Russell Hobbs 26230-56, Manual

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3. Close the lid.
4. Open the filter compartment lid.
5. Add the desired amount of coffee using the scoop provided (Fig. C).
6. Coffee in the scoop should be level and not heaped (Fig. D).
7. Place the carafe onto the warming plate (Fig. E). If you are making a single cup, or are using a travel mug, place it onto the
warming plate. For small cups, use the small cup stand by pulling it downwards into position (Fig. F).
COFFEE QUANTITY
Use the provided scoop to add ground coffee into the filter. For guidance:
Icon Description Scoops of coffee (level)
C
Full carafe (10 large or 15 small cups) 8-9
D
Half carafe (5 large or 8 small cups) 4-5
H
Travel mug 2
I
Single cup 1-2
MAKING COFFEE
You can control the coffee strength and quantity to make a variety of barista-style drinks.
Basic coffee
1. If you have not already done so, prepare your coffee maker as described under PREPARATION.
2. If your coffee maker is in standby, touch and hold the
C
icon for 1 second.
3. Tap the coffee strength icon to select the desired coffee strength.
b
Coffee strength - regular
A
Coffee strength - strong
4. Use the select/confirm knob to select the quantity of coffee.
C
Full carafe
D
Half carafe
H
Travel mug
I
Single cup
5. When ready, press the select/confirm knob
G
to start the brewing cycle.
6. To cancel the brewing cycle at any time, touch and hold the cancel
B
icon for 1 second.
• The warming plate will keep the brewed coffee warm for approximately 40 minutes. The display will count upwards from
0 to show how long the coffee has been on the warming plate.
Concentrate (shot)
The concentrate selection makes an extra-strength ‘shot’ of coffee that can be used like an espresso to drink on its own, or
used to make barista-style drinks (latte, cappuccino, etc.) You can make it in a small or large cup size. A small cup gives
approximately 118 ml of concentrate. A large cup gives approximately 148 ml.
1. Prepare your coffee maker.
2. Add the coffee to the filter. For a small cup, use 2 level scoops; for a travel mug, use 2-3 level scoops.
3. Tap the concentrate strength
F
icon.
4. Use the select/confirm knob to select single cup
I
or a travel mug
H
.
5. Place a small cup onto the cup platform.
6. When ready, press the select/confirm knob
G
to start the brewing cycle.
7. To cancel the brewing cycle at any time, touch and hold the cancel
B
icon for 1 second.
Making ECBC Coffee
Your coffee maker is capable of making coffee to the exacting standards of the European Coffee Brewing Centre (ECBC) and
carries their prestigious gold seal of approval. To do this, follow these steps:
1. Fill the reservoir to the 1.25l marking.
2. Add 75 grams of coffee into the filter. For 1.0l of water add 60g of coffee.
3. Place the carafe onto the warming plate.
4. Tap the regular strength
b
icon.
5. Use the select/confirm knob to select
C
Full Carafe.
6. Press the select/confirm knob
G
to start the brewing cycle.