Ricardo Ceramic Bread Baker Manual Download Page 8 | Manualshive

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Summary of Contents for Ceramic Bread Baker

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Page 3: ...aker is ideal for recipes requiring up to 525 g of flour The bread baker is not recommended for baking bread that is too soft to hold its shape and would normally be baked in a loaf pan 1 Place the pl...

Page 4: ...efects in materials and workmanship for a period of one 1 year from the date of the original purchase Please retain your original receipt as a proof of the purchase date Any complaints must be registe...

Page 5: ...tly in the bowl fold the risen dough onto itself about 6 times or until it is smooth 4 Transfer the dough into the bowl with the whole wheat flour and turn to coat the entire surface of the dough Cove...

Page 6: ...the coating with 1 3 cup 75 ml of whole wheat flour The bread will keep for 3 days in bread cloche at room temperature Bread 1 In a large bowl combine the flours salt and yeast Add the water With a fo...

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