Rangemaster MASTERCHEF XL 110 Dual Fuel, User'S Manual & Installation Instructions

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8
Fig. 2.14
Fig. 2.15
1
2
3
4
Fig. 2.16
The Glide-out Grill
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Caution: This appliance is for cooking purposes only.
It must not be used for other purposes, for example
room heating.
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Caution: Accessible parts may be hot when the grill
is in use. Young children should be kept away.
Open the door and pull the grill pan carriage forward using
the handle ( Fig. 2.14 ).
The grill has two elements that allow either the whole area of
the pan to be heated or just the right-hand half.
To heat the whole grill, turn the knob clockwise (
Fig. 2.15 ).
To heat the right-hand half, turn the knob counter-clockwise.
The neon indicator light by the grill control will come on.
For best results, slide the carriage back into the grill chamber
and preheat the appropriate part(s) of the grill for two
minutes. The grill trivet can be removed and the food placed
on it while you are waiting for the grill to preheat.
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DO NOT leave the grill on for more than a few
moments without the grill pan underneath it,
otherwise the knobs may become hot.
Once the grill has preheated, slide the carriage out again.
With the trivet back in place with the food on it, slide the
carriage back into the grill chamber. Make sure that it is
pushed right in.
The grill pan trivet can be set to four different grilling heights
by a combination of turning it back to front and turning it
upside down (
Fig. 2.16
).
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Never close the grill door when the grill is on.