Saeco AMBRA SUP 015VR Operating And Maintenance Manual Download Page 4

English

4

1 - INTRODUCTION  TO  THE

MANUAL

1.1

Foreword

Important

This manual is an integral part of the machine and must be
read carefully. It contains all the information about installa-
tion, maintenance and correct use of the AMBRA machine.

Always refer to this manual before performing any opera-
tion.

Manufacturer: 

Saeco International Group S.p.A.

Via Panigali, 39 - 40041 GAGGIO MONTANO (Bo) Italy

This manual must be preserved with care and must accom-
pany the machine throughout its operational life including
changes of ownership.

If this manual is lost or damaged, request a copy from an
Approved Assistance Centre.

The manufacturer reserves all copyrights on this manual.

Important

The keys to open the water and bean hoppers, the side door
and the optional coiner door are available only to the supply
operator and maintenance technician.

1.2

Symbols  used

A number of symbols are used in this manual to indicate
danger or situations that require various degrees of exper-
tise.
Each symbol is explained by a message.
Where no symbol is used, the information is intended for all
users of the machine. The symbols used are the following:

Supply operator

Those in charge of supplying and cleaning the machine.
Maintenance operations that require a specialized techni-
cian are not to be performed by supply operators.

Maintenance technician

The symbol indicates operations to be performed only by
specialized maintenance technicians and servicemen.

Warning

The symbol indicates danger for operators and the machine
itself.

Important

The symbol indicates operations that contribute to keep the
machine in good working conditions.

2 - GENERAL  INFORMATION

2.1

Foreword

This machine is an automatic coffee and hot water dispenser
with programmable dosing of all beverages.
If  necessary,  contact  the  nearest  Distributor  or  National
Importer or the Manufacturer when no importers are avail-
able.

APPROVED ASSISTANCE CENTERS are available for infor-
mation and explanations about the machine, and to provide
technical assistance and spare parts supplies.

The Manufacturer reserves the right to modify the machine
without any obligation to provide advance notice.

2.2

Intended use of the machine

The AMBRA machine automatically dispenses:
-

freshly brewed coffee and espresso coffee;

-

hot water for beverage preparation.

Important

Improper  use  of  the  machine  determines  the  immediate
warranty expiration and the Manufacturer declines responsi-
bility for damages and personal injuries.

Improper use includes:
-

using the machine for purposes other than that intended
and/or  following  procedures  not  described  in  this
manual;

-

interventions on the machine that are against instruc-
tions included in this manual;

-

using the machine after component parts have been
tampered with and/or safety devices have been altered;

-

installing the machine outdoors

2.3

Residual  risks

The dispensing outlet has no protections against accidental
hand exposure to coffee and hot water.

Summary of Contents for AMBRA SUP 015VR

Page 1: ...Vending Machine model AMBRA Type SUP 015VR OPERATION AND MAINTENANCE WARNING This instruction manual is intended exclusively for specialized personnel...

Page 2: ...values 10 8 USE OF THE VENDING MACHINE 23 8 1 Machine status 23 Off and electrically insulated 23 On 23 Energy saving 23 8 2 Recommendations 23 Prolonged inactivity 23 Temperature control 23 Bean hopp...

Page 3: ...hopper 12 Coffee bean hopper cover under the cover with lock 13 Grind adjustment knob 14 Coffee doser screw 15 Service door with lock 16 Coffee load hopper 17 Brew group lock lever 18 Brew group 19 D...

Page 4: ...be performed only by specialized maintenance technicians and servicemen Warning The symbol indicates danger for operators and the machine itself Important The symbol indicates operations that contrib...

Page 5: ...380 x 460 x 440 mm Machine case galvanized steel and thermoplastic material ABS Weight ca 17 5 kg Cable length ca 1 2 m Operating system 1000W immersion boiler Electromagnetic vibration pump Temperatu...

Page 6: ...use only Do not apply technical modifications to the machine it can be extremely dangerous Warning The machine must be used only by adults and by those familiar with it Do not allow children to play...

Page 7: ...pecialized technician in charge of machine instal lation set up maintenance and technical assistance Supply operator An operator in charge of turning the machine on off supplying products removing coi...

Page 8: ...erages espresso coffe light coffee hot water Setting mode In this service mode the following operations can be per formed by pressing the keys as indicated in figure 6 E ENT key Espresso coffee Confir...

Page 9: ...egulations and in line with environmental considerations 6 1 List of supplied accessories N 1 brew group key ref 24 Fig 1 N 1 Instruction and Maintenance Manual 6 2 Positioning For correct functioning...

Page 10: ...the C Esc key without saving the new value Changing numeric values When you wish to modify a value press the E key Modify the 1st number with the keys and save by pressing the E key again The cursor w...

