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Thank you for buying this cooker. It should give you many 

years of trouble-free cooking if installed and operated 

correctly. It is important that you read this section before you 

start, particularly if you have not used a gas cooker before.

 

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This appliance is designed for domestic cooking 

only. Using it for any other purpose could invalidate 

any warranty or liability claim. In particular, the 

oven should NOT be used for heating the kitchen – 

besides invalidating claims this wastes fuel and may 

overheat the control knobs.

General instructions

After removing the packaging material from the appliance 

and its accessories, ensure that the appliance is not 

damaged. If you suspect any damage, do not use it and 

contact an authorised service person or qualified technician 

immediately.

• 

Make sure that there are no flammable or combustible 

materials in the close vicinity, such as curtains, oil, cloth 

etc. which may catch fire.

• 

The worktop and furniture surrounding the appliance 

must be made of materials resistant to temperatures 

above 100°C.

• 

The appliance should not be installed next to a 

dishwasher, fridge, freezer, washing machine or clothes 

dryer.

• 

The appliance can be placed close to other furniture on 

condition that, in the area where the appliance is set up, 

the furniture’s height does not exceed the height of the 

cooktop.

Installation and Maintenance

In the UK, the cooker must be installed by a Gas Safe 

registered engineer. All installations must be in accordance 

with the relevant instructions in this booklet, with the 

relevant national and local regulations, and with the local gas 

and electricity supply companies’ requirements.
Make sure that the gas supply is turned on and that the 

cooker is wired in and switched on (the cooker needs 

electricity).
It is recommended that this appliance is serviced annually.
Only a qualified service engineer should service the cooker, 

and only approved spare parts should be used.
Always allow the cooker to cool and then switch it off at the 

mains before cleaning or carrying out any maintenance work, 

unless specified otherwise in this guide.

 

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Stabilizing brackets must be installed in order to 

prevent tipping of the appliance.

Peculiar smells

When you first use your cooker it may give off a slight odour. 

This should stop after a little use.
Before using for the first time, make sure that all packing 

materials have been removed and then, to dispel 

manufacturing odours, turn the ovens to maximum 

temperature and run for 45 minutes.
Make sure the room is well ventilated to the outside (see 

‘Ventilation’ below). People with respiratory or allergy 

problems should vacate the area for this brief period.

Ventilation

The use of a cooking appliance results in the production 

of heat and moisture in the room in which it is installed. 

Therefore, ensure that the kitchen is well ventilated: keep 

natural ventilation holes open or install a powered cooker 

hood that vents outside. If you have several burners on, or 

use the cooker for a long time, open a window or turn on an 

extractor fan.

Personal Safety

 

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Do not modify this appliance.

 

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This appliance is not intended for use by persons 

(including children) with reduced physical, sensory 

or mental capabilities, or lack of experience and 

knowledge, unless they have been given supervision 

or instruction concerning use of the appliance by a 

person responsible for their safety.

 

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Children or infirm persons should be supervised to 

ensure that they do not play with the appliance.

 

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CAUTION: A long term cooking process has to be 

supervised from time to time. A short term cooking 

process has to be supervised continuously.

 

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Danger of fire: DO NOT store items on the cooking 

surfaces.

 

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Accessible parts will become hot during use and will 

retain heat even after you have stopped cooking. 

Keep babies and children away from the cooker and 

never wear loose-fitting or hanging clothes while 

the appliance is in use.

 

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DO NOT use a steam cleaner to clean the cooker.

Always be certain that the controls are in the OFF position 

when the oven is not in use, and before attempting to clean 

the cooker.

 

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When the oven is on, DO NOT leave the oven door 

open for longer than necessary, otherwise the 

control knobs may become very hot.

 

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While the oven door is open do not let children climb 

on the door or sit on it.

1.  Before You Start...

Summary of Contents for Classic 60 Gas

Page 1: ...Classic 60 Gas Professional 60 Gas User Guide Installation Service Instructions U111323 02a...

Page 2: ......

Page 3: ...oking Tips 11 5 Cleaning Your Cooker 12 Hotplate Burners 12 The Griddle 12 Grill 12 Control Panel and Doors 13 Oven Door Panel 13 Ovens 13 6 Troubleshooting 16 7 Installation 18 Dear Installer 18 Safe...

Page 4: ......

Page 5: ...specified otherwise in this guide n Stabilizing brackets must be installed in order to prevent tipping of the appliance Peculiar smells When you first use your cooker it may give off a slight odour T...

Page 6: ...ds n DO NOT use aluminium foil to cover shelves linings or the oven roof n NEVER heat unopened food containers Pressure build up may make the containers burst and cause injury n DO NOT use unstable sa...

Page 7: ...r that knob controls Each burner has a Flame Supervision Device FSD that prevents the flow of gas if the flame goes out To ignite a hotplate burner push in and turn the associated control knob counter...

Page 8: ...art Pans and kettles with concave bases or down turned base rims should not be used Fig 2 5 Simmering aids such as asbestos or mesh mats are NOT recommended Fig 2 6 They will reduce burner performance...

Page 9: ...d the griddle for the gases to escape n NEVER fit two griddles side by side After cooking allow the griddle to cool before cleaning The Top Oven After you ignite the oven burner you can adjust the tem...

