background image

RANGEMASTER COOKWARE

Our range cookers are well known for providing the 

best possible cooking performance and years of 

faithful service. However, a great cooker alone cannot 

guarantee perfect results every time. The other vital 

ingredients are of course enthusiasm and quality 

cookware.

We offer cookware to work perfectly with all fuel types 

manufactured by Rangemaster, including induction 

hobs. You can be assured of functionality with style, as 

well as the quality and meticulous attention to detail 

you expect from the pioneers of range cooking.

Visit: www.rangemastercookshop.co.uk

Ingredients

• 

Oil for greasing

• 

100 g strawberries

• 

100 g raspberries

• 

100 g redcurrants

• 

100 g blackberries

• 

or a 400 g mixture of any soft 
fruits 

• 

2 medium eggs

• 

30 g caster sugar

• 

80 ml skimmed milk

• 

2 tsp vanilla extract

• 

60 g plain flour (sifted)

• 

1 tsp baking powder

• 

Icing sugar to dust

Method

1. 

Preheat the oven to 200 °C (for a conventional oven),  
180 

o

C (for a fan oven) or gas mark 6.

2. 

Lightly grease a dish 26 cm wide x 4 cm deep.

3. 

Thickly slice any large strawberries and place them with the other fruits 
into an ovenproof dish, deep enough so the berries are about 2 deep.

4. 

Whisk the eggs and caster sugar until pale and fluffy. Beat the milk and 
vanilla extract into the mixture and then fold in the sifted flour and 
baking powder.

5. 

Pour the cake mix over the fruit and bake on the centre shelf of the 
oven for 15-20 minutes, or until the mixture is cooked through and 
golden on the top.

6. 

Dust with icing sugar and serve immediately with cream or crème 
fraiche.

FRUITY BAKED PUDDING

Serves 4–6

Ingredients

• 

3 kg (6½ lb) skinned and 
boned loin of pork

• 

2 x 70 g packs prosciutto

• 

Grated zest of 2 lemons

• 

Bay leaves

• 

Salt and freshly ground 
black pepper 
 

For the sauce:

• 

1 tablespoons plain flour

• 

4 tablespoons lemon 
juice

• 

Chicken stock/water

Method

1. 

Preheat the oven to 220 °C (for a conventional oven), 200 °C (for a fan 
oven) or gas mark 7.

2. 

Spread one of the packs of prosciutto over a chopping board; place 

the pork on top with the outer (fat) part of the pork resting on the 

prosciutto.

3. 

Sprinkle the lemon zest onto the inside of the meat and season well. Lay 

the remaining prosciutto on top of the zest and roll up.

4. 

Secure the pork with string or silicone bands and thread bay leaves 

under the string, covering the whole piece of pork. Put the meat on to 

a trivet over a large roasting tin containing enough water to cover the 

base.

5. 

Place into the oven and cook for 30 minutes. Reduce the heat to 180 °C 

conventional oven/160 °C fan oven/gas 4 and continue roasting for a 

further 25 minutes per 500 g. Should the prosciutto start becoming too 

brown, cover with some foil.

6. 

When the pork is cooked, place onto a warm plate, cover with foil and 

allow to rest for at least 20 minutes.

7. 

Spoon off most of the fat from the roasting tin and stir the flour into the 

remaining. Gradually add the stock and lemon juice, adding more stock 

until the desired consistency is reached and simmer for 5 minutes. Check 

the seasoning, adding more pepper or lemon juice as necessary.

8. 

Remove the string or bands from the pork and carve into slices, serve 

with the sauce.

ROAST LOIN OF PORK WITH PROSCIUTTO  

& BAY LEAVES

Summary of Contents for Professional+ 90 Gas

Page 1: ...Professional 90 Gas Britain s No 1 Range Cooker USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...sugar and serve immediately with cream or cr me fraiche FRUITY BAKED PUDDING Serves 4 6 Ingredients 3kg 6 lb skinned and boned loin of pork 2 x 70g packs prosciutto Grated zest of 2 lemons Bay leaves...

Page 3: ...ker 14 Essential Information 14 Hotplate Burners 14 Glide out Grill 15 Control Panel and Doors 15 Ovens 16 The Tall Oven 17 Cleaning Table 17 6 Troubleshooting 18 7 Installation 20 Dear Installer 20 S...

Page 4: ...ii...

Page 5: ...the gas at the meter or cylinder DO open doors and windows to get rid of the gas DO keep people away from the area affected Call your gas supplier If you are using natural gas in the UK ring the Natio...

Page 6: ...spill over when food is added If you use a combination of oils or fats in frying stir them together before heating or as the fats melt Foods for frying should be as dry as possible Frost on frozen foo...

Page 7: ...of gas if the flame goes out When the igniter button is pressed in sparks will be made at every burner this is normal Do not attempt to disassemble or clean around any burner while another burner is...

