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GETTING STARTED

•  Remove all labels, tags and stickers attached to the body or cord of the juicer.
•  Wash all removable parts as instructed in the ‘CARE AND CLEANING’ section. 

Caution: Do not rinse or immerse base in water or any other liquid.

•  Place base on a dry, level counter to prepare and assemble, following instructions in the 

ASSEMBLING YOUR JUICER’ section.

ASSEMBLING YOUR JUICER

•  Lower the container over the base stem until the container rests on the base.
•  Place the strainer on top of the container.
•  Choose either the small or large self reversing cone (depending on the size of fruit you wish 

to juice).

Note: The small cone is recommended for small fruits such as lemons and 
the large cone for larger fruits such as grapefruits.
Important: If choosing the large self-reversing cone, place it on top of the 
small self-reversing cone. Place the notches of the large cone over the 
stirrers of the small cone and press to snap into place.

•  Place cone over the base stem until the cone rests on top of the strainer.

Note: When using the large cone, place the small cone inside it, the small 
cone can be used by itself.

USING YOUR JUICER

•  Unwrap the cord from the cord wrap underneath the base.
•  Plug the cord into a standard electrical outlet.
•  Cut the piece of fruit you want to juice in half (orange, lime, lemon or grapefruit).
•  Remove the storage lid from the citrus juicer.
•  Place a jug or glass under the stainless steel ‘snap-up’ juice spout.
•  Press down on the juice spout and ensure it is in the lowered position for juicing.

Note: When the juicing action begins, the juice flows directly into the jug or glass.

•  Place the cut side of the fruit facing down on the self-reversing cone.
•  Using moderate to firm pressure, press the fruit down to start the juicing action, the cone will 

rotate until the pressure is released. 

•  Press down on the fruit again and the self-reversing cone will start rotating.

Note: The cone changes direction each time you release the pressure on the 
fruit and then re-apply the pressure again.

•  For best results, alternate between pressing the fruit down firmly and releasing pressure to 

extract all the juice from the fruit. Do this several times.

•  The motor stops automatically when you remove the fruit from the cone or if the pressure is 

completely released.

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Summary of Contents for RHJC4000AU

Page 1: ...RHJC4000AU_IB_FA_191112 JUICEMAN PRESS 2 YEAR WARRANTY RHJC4000AU Instructions Warranty...

Page 2: ...ew Zealand and You means you the original end user purchaser of the Goods 1 Our goods come with guarantees that cannot be excluded under the Australian Consumer Law or the CGA You are entitled to a re...

Page 3: ...od accompanied with i the legible and unmodified original proof of purchase which clearly indicates the name and address of the Supplier the date and place of purchase the product name or other produc...

Page 4: ...please read the instruction booklet carefully and keep it for future reference Pass it on if you pass on the appliance When using electrical appliances basic safety precautions should always be follo...

Page 5: ...rge cone place the small cone inside it the small cone can be used by itself USING YOUR JUICER Unwrap the cord from the cord wrap underneath the base Plug the cord into a standard electrical outlet Cu...

Page 6: ...traight up Rinse the cones and strainer with water immediately after each use Lift the container straight up from the base Use warm soapy water to wash all removable parts cover cones strainer and con...

Page 7: ...he use of attachments accessories not recommended by the appliance manufacturer may cause injuries or damage to the appliance and void warranty 10 Do not use on an inclined plane or unstable surface 1...

Page 8: ...RECIPES JUICEMAN PRESS RHJC4000AU Instructions Warranty...

Page 9: ...o be used in conjunction with the Juiceman Press by Russell Hobbs All rights reserved No part of this publication may be reproduced stored in a retrieval system or transmitted in any form or by any me...

Page 10: ...2 Bring 2 cups of water to a boil in a medium saucepan Add the lemon juice peel and sugar Simmer for 30 minutes until syrupy stirring occasionally 3 Transfer syrup to a shallow baking dish suitable f...

Page 11: ...lock bag in the freezer ready for use ORANGE VINAIGRETTE Preparation Time 5 minutes Ingredients 2 oranges cup extra virgin olive oil 1 tbs honey 1 tbs red wine vinegar tsp cracked black pepper tsp se...

Page 12: ...Notes...

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