Safety instructions and warnings
Rieber GmbH & Co. KG
5
3
Safety instructions and warnings
3.1
Designated use
This chapter provides information on the intended use of the product and warns against foreseeable misuse or
abuse, for your safety.
Generally intended use includes:
•
For mobile meal services in catering, hotels and restaurants; also for managed care
facilities and schools.
•
Only trained, instructed and authorised operating personnel are permitted.
Chapter
page 7 ff.
•
Modification of the appliance, for example changing the filter combinations, by the operator
is not permitted.
•
Use correctly sized cooking units, like the cooking modules in the Rieber varithek® range.
Baking, grilling, cooking, wok cooking and frying. The relevant operating instructions must
be observed.
•
The intended use includes compliance with the technical data.
Prevent any predictable misuse and abuse:
•
Modification of the appliance by the operator, for example the filter combinations, is not
permitted.
•
Risks due to falling loose objects such as lids, cooking utensils, cutlery. Do not use the
appliance as a means of transport. Only set up the appliance on flat surfaces.
•
The integrated
air-cleaning-system acs
ensures that the extracted air is passed back into
the room odour-free. This is not a replacement for an air-conditioning system.
•
Front cooking is only admissible with the sneeze guard that can be closed on four sides.
•
Do not lean against or sit on the appliance.
•
Incorrect cleaning can substantially and irreparably damage the stainless steel surfaces.
•
Not intended for private domestic use.
