Rayburn 370 SFW, Installation Instructions Manual

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GRATE REMOVAL
Lift the back of the grate and push it in towards the
back of the boiler until the front of the bars pass the
front casting. Tilt the grate up on the right hand side,
drop down the left hand side towards the back of the
boiler and pass the grate through the opening in the
front casting, taking care not to damage the enamel.
9
Fig.14
CLEANING
IMPORTANT: BE CAREFUL OF THE HOT
APPLIANCE.
General cleaning must be carried out when the
cooker is cool.
Stanley cookers are finished in a high gloss vitreous
enamel. To keep the enamel in the best condition ob-
serve the following tips:
1. Wipe over daily with a soapy damp cloth, followed
by a polish with a clean dry duster.
2. If milk, fruit juice or anything containing acid is
spilt on the hob or down the cooker, be sure to
wipe it immediately or the vitreous enamel may
be permanently discoloured. Jam and preserva-
tives containing sugar can permanently damage
the vitreous enamel.
3. Keep a damp cloth to hand while cooking, to wipe
up any spills as they occur, so they do not harden
and become more difficult to remove later.
4. If spills do become baked on, a cream cleanser
can be used. For stubborn deposits a soap im-
pregnated pad can be carefully used on the vit-
reous enamel.
5. Use only products recommended by the Vitreous
Enamel Association, these products carry the Vit-
ramel label.
6. In the oven, spills and fat splashes are car-
bonised at high temperatures: occasionally brush
out with a stiff brush. The shelves can be soaked
and cleaned with a cream cleanser.
7. Both insulating covers should be raised and al-
lowed to cool before cleaning the enamel with a
soapy damp cloth. Use a wire brush to keep the
cast iron hotplate clean.
DO NOT USE ABRASIVE PADS OR OVEN
CLEANERS CONTAINING CITRIC ACID ON
ENAMELLED SURFACES. ENSURE THAT
THE CLEANSER MANUFACTURERS
INSTRUCTIONS ARE ADHERED TO.
Fig.15
1. To Open Door Lift handle and pull door open. See
Fig. 15.
OPENING COOKER DOOR
Fig.16
2. To Close Door - Lift handle, push door closed,
press down to engage latch and release. See
Fig.16.