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9. Technical Data
THIS COOKER IS DESIGNED FOR USE ON EITHER:
•
Natural gas (Cat I2H) at 20 mbar or
•
LP gas (Cat I3+) Butane 29 mbar / Propane 37 mbar
NOTE:
The natural gas and LP gas versions of these cookers are different models and CANNOT be converted from one gas
family to the other.
INSTALLER:
Please leave these instructions with the user.
DATA BADGE LOCATION:
Cooker back, serial number repeater badge below oven door opening.
COUNTRY OF DESTINATION:
GB, IE.
Connections
Gas
(Rp ½ at rear right-hand side)
Electric
Natural gas
20 mbar
230 / 400 V 50 Hz
Butane
29 mbar
Propane
37 mbar
See the appliance badge for test pressures.
Dimensions
Overall height
minimum 900 mm
maximum 925 mm
Overall width
900 mm
Overall depth
600 mm (to fascia); 650 mm (over handles)
Minimum space above the hotplate
650 mm
Refer to '
Positioning the Cooker
'.
Ratings
Hotplate
Bypass Screw
Natural Gas 20 mb
L.P. Gas
Injector
Injector
Wok burner
57
3.5 kW
internal 78
3.5 kW (246 g/h)
internal 53
external 126
external 82
Large burner
40
3.0 kW
134
3.0 kW (210 g/h)
87
Medium burner
32
1.7 kW
109
1.7 kW (119 g/h)
68
Small burner
28
1.0 kW
75
1.0 kW (70 g/h)
51
Grill
88
2.73kW
190
2.73kW (192g/h)
85
Left-hand oven
N/A
3.2kW
237
2.9kW (203g/h)
85
Right-hand Oven
Tall Fan Oven
Maximum output
2.5 kW
Energy efficiency class on a scale of A (more efficient) to G (less efficient)
A
Energy consumption based on standard load
0.99 kWh
Usable volume (litres)
66
Size
Large
Time to cook standard load
49 minutes
Surface area of the grid
790 cm
2
Maximum total electrical load at 230 V
(approximate total including oven lights, oven fan, etc.)
:
2.6 kW.
ArtNo.105-0008 - Technical data - 90 induction - Elan
Summary of Contents for Professional+ 90 Gas
Page 1: ...Professional 90 Gas Britain s No 1 Range Cooker USER GUIDE INSTALLATION INSTRUCTIONS...
Page 4: ...ii...
Page 33: ...29 Notes...
Page 34: ...30 Notes...