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TF2048902-KK-00 ENG                                                     

            Page 4 of 16                                                      20111003 V.1

WARNING

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The installation must conform with local codes or, in the absence of local codes, with 
either the 

National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane

Installation Code, CSA B149.1, 

or 

Propane 

Storage and Handling Code, B149.2.

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This appliance must not be used on or under 
any apartment or condominium balcony or 
deck.

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This appliance shall be used outdoors, and 
must not be used in a building, garage or any 
other enclosed area.

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This appliance is not intended to be installed in 
or on a boat and/or recreational vehicles.

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Keep appliance at least 10 ft (3m) from any combustible materials and wall. Keep at 
least 10 ft (3m) from such materials on the sides and back of appliance, and the 
appliance must not be located under overhead unprotected combustible construction. 
Never use under balconies made of wood or ANY overhead construction.

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Keep the fuel supply hose away from any heated surfaces.

WARNING: Hose is a trip hazard.

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This appliance is NOT intended for commercial use.

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The use of alcohol, prescription or non-prescription drugs might impair the 
consumer’s ability to properly assemble or safely operate the appliance.

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When cooking with oil or grease, have a type BC or ABC fire extinguisher readily 
available. In the event of an oil or grease fire DO NOT attempt to extinguish with 
water. Immediately call the 

FIRE DEPARTMENT

. A Type BC or ABC fire extinguisher 

may, in some circumstances contain the fire.

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In the event of rain, snow, hail, sleet or other forms of precipitation while cooking with 
oil or grease, cover the cooking vessel immediately and turn off the appliance burners 
and gas supply. DO NOT attempt to move the appliance or cooking vessel.

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When cooking, the appliance fryer/boiler 

MUST BE ON A LEVEL, STABLE

NONCOMBUSTIBLE SURFACE in an area clear of combustible material. An asphalt 
surface (blacktop) is not acceptable for this purpose.

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DO NOT leave the appliance unattended. Keep children and pets away from the 
appliance at all times.

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Do not place an empty cooking vessel on the appliance while in operation. Use 
caution when placing anything in cooking vessel while the appliance is in operation.

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Do not move the appliance when in use. Allow the cooking vessel to cool to 115°F 
(45°C) before moving or storing.

24”

Summary of Contents for TF2048902-KK-00

Page 1: ...justable wrench This instruction manual contains important information necessary for the proper assembly and safe use of the appliance Read and follow all warnings and instructions before assembling a...

Page 2: ...able liquid 4 NEVER allow oil or grease to get HOTTER than 400 F or 200 C If the temperature exceeds 400 F 200 C or if oil begins to smoke IMMEDIATELY turn the burner or gas supply OFF 5 Heated liquid...

Page 3: ...ety Symbols The symbols and boxes shown below explain what each heading means Read and follow all of the messages found throughout the manual DANGER DANGER Indicates an imminently hazardous situation...

Page 4: ...e of alcohol prescription or non prescription drugs might impair the consumer s ability to properly assemble or safely operate the appliance l When cooking with oil or grease have a type BC or ABC fir...

Page 5: ...t until the food product is completely submerged There must be a minimum of 3 inch 8 cm between the water level and top of the vessel 4 Remove the food product from the vessel and either mark the wate...

Page 6: ...r to be used must be constructed and marked in accordance with the specifications for LP gas cylinders of the US Department of Transportation DOT or the National Standard of Canada CAN CSA B339 Cylind...

Page 7: ...area Regulator Hose Assembly Check l Before each use check to see if there is evidence of abrasion wear cuts or leaks The regulator hose assembly must be replaced prior to the appliance being put int...

Page 8: ...ure regulator and hose assemblies must be those specified by the manufacturer WARNING l Do not use appliance until leak checked l If leak is detected at any time STOP l If you cannot stop a gas leak i...

Page 9: ...rner does not ignite with valve open OR if burner flame goes out after lighting gas will continue to flow out of the burner and could accidentally ignite with risk of injury Burner Flame Check l Light...

Page 10: ...r ANY overhead construction l Completely thaw meat and poultry prior to placing in hot oil l To minimize splattering dry surfaces of meat and poultry prior to placing in hot oil l When LP tanks is con...

Page 11: ...an the cooking surface with soapy water and a nylon cleaning pad Product Diagram Hardware List Part Description Diagram Qty A Bolt M6 x 12 16 B Flange Nut M6 16 C Bolt M5 x 10 4 D Nut M5 4 E Tooth Was...

Page 12: ...s 1 Assemble the Leg 2 to Welded Stand 1 by using 6pcs bolts A and 6pcs flange nuts B 2 Assemble the Leg 2 to the Ring Stand 3 by using 3pcs bolts A and 3pcs flange nuts B Assemble the Small T Support...

Page 13: ...ner bracket Make sure the alignment pin seat in the notch on the edge of the burner bracket Align with the burner pins then fix the Heat Shield 6 outside the supporting bar and secure with the nut on...

Page 14: ...V 1 5 Mount the Adjustable Pot Tip Guard 5 on to Welded Stand 1 by 4pcs bolts A and 4pcs flange nuts B 6 Attach the Basket Handle 11 by inserting 4pcs bolts C through 10QT Fish Basket 10 4pcs tooth wa...

Page 15: ...k the thermometer before each use by inserting into a pot of boiling water and ensuring that it registers approximately 212 20 100 10 If it does not function properly obtain a replacement thermometer...

Page 16: ...ING BUT NOT LIMITED TO LOSS OF USE OF THE PRODUCT LOSS OF TIME INCONVENIENCE EXPENSES FOR TRAVEL TRANSPORTATION LODGING EXPENSES LOSS BY DAMAGE TO PERSONAL PROPERTY OR LOSS OF INCOME PROFITS OR REVENU...

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