Page 10: ...r polished steel trays reflect the heat away and reduce base browning When cooking more than one dish in the oven place dishes centrally on different shelves rather than cluster several dishes on one...

Page 11: ...te temperature for each position is displayed in Table 2 1 Preheating Operation The Top Oven Gas Push in and turn the control knob counter clockwise to select the MAX position as indicated on the knob...

Page 12: ...orm with heat Once they have cooled down they will recover their original appearance and performance Trays and wire grids can be positioned on any level from 1 to 4 Please note Level is 3 recommended...

Page 13: ...9 5 4 3 2 1 2 3 1 4 Grill pan handle Grill pan Fig 2 14 Fig 2 15 Fig 2 16 Fig 2 17 Fig 2 18 Fig 2 19...

Page 14: ...nd and the symbol will flash on the display Press any key to stop the audible warning and the symbol will disappear n REMEMBER Turn the oven control knob s to 0 Audible warning time adjustment The aud...

Page 15: ...ced centrally on the shelf and there is sufficient room around the baking tray dish to allow for maximum circulation To reduce fat splashing when you add vegetables to hot fat around a roast dry them...

Page 16: ...ediately dry them with a kitchen towel After cleaning ensure they are re assembled correctly Fig 5 1 The Griddle Always clean the griddle after use Allow it to cool completely before removing Immerse...

Page 17: ...rp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Ovens Cleaning the Inside of the Oven Fig 5 6 The inside of enamelled oven...

Page 18: ...ry it Wash and rinse the hob burner caps Do not leave them wet Dry them immediately with a dry cloth Make sure you re assemble all parts correctly after cleaning The surfaces of the pan supports may b...

Page 19: ...lcohol stain removers degreasers surface abrasive chemicals Otherwise corrosion may occur on the powder painted surfaces and stains may occur The manufacturer will not be held responsible for any dama...

Page 20: ...t setting being used Supply gas pressure may not be correct Check that the recommended temperatures and shelf positions are being used Be prepared to adjust the temperature up or down slightly to achi...

Page 21: ...r caught between the timer buttons Touch model there is moisture on the control panel The key lock function is set Remove the foreign matter and try again Remove the moisture and try again Check wheth...

Page 22: ...er recycling in accordance with the regulations etc Instructions for the Installer Ventilation requirements For rooms with a volume of less than 5 m3 permanent ventilation of 100 cm2 free area is requ...

Page 23: ...It is recommended that there is at least 20mm space between the back cover of the cooker and the wall for air circulation Fig 7 3 Adjacent kitchen furniture must be heat resistant to 90 C General inst...

Page 24: ...n If the pressure of used gas is different than the values stated or is not stable in your area it may be necessary to assemble an available pressure regulator on the gas inlet You should contact an a...

Page 25: ...w may be required In such a case contact local authorities to learn the correct gas connection The Cooker must be installed and maintained by a suitably qualified gas registered technician in accordan...

Page 26: ...The terminal box connection is placed on the terminal box Three pin plugs to BS1363 with a capacity of not less than 13A must be used and fitted with a 13 amp fuse ASTA approved to BS1362 You must ref...

Page 27: ...feet clockwise It is possible to raise the height of the appliance up to 30 mm by adjusting the feet The appliance is heavy and we recommend that a minimum of 2 people lift it Never drag the appliance...

Page 28: ...ectricity supply before servicing n Before electrical reconnection check that the appliance is electrically safe Changing injectors Hob burners Cut off the main gas supply and unplug the appliance fro...

Page 29: ...ning the minimum flame position To determine the minimum position ignite the burners and leave them on in the minimum position Remove the knobs to gain access to the screws With the help of a small sc...

Page 30: ...in the correct way on the burner body n Check the appliance is gas sound n Check operation of all the burners Assembly of gas supply and leakage check Connect the appliance in accordance with applicab...

Page 31: ...Upper Black Black Black Limiter Thermostat Thermostat Lamp Brown Blue Blue Brown Brown Brown Brown Digital Timer Brown Brown Brown Brown Microswitch Blue Blue Blue Blue Blue Oven Lamp Oven Lamp Button...

Page 32: ...Electric Natural gas 20mbar 230 400V 50Hz Butane 29mbar Propane 37mbar Dimensions Overall height minimum 895mm maximum 925mm Overall width 600mm Overall depth 600mm to fascia inc splashback 610mm ove...

Page 33: ...4 57 Energy Efficiency of Hob 58 3 This hob complies with EN 30 2 1 Main Oven Burner NG G20 20 mbar LPG G30 G31 28 30 37 mbar Dia of injector 1 100mm 115 75 Nominal rating kW 2 4 2 4 Consumption 228...

Page 34: ...t source Gas Volume Litres 71 Energy consumption gas conventional MJ cycle 5 29 kWh cycle 1 47 Energy consumption gas forced air convection MJ cycle kWh cycle Energy Efficiency Index conventional 79 5...

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Page 40: ...w rangemaster co uk DocNo 000 0001 Back cover Rangemaster Clarence Street Royal Leamington Spa Warwickshire CV31 2AD England Tel 44 0 1926 457400 Fax 44 0 1926 450526 E mail consumers rangemaster co u...

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