Robam KWS260-R308 Operation Manual Download Page 4

   

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2Function switch

:

Press this switch to enter menu interface, press it once, it will alter working mode 

and corresponding function icon will flicker. Once select working mode, then press confirmation switch 

oven  will  enter  working  status.  (  now  it's  default  working  temperature  and  time  under  default  working  status,  if 

users  need  to  alter  it,  please  press  time  switch 

and  temperature  switch

before  pressing 

confirmation switch, finally, press confirmation switch to finish preset.

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Operation 

    ■

 Because the cavity surface of electric oven is coated during saving , when use oven at the first time, please 

heat oven to steam peculiar smell caused by heating in the cavity. Please keep room ventilating, then select “ Fan 

Grill” function, and set max temperature and longest working time.  Please open door after cooking to ensure tasty 

of food in next cooking.

    ■ 

Please ensure right postion for baking fork and support if using Rotate Baking function, and put food in right 

postion, too, finally, start this function. 

    ■ 

Under cooling status, it's out of control. If the temperature within furnace cavity is higher than 60 degree, 

oven will keep working all the time even turn it off, it will work once electricity is connected. It could protect safety.  

 

KWS260-R308

 

Operation

KWS260-R

308

 

Control  Panel  Picture

Confirmation Switch

Function  Switch

Power

Child Lock

Adjustable Temperature Switch

Adjustable Time Switch

 Menu Area

Temperature  Area

Time Area

Rotate Bake Icon Area

Display Screen

      

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1Power switch

“       ”:

Press this switch for 2 seconds to start oven, it enters default temperature, time and

 

working Mode, icons flicker and oven is under presetting status. 

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3Time switch

once select cooking mode, before pressing confirmation switch, press this switch to 

preset time within 5 minutes to 59 minutes ( press this switch for long time could preset time quickly), then press 
confirmation switch to enter cooking mode, and oven starts to work.

“       ”

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4Temperature switch

: Once select cooking mode, before pressing confirmation switch, press this 

switch to preset temperature within 50

℃ ~

230

 (press this switch for long time could preset temperature quickly), 

then press confirmation switch to enter cooking mode, and oven starts to work. 

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5Confirmation switch

: Press this switch for confirmation or quit.

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6Child  lock  switch

Press  this  switch  for  2  seconds  to  start  or  cancel  child  lock.  When  oven  is 

   

under any status, press this switch for long time, it will start lock function, it's ineffective to press any other switch, 
press this switch for long time again, lock function will be cancelled, and press other function for normal operation.

“               ”

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7Rotatable baking: under any cooking status, press function switch 

  

   

 

for 2 seconds to start rotatable 

motor, screen display rotatable baking icon and oven enters to rotatable baking function. Press this switch again to 
stop rotatable motor, the icon of rotatable baking icon extinguish and quit this function. 

Use

 

Instruction

1

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Control Panel

 

Introduce

 

Preset 

During cooking process, if users would like to preset cooking mode, working temperature and working time, please 
press confirmation switch firstly, oven will be adjustable status, and it could preset oven

 

again. 

  

Note: please operate oven according to corresponding model.

  

 Turn off

1. Under waiting status, oven will turn off after 5 minutes automatically. 
2. After cooking, oven will buzz for several seconds and stop heating, then turn off automatically. 
3. During cooking status, there are two methods to turn off oven. For the first method, press power switch 
for 2 seconds, oven will stop heating directly, and enters to turn off automatically; For the second 
method, press confirmation switch firstly, oven stops heating, then press power switch for 2 seconds and 
enter to turn off automatically. 

Note: For above 2nd and 3rd status, oven will turn off automatically when cooling fan stops working after 
15 minutes.

1.  Rapid  Heat

Heat  comes  from  element  surrounding  the  fan  as  well  as  the  smaller  element  above  the 
food. The  allows  you  to  preheat  your  oven  30%  quicker  than  on  standard""bake","  Rapid 
heat"  is  ideal  for  cooking  frozen  pre-cooked  foods  such  as  savory  pastries,  pizzas,  meat 
pies  and  fruits  pies.  Simply  place  the  food  in  the  oven  straight  from  the  freezer,  Cooke  in 
the  upper  half  of  the  oven  for  the  best  results.

