Rangemaster Arleston 110 Induction Page 33 User'S Manual & Installation Instructions Download

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Hotplate Efficiency

Brand

Rangemaster

Model Identification

Arleston

Size

110

Type

Induction

Type of Hob

Induction

Number of electric zones

Zone 1 - Ø cm

18.5

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

172

Zone 2 - Ø cm

15.5

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

180

Zone 3 - Ø cm

18.5

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

172

Zone 4 - Ø cm

15.5

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

180

Zone 5 - Ø cm

18.5

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

172

Zone 6 - Ø cm

Heating Technology
Energy Consumption (ECElectric cooking) - Wh/kg

Energy Consumption (ECElectric hob) - Wh/kg (*)

175

Information marked thus (*) is not required with mixed fuel hobs

Summary of Contents for Arleston 110 Induction

Page 1: ...Arleston 110 Induction USER GUIDE INSTALLATION INSTRUCTIONS Built from experience...

Page 2: ...ook Twitter message or Instagram comment 4 We cannot guarantee your kitchen will be professionally photographed 4 Any photographs received and professional photographs taken will belong to AGA Rangema...

Page 3: ...e Timer 13 General Oven Tips 13 4 Cooking Table 14 5 Cleaning Your Cooker 15 Hob 15 Grill 16 Control Panel and Doors 16 Ovens 17 Cleaning Table 18 6 Troubleshooting 19 7 Installation 22 Dear Installer...

Page 4: ...iv...

Page 5: ...ief period Ventilation n n CAUTION The use of a cooking appliance results in the production of heat and moisture in the room in which it is installed Therefore make sure that the kitchen is well venti...

Page 6: ...en roof n n NEVER heat unopened food containers Pressure build up may make the containers burst and cause injury n n DO NOT use unstable saucepans Always make sure that you position the handles away f...

Page 7: ...Should a crack appear in the surface disconnect the appliance immediately from the supply and arrange for its repair Always LIFT pans off the hob Sliding pans may cause marks and scratches Fig 1 4 Alw...

Page 8: ...use with an induction hob so please check carefully before purchasing any cookware Pans made of copper aluminium or ceramic are not suitable for use on an induction hob The kind of pan you use and th...

Page 9: ...tector and residual heat indicator and a hob control display The hob control display Fig 2 5 informs you of the following induction hob functions Pan Detector H Residual Heat Indicator A Automatic Hea...

Page 10: ...specified time before the power is reduced to the level selected When the Automatic Heat up function is activated the hob control display will flash alternately between the A setting and the chosen p...

Page 11: ...n the cooking zones are linked Fig 2 8 shows the hob layout Zones A and B are linked together as are zones C D and E This means that when using zone A on Power Boost and then switching zone B to Power...

Page 12: ...ntrol will come on For best results slide the carriage back into the grill chamber and preheat the appropriate part s of the grill for two minutes The grill trivet can be removed and the food placed o...

Page 13: ...n The right hand oven is a fan oven that circulates hot air continuously which means faster more even cooking The recommended cooking temperatures for a fan oven are generally lower than a conventiona...

Page 14: ...Fig 2 16 The countdown will automatically begin and the symbol will show in the display 2 Once the specified time has elapsed an alarm will sound 3 To stop the alarm press any button Re set the Minute...

Page 15: ...the cook symbol is illuminated in the display 5 When cooking is finished an alarm will sound Press any button to stop the alarm and return to manual cooking If the alarm is not stopped it will stop a...

Page 16: ...ights One of the oven shelves must be removed and the other positioned to suit When the Handyrack is used in its highest position other dishes can be cooked on the bottom shelf position or base of the...

Page 17: ...ainers Very perishable foods such as pork or fish should be avoided if a long delay period is planned especially in hot weather Whole poultry must be thoroughly defrosted before being placed in the ov...

Page 18: ...0 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Po...

Page 19: ...pill other than a sugary substance is on the hot zone do not clean until the unit has completely cooled down and then follow the instructions below Cleaning Burned on Spills If you accidentally melt a...

Page 20: ...cleaning the control panel and knobs After cleaning polish with a dry cloth Glass Fronted Door Panels some models The oven door front panels can be taken off so that the glass panels can be cleaned M...

Page 21: ...ted at 200 C for about one hour This will make sure that the panels are working effectively Removing the Panels to Clean the Enamel Interior Some of the lining panels can be removed for cleaning If yo...

Page 22: ...s and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel stai...

Page 23: ...ceable when cooking on high power settings or if 5 pans are used simultaneously The type of pan may also contribute to induction noise The cooling fan The induction hob incorporates a cooling fan This...

Page 24: ...Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position of the hinge to set the hinge position Fig 6 4 Retighten the hinge screws The oven is not coo...

Page 25: ...he oven is locked See the Clock section of the instructions for more information on the key lock feature The timed oven is not coming on when automatic cooking Has the oven knob been left in the OFF p...

Page 26: ...ents regarding ventilation All rooms require a window that can be opened or equivalent while some rooms require a permanent vent in addition to the window Location of Cooker The cooker may be installe...

Page 27: ...the appliance should be heat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility fo...

Page 28: ...ntrol knobs to manoeuvre the cooker Repositioning the Cooker Following Connection If you need to move the cooker once it has been connected make sure it is switched off at the supply switch before gri...

Page 29: ...ontact separation of at least 3mm in all poles n n The cooker MUST NOT be connected to an ordinary domestic power point Access to the mains terminal is gained by removing the electrical terminal cover...

Page 30: ...are for 230V 50Hz Code Description 1 Left hand front element 2 Left hand rear element 3 Right hand rear element 4 Right hand front element 5 Centre element Code Colour w br White brown 1 2 5 3 4 E 5 4...

Page 31: ...e r Red v Violet w White y Yellow g y Green yellow gr Grey Code Description D1 Right Hand Oven Thermostat D2 Right Hand Oven Front Switch D3 Right Hand Oven Element D4 Right Hand Oven Fan F2 Right Han...

Page 32: ...he hotplate 650mm Hotplate Ratings Max 1 85 kW Boost 2 5 kW Max 1 85 kW Boost 3 0 kW Max 1 85 kW Boost 2 5 kW Max 1 15 kW Boost 2 0 kW Max 1 15 kW Boost 2 0 kW Zone 1 Zone 2 Zone 3 Zone 5 Zone 4 Hotpl...

Page 33: ...Consumption ECElectric cooking Wh kg 180 Zone 3 cm 18 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 172 Zone 4 cm 15 5 Heating Technology Energy Consumption ECElectric cooking Wh k...

Page 34: ...ht hand Efficiency Fuel type Electric Cavity type Fanned Power conventional Power forced air convection 2 5 Volume Litres 67 Energy consumption electricity conventional kWh cycle Energy consumption el...

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Page 39: ...rsons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year guarantee include pan supports griddles wok rings baking tray...

Page 40: ...kshire CV31 2AD England Consumer Services 44 0 800 804 6261 or 0 370 789 5107 from a mobile Fax 44 0 1926 450526 E mail consumers agarangemaster co uk www rangemaster co uk For UK Trade Enquiries Tel...

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