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14

General Guidelines

• 

Before the first use of the multicooker or to eliminate smell of food after cooking, it is 

recommended to pour 0.5 l of water into the bowl and process half of the lemon cut into 

slices inside the bowl for 15 minutes using the “ПАР” program. 

• 

Do not leave the cooking bowl with meals or liquids inside a closed multicooker for over 

24 hours. Store cooked meals in a refrigerator and reheat them when required, using the 

Reheat function.

•  If not in use for long time, unplug the appliance. The cooking chamber, heating disc, 

cooking bowl, inner lid, steam valve, safety valve, and condensation collector must be dry 

and clean.

DO NOT use a sponge or tissue with hard or abrasive surface or abrasive pastes. Do not use 

any chemically aggressive substances or any other agents that are not recommended for cleaning 

items that contact food.
DO NOT immerse the appliance in water or wash under running water!

•  Be careful when cleaning silicone parts of the multicooker, because damaged or deformed 

parts may lead to malfunction of the unit.

To Clean the Housing

Use soft damp cloth or sponge to clean the housing. If necessary, use a mild soap solution. 

Wipe the surface dry to remove soap residue and water spots.

WARNING! Be careful when cleaning the rubber band seal, the device may not work properly if 

it loses its shape.

To Clean Removable Steam Valve

Clean the removeable steam valve after every use.

1.  Pull the valve towards yourself and remove it carefully
2.  Disassemble the steam valve as shown in image 

A4

 (p. 4).

3.  Rinse all parts of the steam valve under running water. Carefully dry before assembling
4.  Place the steam valve in the device as shown in image 

A4

 (p. 4).

To Clean the Bowl

The appliance bowl must be cleaned after each use. You can clean the bowl by hand, using a 

soft sponge and dishwashing detergent, or in the dishwasher (according to the manufacturer's 

recommendations). 

If heavily dirty, fill the bowl with warm water and leave to soak for a while, then clean. 

Wipe the outer surface of the bowl dry before positioning it back inside the multicooker.
When the bowl is used regularly, it is possible to completely or partially change the color of 

the internal non-stick coating. This in itself is not a sign of a defect.

To Clean Inner Lid

To see the order of removal and adjustment of the inner aluminium lid ref to the scheme 

A5

 (p. 5).

To clean the main and removable inner lids use a damp kitchen cloth or a sponge. Before 

adjusting the inner lid wipe the surfaces of both lids dry.

To Remove Condensate 

Condensate accumulates in the special cavity on the housing around the bowl and flows into 

a special container in the back of the appliance. To clean the container rinse it under running 

water, following above mentioned rules. Remove the remaining condensate using a kitchen 

cloth.

To Clean Cooking Chamber

Compliance with the user manual guidelines minimizes the risk of food particles or liquids 

accumulating inside the cooking chamber. 
However, if the inside of the chamber gets dirty, clean it to prevent improper operation or 

malfunction of the appliance. 
Walls of the cooking chamber, surface of the heating disk, and the casing of central thermal 

sensor (located in the middle of the heating disk) can be cleaned with a damp (not wet!) 

sponge or cloth. Remove any traces of soap or detergent if using any to prevent unwanted 

odors during cooking. 
If there is a foreign object in the cavity around central thermal sensor, carefully remove it 

using tweezers, trying to avoid pressing on the casing of the sensor.
Clean heating disk with a damp medium-hard sponge or synthetic brush, if necessary.

When the multicooker is used on a regular basis, heating disk may partially or completely change 

color, which does not indicate a defect and does not affect proper operation of the unit.

Storage and Transportation

Before repeated operation or storage completely dry all parts of the appliance. Store the 

assembled appliance in a dry, ventilated place away from heating appliances and direct 

sunlight.
During transportation and storage, do not expose the device to mechanical stress, that may 

lead to damage of the device and/or violation of the package integrity. 

Keep the device package away from water and other liquids.

VII.  BEFORE CONTACTING SERVICE CENTER 

Problem

Possible cause

Solution 

Display shows the error 

code: Е*, the device will 

make 6 short sounds

System error, possible failure of the control board 

or heating element

Unplug the appliance from the mains and 

let it cool down. Plug in the appliance again

Summary of Contents for RMC-M96

Page 1: ...GBR UKR KAZ Multicooker RMC M96 User manual...

Page 2: ...2 7 9 15 10 11 12 13 16 1 2 3 4 5 6 14 8 17 A1...

Page 3: ...3 A2 2 1 3 4 5 6 8 7 9 1 2 3 4 5 6 7 A3...

Page 4: ...4 2 1 4 3 A4...

Page 5: ...5 A5 1 2 3 4 5 7 8 6 b a b a a b...

Page 6: ...an outlet instead grasp the plug and pull to disconnect Keepthepowercordawayfromhotsurfaces gasorelectricovens orsharp edges Donotletthecordhangovertheedgeofatableoracounter REMEMBER damaging the cor...

Page 7: ...klet 1 pc Manufacturer reserves the right to make any modifications to design packaging or technical specifications of the product without prior notice The specification allows an error of 10 Multicoo...

Page 8: ...in overheating and failure of the device For the same reason DO NOT use the and programs to boil water 1 Measure the ingredients according to the recipe 2 Put them into the bowl Make sure that all th...

Page 9: ...time again For overheat protectionwhen setting the cooking temperature higher than 150 the maximum programme operating time is limited to two hours If you use the program for boiling the water for ex...

Page 10: ...errupted and a programme countdown timer will begin Keep Warm Function automatic heating This function automatically activates at the end of cooking and keeps the food warm at 70 75 for 12 hours The i...

Page 11: ...s Time Delay Keep Warm h Preparing oatmeal using semi skimmed pasteurized milk 0 30 1 min 4 h 1 min 12 Cooking vacuum packed ingredients 2 30 10 min 12 h 5 min Cooking ingredients in the deep fryer Wh...

Page 12: ...ately If your device enables you to switch Keep Warm off in advance use it to avoid the problem LIQUID BOILS AWAY DURING COOKING Milk boils away Depending on both quality and properties of the milk us...

Page 13: ...green tea and preparing baby food 65 Cooking vacuum sealed meat 70 Making punch 75 Pasteurizing making white tea 80 Preparing mulled wine 85 Making cottage cheese and other dishes requiring long cooki...

Page 14: ...f the internal non stick coating This in itself is not a sign of a defect To Clean Inner Lid To see the order of removal and adjustment of the inner aluminium lid ref to the scheme A5 p 5 To clean the...

Page 15: ...pieces of food between the lid and the housing remove them Always close the multicooker lid until it clicks into place Sealing rubber on the inner lid is dirty de formed or damaged Check the conditio...

Page 16: ...www redmond company www multicooker com www store redmond company www smartredmond com Made in China RMC M96 GBR UM...

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