Page 8: ...stable and misshapen pans that may tilt easily and pans with a very small base diameter e g milk pans single egg poachers Fig 2 7 The minimum recommended pan diameter is 120mm The maximum allowable pa...

Page 9: ...is non stick and metal cooking utensils e g spatulas will damage the surface Use heat resistant plastic or wooden utensils n n DO NOT put it crossways it will not fit properly and will be unstable Fi...

Page 10: ...ion marked with the small flame symbol is beyond high not between high and off Fig 2 17 For best results slide the carriage back into the grill chamber and preheat the grill for two minutes The grill...

Page 11: ...imately one gas mark higher dishes cooked below approximately one gas mark lower Fig 2 21 You can therefore cook dishes requiring different gas marks at the same time S Slow Cooking The S setting is a...

Page 12: ...king The recommended cooking temperatures for a fan oven are generally lower than a conventional oven Operating the Ovens Operating the Gas Oven Push in and turn the knob controlling the oven to gas m...

Page 13: ...eye on the time of day or leave it in the minute minder position as the time ticks down To stop the beeper when it sounds turn the Adjusting knob counter clockwise The cook period which is the length...

Page 14: ...To Activate the Key Lock Make sure that the clock is in manual mode and cancel any active programs Turn and hold the Timer knob to the clock symbol for about 8 seconds On appears on the display Fig 2...

Page 15: ...Right hand Tall Oven The tall oven is supplied with four flat cooking shelves Fig 2 44 and a plate warming shelf Fig 2 45 When using the tall oven you can cook on all four shelves at the same time bu...

Page 16: ...th the front edge of the oven s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur For even bro...

Page 17: ...3 hours 80 90 minutes 15 25 minutes 10 15 minutes 20 30 minutes 30 40 minutes 20 30 minutes on a preheated tray 35 45 minutes 10 20 minutes according to size 20 40 minutes according to size 2 3 hours...

Page 18: ...ting the burner head make sure that the notch lines up with the electrode or hole in the base Check that the burner head is level and that the cap is fitted centrally on the burner head Fig 5 1 The Wo...

Page 19: ...he grill pan clear of the support frame The support frame is held to the side rails by two clips on each side Fig 5 6 For each side support the side rail with one hand and with the other hand lift the...

Page 20: ...at temperature sensor at the top of the oven opening Fig 5 11 The enamelled oven burner trim Fig 5 12 can be removed for cleaning The oven burner trim hooks onto the front of the oven burner bracket W...

Page 21: ...Stainless steel E cloth electrical retailers or microfibre all purpose cloth supermarket Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Ho...

Page 22: ...nobs get hot when I use the oven or the grill Can I avoid this Yes this is caused by heat rising from the oven or the grill and heating them up Do not leave the oven door open Make sure that the grill...

Page 23: ...15W 230V lamp FOR OVENS It must be a special bulb heat resistant to 300 C Fig 6 1 Turn off the power at the circuit breaker Before removing the existing bulb turn off the power supply and make sure t...

Page 24: ...tions In the Republic of Ireland the cooker must be installed in accordance with The installation must be carried out by a competent person and installed in accordance with the current edition of IS81...

Page 25: ...These are not supplied with the cooker but are available at most builders merchants Gas pressure tester manometer Flexible gas hose Must be in accordance with the relevant standards Multimeter For ele...

Page 26: ...n types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material th...

Page 27: ...n the chain should be kept as short as is practicable and fixed firmly to the rear of the cooker If you are using a stability bracket Fig 7 8 and Fig 7 9 then adjust the bracket to give the smallest p...

Page 28: ...is located just below the hotplate level at the rear of the cooker If in doubt contact your supplier The rear cover boxes limit the position of the supply point Because the height of the cooker can b...

Page 29: ...e switch The cooker is supplied with a 3 core cable 2m long If a replacement cable is fitted it must be 250V high temperature PVC 85 C 1mm Should the plug not fit the socket in your home it should be...

Page 30: ...n turn on the ovens Check that the main oven burner light and starts to heat up Check that the tall oven heats up and that the fan starts to turn Note The oven light bulb is not included in the guaran...

Page 31: ...se The ratings are for 230V 50Hz Code Colour b Blue br Brown bk Black or Orange r Red v Violet w White y Yellow g y Green yellow gr Grey Code Description A1 Right hand fan oven thermostat A2 Right han...

Page 32: ...0mm to fascia 650mm over handles Minimum space above the hotplate 650mm Refer to Positioning the Cooker Ratings Hotplate Bypass Screw Natural Gas 20 mb L P Gas Injector Injector Wok burner 57 3 5kW in...

Page 33: ...29 Notes...

Page 34: ...30 Notes...

Page 35: ...ations concerning cleaning materials have been followed Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included...

Page 36: ...ed Office Juno Drive Leamington Spa Warwickshire CV31 3RG Search Rangemaster UK Rangemaster continuously seeks improvements in specification design and production of products and thus alterations take...

Reviews: