mp18
Page 4
INTRODUCTION
Congratulations on your purchase of this quality ROBAND
®
product. With
proper care and management your new purchase will give you years of
trouble free service.
By reading these instructions carefully you can ensure that this machine is
used and maintained properly, helping your new investment to perform well
for you now, and to continue performing in the many years to come.
GENERAL PRECAUTIONS
This machine must only be operated by qualified person(s) who are fully
versed in the operating and safety instructions described in this manual.
Servicepersons should be instructed to familiarise themselves with any and all
safety instructions described in this manual prior to commencement of any
maintenance or service.
In the case of new personnel, training is to be provided in advance. These
machines should not be operated by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience or knowledge,
unless they have been given supervision or instruction concerning the safe use
of the appliance by a person responsible for their safety.
These machines are heating units, and as with any commercial heating unit
the surfaces on this Pasta Reheater will get hot. Always be careful when near
an operating Pasta Reheater, and ensure that any risk to unwary customers or
staff is minimised with additional signage if necessary. Due to the obvious
heat hazard Roband recommends that these units be kept out of reach of
children.
The machine should be disconnected from all power and allowed to cool
before cleaning.
Roband will accept no liability if;
♦
Non-authorised personnel have tampered with the machine.
♦
The instructions in this manual have not been followed correctly.
♦
Non-original spare parts are used.
♦
The machine is not cleaned correctly, with the right product.
♦
There is any damage to the unit.