Page 11: ...up to a total of 65535 Menu that enables disables the dispensing control through credit management Menu that sets the current credits to zero It is used if an error is committed in introducing the cr...

Page 12: ...to coin type 6 to display Number of coins inserted Value of coins inserted General menu to display the beverages that have been dispensed using the key Number of beverages dispensed Value of beverages...

Page 13: ...the brewing of coffee using coins Number of sales made Value of sales made General menu to display the dispensing of hot water using coins Number of sales made Value of sales made General menu to disp...

Page 14: ...ng to coin type 3 to display Number of coins inserted Value of coins inserted Total menu relating to coin type 4 to display Number of coins inserted Value of coins inserted Total menu relating to coin...

Page 15: ...ales made General menu to display the brewing of coffee using coins Number of sales made Value of sales made General menu to display the dispensing of hot water using coins Number of sales made Value...

Page 16: ...es made Value of sales made The counter indicates the excess collected VALUE of the dispensed products Settings This menu enables setting the machine according to the requirements requested Language S...

Page 17: ...precision the quantity of dispensed product using the three selection keys Espres so coffee Coffee and Hot water To program the cup filling level the corresponding selection key must be pressed in or...

Page 18: ...essed CODE 111111 CHANGE CODE NEW CODE NEW CODE 111111 SAVE NO TIMER STANDBY AFTER 3 00 Timer This function which is preset by the constructor automatically puts the vending machine in Standby mode af...

Page 19: ...ermanently locked and will not accept the inserted coins COIN VALUE COIN 1 000 00 COIN 2 000 00 COIN 3 000 00 COIN 4 000 00 COIN 5 000 00 COIN 6 000 00 MAXIMUM CREDIT 000 00 Menu for setting the value...

Page 20: ...t This menu activates or deactivates any recharge operation If the function is deactivated the card may not be recharged This menu sets the maximum rechargeable value of the card If the credit of the...

Page 21: ...until the overpay time runs out after which the remaining credit will be cancelled and saved in the control data as Overpay Value If the overpay time is 0 the credit remains available Multivend deact...

Page 22: ...l data as Overpay Value Multivend activated the remaining credit is available for later sales until the overpay time runs out after which the remaining credit will be cancelled and saved in the contro...

Page 23: ...of inactivity the circuit should be fully cleaned for hygienic reasons Place a cup under the hot water spout ref 7 Fig 1 and fill it with water by pressing the hot water key Temperature control Every...

Page 24: ...ng the cover on the top Fig 8 Coffee beans should be fresh non oily and of medium grind ing Filling the water tank Remove the water tank and place it under a water faucet Fill the tank Fig 9 with tap...

Page 25: ...r the procedure to end Important Prime the circuit before starting the machine for the first time following a long period of inactivity if the water tank has been fully emptied or if the pump has malf...

Page 26: ...he coffee bean hopper and consequently adjust the grind see fig 13 Warning The new grinding selection can be appreciated only after the third coffee grinding Coffee blends Coffee must be fresh and an...

Page 27: ...sts of a cycle of water flowing through the brew group It is automatically activated when the machine is turned on and if more than 300 seconds have passed between a coffee brewing cycle and the next...

Page 28: ...ef 10 Fig 1 Fill the tank following instructions outlined on page 24 9 MAINTENANCE 9 1 Foreword Warning Before performing maintenance and or cleaning procedures unplug the machine and wait until it is...

Page 29: ...at least once a year and include testing the condition of the machine and the conformity of the electric system Water tank Drip tray Dump box Brew group Machine To keep the dispensing outlet and brew...

Page 30: ...e free of coffee residue Remove the upper filter to clean it With the provided wrench ref 24 Fig 1 unscrew the knob counter clockwise Fig 27 Wash and dry all the elements of the brew group reinsert th...

Page 31: ...chine from the socket ref 5 Fig 1 Remove the cover with the lock ref 21 Fig 1 and the bean hopper cover ref 12 Fig 1 Empty the bean hopper and unfasten the two fixing screws fig 31 Fig 28 Fig 27 Fig 2...

Page 32: ...usehold waste disposal service or the shop where you purchased the product Warning The diposal of the vending machine or of a part of it must be carried out with full respect of the environment and ac...

Page 33: ...TENANCE PROBLEM No display message Automatic coffee brewing does not start Coffee comes out too fast Coffee comes out too slowly Coffee has no sufficient crema The brew group cannot be removed CAUSE N...

Page 34: ...English 34 NOTE...

Page 35: ...English 35 NOTE...

Page 36: ...Cod 15000695 Ed 04 10 07...

Reviews: