Rangemaster Kitchener 110 Users Manual & Installation Download Page 21

21

INSTALLATION

Check the ap pli ance is electrically safe when you have fi nished.

*Any cooker hood should be installed in accordance with 
the hood man u fac tur er’s instructions.

Surfaces of furniture and walls at the sides and rear of 
the appliance should be heat, splash and steam resistant. 
Certain types of vinyl or laminate kitchen furniture are 
particularly prone to heat damage and discolouration. 
We cannot accept responsibility for damage caused 
by normal use of the cooker to any material that de-
laminates or discolours at temperatures less than 65°C 
above room temperature.

For safety reasons curtains must not be fi tted 
im me di ate ly  behind  the  cooker.

We recommend a gap of 1110mm between units to 
allow for moving the cooker. Do not box the cooker in; 
it must be possible to move the cooker in and out for 
cleaning and servicing.

A clearance of 130mm is required if the cooker is near a 
corner of the kitchen to allow the oven doors to open. 
The actual opening of the doors is slightly less but this 
allows for some protection of your hand as you open the 
door.

Unpacking the Cooker

Do not take any packaging off  the cooker until it is 
directly in front of the place it is to be installed (unless it 
will not fi t through a door in its outer packaging). 
Cut the banding straps and lift the cardboard box off  
the cooker, leaving the cooker standing on the base 
packaging. See the loose unpacking sheet.

Moving the Cooker

The cooker is very heavy. Take great care. 
We recommend two people manoeuvre the cooker. 
Ensure that the fl oor covering is fi rmly fi xed, or removed 

to prevent it being disturbed when moving the cooker 
around. You will need the levelling tool.

From the back tilt the cooker forward and remove the 
rear half of the polystyrene base pack.

 

Repeat from the front and remove the front half of the 
poly base. Pull the drawer out to its furthest point.

Fit the levelling tool on the rectangular adjuster as 
shown below.

LOWER THE FRONT ROLLER by doing 14 complete (360º) 
turns clockwise. (This means turning and removing the 
levelling tool 56 times).

Now LOWER THE TWO REAR ROLLERS. 
First fi t the levelling tool on the hexagonal adjusting nut 
as shown below.

Make 10 complete (360º) turns clockwise. (This means 
turning and removing the levelling tool 20 times).

Summary of Contents for Kitchener 110

Page 1: ...Kitchener 110 Ceramic Users Guide Installation Service Instructions U107350 01...

Page 2: ...of your family are allowed into the kitchen we strongly advise that they are kept under supervision at all times If you have not used a ceramic electric cooker before we recommend you read the General...

Page 3: ...he timer Page 9 The Handyrack Page 11 Oven light Page 11 The Browning Element Page 11 Storage Page 11 Oven cooking guide Page 13 Cleaning your cooker Page 14 Troubleshooting Page 16 General Safety Ins...

Page 4: ...e same size as or slightly larger than the areas marked on the hob top Using smaller pans wastes heat and any spillage will be burnt on Using a lid will help the contents boil more quickly 5 Always li...

Page 5: ...s not suitable perhaps too small or too uneven for a ceramic hob Sugar spillage will permanently damage the hob and therefore must be cleaned o with care immediately Never let sugar spillage cool befo...

Page 6: ...eat for 2 minutes with the grill pan in position After placing your food on the grill pan grid slide the grill pan onto the side supports Adjust the heat to suit by turning the knob Make sure it is pu...

Page 7: ...is tted with two heating elements one visible in the top of the oven and the second under the oven base Be careful to avoid touching the top element and element de ector when placing or removing items...

Page 8: ...o start and stop the oven automatically Before you set the clock you must have two numbers clearly in mind The cook period which is the period of time you want the oven to cook The stop time which is...

Page 9: ...the same time However dishes can be slowed down slightly by using small containers and covering them with aluminium foil or speeded up slightly by cooking smaller quantities or placing in larger conta...

Page 10: ...splashing when you add vegetables to hot fat around a roast dry them thoroughly or brush lightly with cooking oil If you want to brown the base of a pastry dish preheat a baking tray for 15 minutes be...

Page 11: ...racket Then spring the other side out to clip it onto the other bracket Oven light Press the button to turn on the oven lights If one of the oven lights fail turn o the power supply before you change...

Page 12: ...ood is cooked at lower temperature in a fan oven than in a conventional oven When using recipes reduce the temperature by 10 C and the cooking time by 5 10 minutes The temperature in the fanned oven d...

Page 13: ...90 C 15 20mins per 500g 15 20mins Turkey 160 C 2 150 C 20 25mins per 500g 20 25mins 200 C 2 190 C 15 20mins per 500g 15 20mins Stu ed Poultry Cook at 200 C or at 200 C for 20mins then 160 C for remain...

Page 14: ...REMOVE the spill IMMEDIATELY with a razor scraper while the hob is still hot IMPORTANT Use an oven glove to protect your hand from potential burns Scrape the major spill or melted material from the co...

Page 15: ...loth Oven Door Glass Toughened glass Hot soapy water cream cleaner scourer if necessary Oven and Grill Part Finish Recommended Cleaning Method Sides oor roof of oven NOT COOK CLEAN OVEN PANELS see bel...

Page 16: ...leaning methods Pots and pans with rough bottoms or coarse particles salt or sand between the pan and the surface of the hob may cause scratches Use the recommended cleaning methods Make sure pan bott...

Page 17: ...oor catch is adjusted so that the door is held rmly against the seal A dish of water when placed on the shelf should be the same depth all over For example if it is deeper at the back then the back of...

Page 18: ...ything of interest to children in cabinets above a cooker children climbing on the cooker to reach them could be seriously injured Clean only parts listed in this guide In the interests of hygiene and...

Page 19: ...in temperature Use proper pan size select pans having at bottoms large enough to cover the surface unit s heating area The use of undersized pans will expose a portion of the surface unit to direct co...

Page 20: ...trical checks Steel tape measure Cross head screwdriver Spirit level Cooker levelling tool provided in pack Checking the parts Grill pan and trivet 3 at oven shelves and 1 drop shelf Handyrack Meat ti...

Page 21: ...rotection of your hand as you open the door Unpacking the Cooker Do not take any packaging o the cooker until it is directly in front of the place it is to be installed unless it will not t through a...

Page 22: ...wish to move the cooker Replace the drawer by locating on side runners and push in Electrical Connection This appliance must be installed by a quali ed electrician to comply with the relevant Institut...

Page 23: ...he ovens will work Press and hold as above At the same time press or until the correct time shows Don t forget it s a 24 hour clock If you make a mistake or press the wrong button turn o the power sup...

Page 24: ...er edge at the front corners of the side panels Reassemble in reverse order 2 To Lift Up the Ceramic Hob Pull the cooker forward Pull o the push t control panel end caps at each end and remove the end...

Page 25: ...clipped to the oven back with the phial centrally positioned between the clips Check operation of thermostat 8 To Change Grill Controller Lift up the ceramic hob top see 2 Remove control panel see 4...

Page 26: ...electric cover to the back sheet and remove cover Disconnect the 3 terminals connected to the fan noting their position Remove oven inner back see 15 Hold the fan blade and remove the centre nut left...

Page 27: ...connect from electricity supply Make sure the oven is cool Open the oven door and remove the oven shelves Unscrew the bulb cover by turning anticlockwise It may be very sti Taking care to protect your...

Page 28: ...28 Circuit Diagram...

Page 29: ...hand front hob energy regulator G Right hand Warmer hob controller H Clock I Left hand oven thermostat J Right hand oven thermostat K Grill energy regulator L Line terminal M Warmer Element N Neutral...

Page 30: ...Cooker Minimum space above hotplate 650mm Ratings Hob Ovens Conventional Forced air convection Oven Browning Element 2 2 kW 1 15kW 2 5 kW Energy efficiency class on a scale of A more e cient to G les...

Page 31: ...31...

Page 32: ...150206...

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