9
ENGLISH
STEAM / CAPPUCCINO
STEAM
Place the cup under the
steam wand.
Open the knob.
Close the knob.
Heat by moving in circles.
CAPPUCCINO
Fill a cup to 1/3 with cold
milk.
Place a container under
the steam wand. Open
the knob to discharge any
residual water.
When only steam comes
out, close the knob.
Remove the container.
Move the cup in a circular
fashion to heat the milk
evenly.
After frothing the milk,
close the knob.
Remove the cup and
position it under the coffee
dispenser.
Position the cup containing
milk under the steam
wand.
Open the knob to release
steam.
Dispense coffee into the
cup to prepare a delicious
cappuccino.
Remove the container.
Open the knob to
discharge any residual
water. Close the knob.
Warning! Hot water and steam may cause burns! Direct the steam wand towards the drip tray.
Remove cover on pannarello frothing
attachment, wash under tap. Wipe spout
left on steam wand with wet cloth. Run
a little water through the steam wand to
remove milk residue from the inside of the
steam wand.