster® Cookware so much that you want 

to share its superior benefits with others. Many of our customers have found a great 

business opportunity with Saladmaster®. While they follow their mission of helping 

people, they can increase their income. If you want to make a difference in the lives of 

others and increase your income, please contact us at [email protected].

  Thank you for choosing to join the Saladmaster® family. If we can assist you in any 

way, at any time, please feel free to contact us at the address listed below. Any of our 

customer service specialists would be pleased to serve you.

Saladmaster® Customer Service

  230 Westway Place 101  •  Arlington, TX 76018 USA

  E-mail: [email protected]  •  Website: www.saladmaster.com

Preface

With your choice of the Saladmaster® Stainless Steel Cookware, you have made an 

investment in good health and nutrition. The Saladmaster® cooking system means 

maximum nutrition and flavor without unnecessary calories. It also means optimum 

retention of vitamins and minerals. Cooking the Saladmaster® way enhances the 

basic flavors of healthful food without adding excessive salt, sugar, fats or oils. You will 

discover the true, natural tastes of foods.

  Low-moisture cooking reduces cooking time too. Certainly, that makes your work in 

the kitchen easier and less time-consuming. Stovetop roasting and baking, rather than 

conventional oven use, can reduce your labor by as much as one-half for many foods. 

Saladmaster®’s unique vapor-seal lids create a semi-vacuum which shortens cooking 

time and helps keep food warm long after the heat is turned off.

  The original Saladmaster® machine, which is simple to use and easy to store, was 

our company’s first product. Through the years, this handy shredder and slicer has 

repeatedly proven itself. Its success created a demand for cookware as functional as 

the Saladmaster® machine. With nutrition, convenience and economy always primary 

considerations, we developed cookware to uphold those same quality standards. 

  Before you begin cooking with your new Saladmaster® Cookware, please read and 

follow the instructions for proper use and care. This guide includes everything you 

need to know about Saladmaster® Cookware, complete with step-by-step instructions, 

uses for each piece of equipment, healthful food replacements and much more. 

  By following our simple, clear instructions, you will quickly learn the techniques for 

the ultimate in healthful cooking the Saladmaster® way.

Introduction

By following the techniques recommended for your new Saladmaster® Healthy 

Cooking System, you will be able to eat healthier and, in many cases, cook faster than 

with traditional methods.

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  The special design of your system preserves vital nutrients through efficient heat 

distribution. The Vapo Valve™ in the cover eliminates guesswork by signaling when 

to turn down the heat, thus creating a vapor seal that allows cooking without added 

water or fat.

  The unique Versa Loc™ Handles make this cookware suitable for use in the oven and 

even under the broiler. Simply remove the Versa Loc™ Handles and move the cookware 

using the permanent stainless steel brackets that hold the handles. Use pot holders 

when removing the pan from the oven. For rangetop cooking and serving, attach the 

Versa Loc™ Handles.

Saladmaster® Features and Benefits

  Vapo Valve™ takes the guesswork out of low-moisture cooking, which preserves 

nutrition and enhances flavors.

  316Ti titanium-bearing stainless steel for the inner cooking surface (food contact), 

which provides superior corrosion resistance.

  The thermal core provides even heat distribution across the bottom and up the 

sides to promote even cooking and allow stovetop baking.

  The exterior features 400 series ferritic stainless steel, which provides excellent 

corrosion resistance characteristics and works on gas, electric and induction ranges. 

  Unique Versa Loc™ Handles are ergonomically designed to provide a comfortable 

grip for stovetop cooking and tabletop serving, and are removable, allowing this 

cookware to be used in the oven or under the broiler.

  Wide, dripless pouring edge is an added convenience.

  Rounded corners prevent food and grease buildup and are easy to clean.

  Self-nesting lids facilitate easy storage.

  Removable Versa Loc™ Handles facilitate easy cabinet or refrigerator storage.

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Important Use and Care

Before First Use

Wash each piece of your new Saladmaster® System, including Versa Loc™ Handles, 

in warm, soapy water to which you have added 250 ml (one cup) of vinegar per 3.8 L 

(one gallon) of water. This removes all traces of manufacturing oils and polishing 

compounds. Rinse in clear, warm water and dry thoroughly with a clean, soft towel.

Daily-Use Cleaning

After each use, remove Versa Loc™ Handles, wash cookware and handles in warm, 

soapy water, rinse and dry, or remove Versa Loc™ handles and clean cookware in 

automatic dishwasher. To maintain a polished finish on the handles, avoid using 

abrasive cleanser on the handles or cleaning them in the dishwasher. 

For Stubborn Stains or Stuck-on Food

Rinse pan with hot water and sprinkle with the Saladmaster® stainless steel cleanser 

that was packed with your cookware, and create a paste. Using a damp paper towel, 

rub in a circular motion. Wash well in hot, soapy water to remove all cleanser, rinse and 

dry with a clean towel. Never use steel wool or hard abrasives on the outside surface of 

the cookware as they might dull the finish.

Summary of Contents for 316Ti Solution

Page 1: ...ay Place 101 Arlington Texas 76018 800 765 5795 www saladmaster co kr L10096SA 2009 Saladmaster division of Regal Ware Inc Printed in USA Saladmaster 316Ti Solution The Guide to Healthy and Nutritious...

Page 2: ...of equipment healthful food replacements and much more By following our simple clear instructions you will quickly learn the techniques for the ultimate in healthful cooking the Saladmaster way Intro...

Page 3: ...le a few drops of water on the surface When the water drops bead and dance the pan is preheated and ready for use Warping Adding cold water or frozen food into a hot pan or putting a hot pan into cold...

Page 4: ...ce the temperature hits approximately 187 F 86 C the Vapo Valve will click again This time the click will be more rapid and insistent and it is time to reduce the heat to low Stack Cooking Have you ev...

Page 5: ...s Stir frying is fast healthy and locks in the natural flavors of meats and the freshness of vegetables Gourmet Wok 5 Qt 4 7L This petite wok offers all of the same great features as it s larger count...

Page 6: ...admaster 230 Westway Place 101 Arlington TX 76018 USA E mail smc saladmaster com Website www saladmaster com www saladmaster co kr Saladmaster The Saladmaster Saladmaster Saladmaster Saladmaster Salad...

Page 7: ...dmaster Saladmaster 2 5 Saladmaster 86 C 187 F Saladmaster Saladmaster Saladmaster Saladmaster 10 Saladmaster Saladmaster Saladmaster smc saladmaster com Saladmaster 2 3 Kg Kg 22 10 44 20 26 12 55 25...

Page 8: ...t 9L 14 9x6 7 cm 280g 10 2 Qt 1 9L 3 Qt 2 8L 3 Qt 2 8L 19 9x9 5 cm 5 Qt 4 7L 23 1x10 9 cm 7 Qt 6 6L 7 Qt 6 6L 25 4x13 3 cm 5 Qt 4 7L 11 27 9 cm 1 8L 14 9x6 7 cm 3 3L 25 4x6 5 cm 11 27 9 cm 5 Qt 4 7L S...

Page 9: ...12 30 5 cm 3 11 27 9 cm 5 1 5 Qt 1 4L 14 8x10 cm 4 Qt 3 8L 21 6x10 3 cm 12 30 5 cm 47 x 33 x 20 cm 18 5 L x 13 W x 7 9 H 10 kg 22 7 Qt 6 6L 34 3x10 2 cm 5 Qt 4 7L 28x10 cm 3 Qt 2 8L 3 75 Qt 7L 1 5 Qt...

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