background image

Read instructions before use.
The product must be recycled.
WARNING! or CAUTION! or REMEMBER! 

Applicable to the given situation (general 

warning sign).
Attention! Hot surface, risk of burns.
Only use inside.

Parameter

description

Parameter value

Product name

ELECTRIC FRYER

Model

RCEF 

08EB

-UK

RCEF 

16EB

-UK

RCEF 

10DB

-UK

RCEF 

13DB

-UK

Voltage [V~]/

Frequency 

[Hz]

230/50

Rated power 

[kW]

3,2

3,5

2x3

2x3,2

Capacity [l]

8

16

2x10

2x13

Oil quantity [l]

4

12

2x5

2x9

Temperature 

range [°C]

50-200

Weight [kg]

5

10,55

15,5

16,75

TECHNICAL DATA

Whenever „device“ or „product“ are used in the warnings 

and instructions, it shall mean electric fryer. Do not use in 

very humid environments or in the direct vicinity of water 

tanks. Prevent the device from getting wet. Risk of electric 

shock! When in use, do not put your hands or other items 

inside the device.

2.1. Electrical safety

a) 

The  plug  has  to  fit  the  socket.  Do  not  modify  the 

plug in any way. Using original plugs and matching 

sockets reduces the risk of electric shock.

b) 

Use the cable only in accordance with its designated 

use. Never use it to carry the device or to pull the 

plug out of a socket. Keep the cable away from heat 

sources, oil, sharp edges or moving parts. Damaged 

or tangled cables increase the risk of electric shock.

c) 

If using the device in a humid environment cannot 

be avoided, a residual current device (RCD) should 

be applied. The use of an RCD reduces the risk of 

electric shock

2.2. Safety at the workplace

a)  Make sure the workplace is orderly and well lit. 

A messy or poorly lit workplace may lead to accidents. 

Try to anticipate what may happen, observe what is 

going on and use common sense when working with 

the device. 

b) 

Do not use the device in an explosion hazard zone, 

for  example  in  the  presence  of  flammable  liquids, 

gasses or dust. The device generates sparks which 

may ignite dust or fumes.

c)  Upon discovering damage or irregular operation, 

immediately  switch  the  device  off  and  report  it  to 

a supervisor without delay.

d) 

If there are any doubts as to the correct operation 

of the device, contact the manufacturer‘s support 

service.

e) 

Only the manufacturer‘s service point may repair the 

device. Do not attempt any repairs independently!

f) 

If a fire starts, use solely powder or carbon dioxide 

(CO

2

)  fire  extinguishers  suitable  for  use  on  live 

devices to put it out.

1. General description

The user manual is designed to assist in the safe and 

trouble-free use of the device. The product is designed 

and manufactured in accordance with strict technical 

guidelines, using state-of-the-art technologies and 

components. Additionally, it is produced in compliance 

with the most stringent quality standards.

DO NOT USE THE DEVICE UNLESS YOU HAVE 

THOROUGHLY READ AND UNDERSTOOD THIS 

USER MANUAL.

To increase the product life of the device and to ensure 

a trouble-free operation, use it in accordance with this user 

manual and regularly perform the maintenance tasks. The 

technical  data  and  specifications  in  this  user  manual  are 

up to date. The manufacturer reserves the right to make 

changes associated with quality improvement.
Legend

The product satisfies the relevant safety 

standards.

2. Usage safety

Electrical equipment

PLEASE NOTE! 

Drawings in this manual are for 

illustration purposes only and in some details it may 

differ from the actual machine.

ATTENTION!

 Read all safety warnings and all 

instructions. Failure to follow the warnings and 

instructions may result in an electric shock, fire and/

or serious injury or even death.

The original operation manual is in German. Other 

language versions are translations from German. 

REMEMBER!

 When using the device, protect children 

and other bystanders.

3. Use guidelines

The fryer is exclusively designed to fry food.

Do not use the fryer to:

• 

heat other substances or objects;

• 

warm up liquids containing sugar, sweeteners, acids, 

bases or alcohols;

• 

warm  or  warm  up  flammable,  noxious,  particularly 

volatile, or any other toxic substances.

The user is liable for any damage resulting from 

nonintended use of the device.

3.1. Device description

2.3. Personal safety

a) 

Do not use the device when tired, ill or under the 

influence of alcohol, narcotics or medication which 

can  significantly  impair  the  ability  to  operate  the 

device.

b) 

To prevent the device from accidentally switching on, 

make sure the switch is on the OFF position before 

connecting to a power source.

c) 

Note: The metal parts of the lid and the housing may 

be hot and may cause skin burns.

PLEASE NOTE!

 This product’s view can be found on 

the last page of the operating instructions (pp. 5).