2.  Fan Bake 

Heat comes from the elements surrounding the fan. This fan circulates the hot hair around 
the  oven  cavity  so  that  you  can  put  your  food  in  different  places  in  the  oven  and  still  cook 
them at the same time. And this function is quicker than single bake. Note: Some variation 
in browning in normal.

3.Bake

Heat comes from two elements, one above and one below the food. The bottom element is a 
clean heat element and is below the floor of the oven. Both elements are controlled by the 
thermostat and will turn on and off to maintain the set temperature. You can use the "bake" 
function for single trays of biscuits, scones, muffing, cakes, slices casseroles, delicate egg, 
and so on.

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Base

 

Bake

Heat comes from element below the food. The element is controlled by the thermostat and 
will turn on and off to maintain the set temperature. The" base heat" function can be used to 
ad extra browning to the bases of pizzas, pies and pastries.

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Defrost

The "defrost" function uses low temperature air that is circulated by the fan. You can defrost 
your food  before you cook it. You can also use "defrost" to raise your yeast dough and try to 
dry fruit, vegetables and herbs.

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 Fan Grill

Heat  comes  from  two  heating  elements  above  the  food,  and  will  offer  you  the  benefits  of 
both  "bake"  and  traditional  "grill"  functions.  The  grill  element  turns  on  and  off  to  maintain 
the  set  temperature  while  the  fan  circulates  the  heated  air. The  oven  door  remains  closed 
for  fan  grill. You  can  use  "  fan  grill"  for  large  cuts  of  meat,  which  gives  you  a  result  that  is 
similar  to  "rotisserie"  cooked  meat.  Put  your  food  on  a  shelf  in  the  second  lowest  shelf 
position, put the grill dish on the lowest shelf position to catch any spills. When using" fan 
grill" it is not necessary to turn the food over during the cooking cycle.

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Grill

The "grill" directs radiant heat from the powerful upper elements on the food. You can use 
the  grill  function  for  tender  cuts  of  meat,  steak,  chops,  toasties  and  other  quick  cooking 
foods.  Grill  with  the  oven  door  closed.  Preheat  your  grill  for  three  minutes  to  get  the  best 
results.

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 Strong Grill

"Max grill" directs radiant heat from 2 powerful upper elements on to the food. You can use 
the Max grill function for tender cuts of meat, steak, chops, toasties and other quick cooking 
foods. Grill the foods with the oven door closed. Preheat your grill for three minutes to get 
the best results.

3.

Function

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    Electric

 

Oven

    Electric

 

Oven

Summary of Contents for KWS260-R308

Page 1: ...Operation Manual KWS260 R308 Electric Oven...

Page 2: ...S Product Overview 1 Product Feature 1 Product Structure 2 Product Parameter 2 Use instruction 3 Installation 7 General Troubleshooting 8 Maintenance 9 Safety Information 11 Electric Circuit 12 Access...

Page 3: ...nt baking requirements and it s easy operation 4 Special based heat and rotatable grill equipment to satisfy multiple baking and high efficiency 5 Full automatic controller to inspect temperature and...

Page 4: ...g status oven will turn off after 5 minutes automatically 2 After cooking oven will buzz for several seconds and stop heating then turn off automatically 3 During cooking status there are two methods...

Page 5: ...ds of meat These may vary depending on the thickness of the meat or if there is a bone or stuffing in the meat The table shows temperatures and cooking times for different kinds of fish and poultry Th...

Page 6: ...itable size for oven tray Tray doesn t put in middle postion Air in oven is nonuniform Baking dish affects temperature controller Select joist w hich can put food in the middle of oven Test it by othe...

Page 7: ...y The hinge arm at the bottom of the positioning concave muzzle under convex lip Shut the door local push approach to ensure the positioning notch fell on the seat Hinge positioning fully open the doo...

Page 8: ...re alarm 10 To avoid fire alarm the grill roast basin and accessories according to specification method must will plug into the oven 11 Can t take big thickness of food on the grill next lest cause fo...

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