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TF1038-014515 English
20180510 V.1
CAUTION
CAUTION:
Indicates a potentially hazardous situation or unsafe practice which, if not avoided, may
result in minor or moderate injury.
WARNING
1. Never leave the appliance unattended. Keep children and pets away from the appliance at all
times.
2. The use of alcohol, prescription or non-
prescription drugs may impair the consumer’s ability to
properly assemble or safely operate the appliance.
3. This appliance shall not be used on or in any apartment or condominium balcony or deck.
4. This appliance is for OUTDOOR USE ONLY. DO NOT use in building, garage or any other
enclosed area.
5. This appliance is not intended to be installed in or on a boat. This appliance is not intended to
be installed in or on recreational vehicles.
6. This appliance is not intended for and should never be used as a heater.
7. When cooking, the fryer / boiler must be on a level, stable noncombustible surface in an area
clear of combustible material. As asphalt surface (blacktop) may not be acceptable for this
purpose.
8. Keep the fuel supply hose away from any heated surface.
9. When cooking with oil or grease, the thermometer provided MUST be used. Follow instructions
in this manual for proper installation and use of the thermometer. If the thermometer supplied
with this fryer has been lost or damaged. A replacement thermometer must be one specified by
the appliance manufacturer.
10. If the temperature exceeds 400°F (200°C) or if oil begins to smoke, immediately turn the burner
or gas supply OFF and wait for the temperature to decrease to less than 350°F (176°C) before
relighting burner according to the manufacturer’s instructions. If there is a lid (cover), do not
remove the lid.
11. When cooking with oil or grease, have a type BC or ABC fire extinguisher readily available. In
the event of an oil or grease fire do not attempt to extinguish with water. Immediately call the fire
department. A Type BC or ABC fire extinguisher may, in some circumstances contain the fire.
12. Never overfill the cooking vessel with oil, grease or water. Follow instructions in this manual for
establishing proper oil, grease or water levels.
13. Introduction of water or ice from any source into the oil / grease may cause overflow and severe
burns from hot oil and water splatter. When frying with oil / grease, all food products MUST be
completely thawed and towel dried before being immersed in the fryer.
14. Do not place empty cooking vessel on the appliance while in operation. Use caution when
placing anything in cooking vessel while the appliance is in operation.
15. In the event of rain, snow, hail, sleet or other forms of precipitation while cooking with oil or
grease, cover the cooking vessel immediately and turn off appliance burners and gas supply.
Do not attempt to move the appliance or cooking vessel.
16. Do not move the appliance when in use. Allow the cooking vessel to cool to 115°F (45°C) before
moving or storing.
17. Do not leave the appliance unattended, keep children and pets away from the appliance at all
times.
18. Please wear gloves while assembling the fryer.
