Rangemaster MASTERCHEF XL 110 Dual Fuel, User'S Manual & Installation Instructions

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Contents
1. Before you start... 1
Personal Safety 1
Electrical Connection Safety 1
If You Smell Gas 2
Peculiar Smells 2
Ventilation 2
Maintenance 2
Grill/Glide-out Grill™ Care
4
Cooling Fan 4
Cooker Care 4
Cleaning 4
2. Cooker Overview 5
Hotplate Burners 5
Wok Burners 6
The Wok Cradle 7
The Griddle 7
The Glide-out Grill 8
The Ovens 9
Accessories 12
3. 2 Button - rotary clock 13
4. Cooking Tips 16
5. Cooking Table 17
6. Cleaning your cooker 18
Essential Information 18
Hotplate Burners 18
The Griddle 19
Glide-out Grill 19
Control Panel and Doors 19
Ovens 20
Cleaning Table
21
7. Troubleshooting 22
8. Installation 24
Dear Installer 24
Safety Requirements and Regulations 24
Provision of Ventilation 24
Location of Cooker 25
Conversion 25
Positioning the Cooker
26
Moving the Cooker 26
Lowering the Two Rear Rollers 27
Completing the Move 27
Fitting the Stability Bracket or Chain 27
Repositioning the Cooker Following
Connection 27
Conversion to Another Gas
28
Fitting the Handles 28
Levelling 28
Gas Connection
29
Pressure Testing 29
Electrical Connection 30
Final Checks 31
Final Fitting 31
Customer Care 31
9. Conversion to LP Gas 32
Injectors 32
Bypass Screw Adjustment
32
Grill 33
Ovens 33
Pressure Testing
33
10. Circuit Diagram 34
11. Technical Data 35