
GRAN BARISTO 02 TECHNICAL SPECIFICATIONS
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2.3. Machine parameters and performance
PRODUCT
QUANTITY
Minimum
Water
quantity
(ml)
Maximum
Water
quantity
(ml)
Default Water
quantity (ITA)
(ml)
Default Water
quantity (ENG)
(ml)
Milk Length
(sec)
Aroma
AmericanCoffee
110
320
170
170
3 = Regular
Espresso
30
70
40
50
3 = Regular
Cafe Creme
40
110
70
70
3 = Regular
Coffee
70
140
110
110
3 = Regular
Ristretto
20
40
30
30
3 = Regular
Espresso Mild
30
70
40
50
2 = Mild
Espresso Intenso
40
110
70
70
6 = Extra Strog
Energy Coffee
110
320
170
170
6 = Extra Strog
Hot Water
50
450
300
300
Latte Macchiato
30
170
70
110
Default: 25
Range: 10-75
3 = Regular
Cappuccino
30
170
40
70
Default: 20
Range: 10-50
3 = Regular
Espresso Macchiato
30
70
40
50
Default: 5
Range: 5-30
3 = Regular
Cafe au lait
30
260
70
110
Default: 20
Range: 10-50
3 = Regular
Frothed Milk
Default: 30
Range: 10-75
Startup Rinsing
100
100
Short Rinsing
40
40
Power off Rinsing
100
100
Water
fi
lter activation
1000
1000
Brewing Unit cleaning
800
800
05
Descaling cycle frequency
Hard-
ness
Water hardness
Without water
fi
lter
With water
fi
lter
1
Soft (up to 7°dH)
240 litres (480,000 pulses)
480 litres (960,000 pulses)
2
Medium (7° - 14°dH)
120 litres (240,000 pulses)
240 litres (480,000 pulses)
3
Hard (15° - 21°dH)
60 litres (120,000 pulses)
120 litres (240,000 pulses)
4
Very hard (over 21°dH)
30 litres (60,000 pulses)
60 litres (120,000 pulses)
The default water hardness level is 4. Each litre of water corresponds to approximately
2,000 pulses.
In the machines where is not possible change the water hardness the default hard-
ness level is 3.
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Summary of Contents for GranBaristo Avanti
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