MICROWAVE COOKING PRINCLIPES
1. The microwaves generated by the magnetron are evenly distributed through the food as the glass turntable revolves. This ensures
that the food is cooked uniformity.
2. The microwaves are absorbed by the food up to a depth of approximately 1 inch (2.5cm). Cooking continues as the heat is
dissipated through the food.
3. Cooking times will vary according to the recipe and the density, weight and water content of the food. The cooking time will also
vary according to the temperature at the start of cooking, i.e. depending on whether the food is frozen or not.
MICROWAVE FOOD PACKAGING SYMBOLS
Microwave Symbols
On the front of your oven there is a microwave symbol, show as below. This symbol has
been introduce for your benefit when cooking or reheating packing food.
Package food is also increasingly using a microwave symbol similar to the one below.
When you see this symbol on food packaging the cooking instructions are based on the
either IEC power Output Rating. On the reheating Categories A, B, C, D or E
A, B, C, D or E
MORE HEATING TIME
LESS HEATING TIME
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Summary of Contents for RHM2021
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