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OPERATION
INITIAL STARTUP
To turn on the unit, turn the
Selector
switch either left or right (see below).
CONTROLS DESCRIPTION
Selector
The
Selector
switch displays the different cooking and plate
combinations possible on this unit. The green pilot light above and
to the right of the switch will illuminate whenever the unit is
switched on, in either mode of operation, indicating that power is
being supplied to the unit.
Contact Grill Mode:
Turning the switch to the right
activates
both the top and bottom plates of the unit and turns on the right
hand amber indicator light, allowing the unit to function as a contact
grill.
Hotplate Mode:
Turning the switch to the left
activates the
bottom plate only and turns on the left amber indicator light.
Off:
To turn the unit off, return the switch to the
Off
position.
Note the “Top & Bottom” and “Top” amber indicator lights glow only
when the unit is heating and turns off when the unit reaches the
temperature set on the
Thermostat
.
Timer
The timer is purely a mechanical device to provide an audible ring
after the set time. It provides no electrical control over the unit.
Thermostat
The
Thermostat
controls the temperature of the plates. The
temperature can be selected by using the dial indicator, which are
in 10 degree increments. The maximum temperature of the
thermostat is 280
C, However most cooking is carried out between
180°C and 240°C.
For non-stick coated units, this Thermostat
should never be set above 240°C
. It is not necessary to turn the
Thermostat
to "Off" when the unit is switched off.
Selector Thermostat Timer
