TF2048902-RG English
Page 2 of 16
20190611 V.2
DANGER
If you smell gas:
1. SHUT OFF gas to the appliance.
2. EXTINGUISH any open flame.
3. If odor continues, keep away from the appliance and
immediately call your FIRE DEPARTMENT.
Failure to follow these instructions could result in fire or
explosion which could cause property damage, personal
injury or death.
DANGER
1. NEVER operate this appliance UNATTENDED.
2. NEVER operate this appliance WITHIN 10 ft (3.0m) of any
structure, combustible material or other gas cylinder.
3. NEVER operate this appliance within 25 ft (7.5m) of any
flammable liquid.
4. NEVER allow oil or grease to get HOTTER than 400°F or
200°C. If the temperature exceeds 400°F (200°C) or if oil
begins to smoke, IMMEDIATELY turn the burner or gas
supply OFF.
5. Heated liquids remain at scalding temperatures long after
the cooking process. NEVER TOUCH cooking appliance
UNTIL LIQUIDS HAVE COOLED to 115°F (45 °C) or less.
6. If a fire should occur, keep away from the appliance and
IMMEDIATELY call your FIRE DEPARTMENT. Do not
attempt to extinguish an oil or grease fire with water.
7. The minimum environmental temperature of this appliance
is 21°F (-6°C). Do not use this appliance under above rated
temperature.
Failure to follow these instructions could result in fire,
explosion or burn hazard which could cause property
damage, personal injury or death.
