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Before fryer is used for the first time; remove all packaging materials including plastic
bag covering Fryer Basket and notice inside.
Make sure fryer is unplugged.Wash the Frying Basket and Removable Oil Reservoir in
hot soapy water. Gently wipe the Cool-Zone Heating Element with a damp cloth. Dry
all parts thoroughly.Your fryer is now ready to use.

CAUTION:

Do not immerse cord, plugs or Control Panel Assembly in water.

PREPARING YOUR ELECTRIC DEEP FRYER FOR USE

Fill the unit to the maximum or minimum capacity lines only.

Do not over fill the basket.To achieve quality results deep frying food needs to be
surrounded by oil.Too much food causes the oil temperature to drop, resulting in
“soggy” food.

Be sure that all ice crystals are removed from the food and food is completely
dry. Excessive water and ice can cause the oil to splatter and/or overflow.

Coated foods (bread crumbs,batters, etc.) are best for deep frying.The coating
acts as a protective layer keeping food moist on the inside and crisp on the
outside.

Fry foods at the correct temperature for best results.This will prevent burning and
give you even colored, crispy food.

TIPS FOR DEEP FRYING

KNOW YOUR ELECTRIC DEEP FRYER

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Removable Filter Cover

Charcoal Odor Filter

The Cool-Zone Heating Element can not be switched
on unless you insert the (1) Control Panel Assembly
to the locating slots of the (2) Connecting 
Plate on the Stainless Steel Exterior.

White Cotton Grease Filter

Side Carrying Handles

Time + -

Temp + -

Removable Filter Cover

Removable Lid

View Window

Frying Basket

Folding Basket
Handle

Removable Stainless Steel
Oil Reservoir

Stainless Steel Exterior

Electric Control Panel

Control Panel Assembly

Preheat
Start/Stop

Manual Reset Button (Recessed
Red Button on Back of Control Panel

Cool Zone Heating Element

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CZF600CN.02.CN.OM1 (Visual)  08.10.2002  01.35pm  Page 4

Summary of Contents for CZF600 CN

Page 1: ...Stainless Steel Gourmet CZF600 CN CZF600CN 02 CN OM1 Visual 08 10 2002 01 35pm Page 1 ...

Page 2: ...aning Allow to cool before putting on or taking off parts and before cleaning the appliance 6 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to manufacturer see warranty for examination repair or adjustment 7 The use of accessory attachments not recommended by manufacturer may cause injuries 8 Do not u...

Page 3: ...the oil to splatter and or overflow Coated foods bread crumbs batters etc are best for deep frying The coating acts as a protective layer keeping food moist on the inside and crisp on the outside Fry foods at the correct temperature for best results This will prevent burning and give you even colored crispy food TIPS FOR DEEP FRYING KNOW YOUR ELECTRIC DEEP FRYER Removable Filter Cover Charcoal Odo...

Page 4: ...t stack food Place lid back onto the unit Lower Frying Basket into Oil Reservoir CAUTION Always replace lid before immersing food in oil Do not immerse or drain food with lid removed For cooking times see fry chart on page 12 or use the recommended times in your recipe 10 After time is up lift Frying Basket and hang basket onto Basket Hook in Oil Reservoir To remove excess grease and retain crispn...

Page 5: ...EMP to check the temperature you set but you cannot adjust the temperature 3 seconds after you have checked the temperature the unit will return to the timing mode automatically HOW TO USE THE DIGITAL ELECTRIC CONTROL PANEL You can press TIME to prolong the frying time and the LCD display shows the remaining frying time You can press Start Stop to stop frying as well and the LCD display shows the ...

Page 6: ...product Do not stick pins or other sharp objects in holes on magnetic cord set Do not use any type of steel wool to clean magnetic contacts 1 Unplug from outlet and allow unit to cool completely 2 Remove Break away magnetic cord from the fryer 3 Clean the outside of the Deep Fryer and lid with a damp cloth CAUTION Do not use abrasive pads or alcohol 4 Remove Frying Basket Wash the Frying Basket in...

Page 7: ... oil only once Also use the oil only once when frying fresh or frozen chicken A great deal of moisture is released when frying the chicken this breaks down the oil easily and can cause the oil to foam and lower the smoke point Filtering the oil with a cooking oil filter or fine mesh strainer can help keep it fresher Although storing oil in a refrigerator may extend the life of the oil this should ...

Page 8: ...breasts Coat lightly with flour then dip into beer batter Place fish in hot oil basket should already be lowered and fry for 3 minutes or until golden brown Fry chicken 5 to 8 minutes or until brown and fully cooked DEEP FRIED CHICKEN 1 fryer chicken 21 2 lbs cut up 1 4 teaspoon salt 11 2 cup all purpose flour 11 4 cup milk 1 teaspoon seasoned salt Preheat oil to 360 F Combine flour and seasonings...

Page 9: ...1 4 inch thick Remove plastic Combine onion parsley and salt and sprinkle on chicken Cut butter into 8 pieces Place a piece of butter on seasoned chicken toward one end Roll as jelly roll starting at end with butter tucking in sides of meat Press to seal well Secure with toothpicks Dust with flour dip in beaten egg then roll in bread crumbs Chill rolls of chicken thoroughly at least one hour Place...

Page 10: ...NOTES NOTES CZF600CN 02 CN OM1 Visual 08 10 2002 01 35pm Page 18 ...

Page 11: ...l or consequential damages of any kind resulting from defects malfunctions misuse improper installation or operation of the product RIVAL EXPRESSLY DISCLAIMS ALL RESPONSIBILITY FOR CONSEQUENTIAL DAMAGES OR INCIDENTAL LOSSES FOR BREACH OF EXPRESS OR IMPLIED WARRANTIES CAUSED BY USE OF THIS PRODUCT SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGE The provisi...

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