COFFEtek LTD
5
09/08/12
Issue 1
VITRO ESPRESSO
•
Once the group has been removed the whole system can be cleaned with warm clean
water.
Cleaning (Instant)
4.
•
The ingredients should be removed from the canisters and the canisters washed and
allowed to thoroughly dry, before being refilled with ingredients and restored to the
machine. It is recommended that the canisters be left to dry overnight.
•
The brewer filter belt should be removed and cleaned by soaking it in a suitable de-
staining solution.
WARNING
(1)
THE UNIT MUST NOT BE CLEANED USING A WATER JET OR SPRAY.
(2)
THE ENCLOSURE IS NOT WATERPROOF AND DAMAGE MAY OCCUR
IF EXCESSIVE VOLUMES OF WATER ARE USED IN THE CLEANING
PROCESS.
WHIPPER AND MIXING BOWL ASSEMBLY
•
Set the on/off switch on the machine to off and isolate the mains electrical supply
from the machine. Unlock and open the cabinet door.
•
Rotate the canister nozzles then remove the ingredient canisters. Wipe clean the
exterior surfaces of the canister assembly and dry thoroughly.
•
Disconnect the pipes from the mixing bowls and remove the dispense nozzles from
the dispense head. Wash and dry these items.
