8
RHPC-15001
Electric Pressure Cooker
Example
Options Selection
•The “Soup” key is for making various soups and broth. You can use the “UP” or “DOWN” to
select a shorter or longer cooking time.
•The “Sauté/Deep Fry” key is used for open lid sautéing, browning or simmering inside the
inner pot, the set temperature is 320°F.
•The “Steam” key is designed for steaming purposes. You can steam seafood, vegetables, and
ribs with the provided steam rack. When steaming vegetables and seafood, please not that
using the natural release method for releasing the steam will likely overcook the food. You will
need to release the steam as soon as the cooking time has expired using the quick release
method.
•The “Ribs” key is for making various ribs. You can use the “UP” or “DOWN” to select a shorter
or longer cooking time.
•The “Slow cook” key allows you to use this cooker as a common slow cooker. The user can
change the cooking duration by pressing the “UP” or “DOWN” key between 1 to 6 hours.
•The “Yogurt” key, for making home produced yogurt.
Preset Time Settings
•Press “PRESET”, then press “UP” or “DOWN” repeatedly until the desired preset time displays
and the indicator light blinks. At first, each press increases or decreases time setting by a half
hour. When past 10 hours, each press increases by 1 full hour. The maximum preset time is 24
hours.
•Scenario: You set preset time to 4 hours, then select cooking option or pressure-keeping
setting. Press “START/CANCEL” and the cooker will begin to countdown the present time and
will begin the cooking process automatically after 4 hours.
• (If the preset time is less than 10 hours, the time on the display decreases by half hours. When
the preset time more than 10 hours, the time on the display screen decreases by whole hours.)
A. Plug in the Electric pressure cooker, press “MENU” to choose rice or other option (or set
cooking time), then press “START/CANCEL”. Cooker will begin automatically, and the time
will display on the Screen.
B. When the pressure inside reaches the designated setting, you will hear and audible alert.
Pressure-keeping time will begin to decrease at 1 min. intervals...
C. The pressure cooker will automatically switch to “Keep Warm” upon completion. At the same
time, you will hear 5 beeps and the indicator light “WARM” will flash. Then temperature and
pressure inside will still be very high. The lid cannot be opened at that time.
D.Wait for the pressure inside to be released and the float to fall down by itself, then open the
lid.
E. Unplug device and serve food.