1. 

thermostat

2. 

power light

3. 

thermostat light

4. 

ON/OFF switch

5. 

Timer

6. 

tap with release valve

7. 

handle with basket

8. 

lid

3.2.Preparing for use 

APPLIANCE LOCATION

The temperature of the environment must not exceed 

45°C and the relative humidity should not exceed 85%. 

Ensure good ventilation in the room in which the device 

is used. The distance between the back of the appliance 

and the wall should be at least 20 cm, a minimum distance 

between the sides of the device and the walls should be 

at least 10 cm on each side and 35 cm between the top 

of the device and the ceiling. Keep the device away from 

hot  surfaces.  Operate  the  device  on  flat,  stable,  clean, 

refractory and dry surfaces out of the reach of children and 

To ensure a long and failure-free operation of machines 

from Royal Catering, we recommend to turn the main switch 

only if the temperature control is set to 0. The use of the 

main switch while the temperature control is indicicating 

any other value than 0 could limit the operating life of the 

main switch significantly.

ATTENTION!

2.4. Safe device use

a) 

Do not use the device if the ON/OFF switch does not 

function properly (does not switch the device on and 

off). Devices which cannot be switched on and off 

using the ON/OFF switch are hazardous, should not 

be operated and have to be repaired.

b) 

When not in use, store in a safe place, away from 

children and people not familiar with the device, who 

have not read the user manual. The device may pose 

a hazard in the hands of inexperienced users.

c) 

Maintain the device in a good technical state. Before 

each use check for general damage and especially 

check for cracked parts or elements and for any other 

conditions which may impact the safe operation of 

the device. If damage is discovered, hand over the 

device for repair before use. 

d) 

Keep the device out of the reach of children.

e) 

Device repair or maintenance should be carried out 

by qualified persons, only using original spare parts. 

This will ensure safe use.

f) 

To ensure the operational integrity of the device, do 

not remove factory fitted guards and do not loosen 

any screws.

g) 

It is forbidden to move the fryer with hot oil! The oil 

can maintain a high temperature even for 6-7h..

h) 

Do not turn the fryer “upside down”, it may cause 

damage to it.

i) 

It is forbidden to switch the appliance on if the bowl 

is not filled with oil.

people with mental disabilities. Install the device making 

sure that constant access to the main plug is ensured. The 

power cord connected to the appliance must be properly 

grounded and correspond to the technical details. Before 

the  first  use,  remove  all  elements  and  clean  them  along 

with the entire device.

3.3. Device use 

Operation

1. 

Fill the tanks with oil so that level is between the 

marks of minimum and maximum level.

2. 

Set the thermostat to „0“ and insert the plug into an 

electricity socket. 

3. 

Switch on the device by setting the On / Off switch 

to the „On“ position, the power supply indicator 

light will light up. Set the preferred temperature 

by turning the thermostat knob, the thermostat 

operating indicator light will light up. The device 

works in continuous mode.

4. 

Use the baskets after mounting the handles. Place 

food in the basket and immerse it into the oil. When 

the food is tried, hang the basket up on the nail to 

let the oil drop off.

5. 

The covers are designed to keep the content warm 

and t protect it from dirt. If you want to use the 

covers, make sure they are not wet.

6. 

When  you  have  finished  working,  tilt  the  heating 

elements 90 degrees backwards. The heating 

elements are vertical, and the oil can drop off. 

7. 

Our fryers are equipped with a safety buton. 

When the heating element is tilted back, it turns 

automatically to prevent from accidents.

8. 

Once the oil cools down to room temperature, 

discharge it using the release valve ( applicable for 

models: RCEF 16EB-UK, RCEF 10DB-UK, RCEF 13DB-

UK) or to pull out the bowl for oil and to empty it 

(applicable to model: RCEF 08EB-UK).

9. 

Make sure the thermostat is back to „0” (adjust 

the thermostat knob anticlockwise). Set the On / 

Off switch to the „Off“ position and disconnect the 

device from the power supply.

10.  It is recommended to use only liquid oil or fat in the 

fryer to avoid damages of the temperature limiter. 

It is not recommended to put block fat in the fryer 

– block fat should be melted before putting it into 

the fryer

ATTENTION! The device has a sensor to prevent it 

from overheating. If the device overheats when 

in  use  it  will  automatically  switch  off.  Then  it  is 

necessary to wait until the device cools down and to 

reset the protection by pressing „RESET“. The device 

may be used again.

4. Cleaning and maintenace

• 

Always unplug the device before cleaning it and after 

each use.

• 

Discharge oil and remove heating element.

EN

U S E R   M A N U A L

EN

2

3

Rev. 04.03.2021

Rev. 04.03.2021

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