radiance TMW-1100C Operating Instructions Manual Download Page 16

15

CARE OF YOUR MICROWAVE OVEN

Turn the oven off before cleaning.

Keep the inside of the oven clean. When food spatters or spilled liquids adhere to 

oven walls, plate tray, stirrer 

cover and inlet cover 

wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of 

harsh detergent or abrasives is not recommended.

The outside oven surface should be cleaned with soap and water, rinsed and dried with a soft cloth. To prevent 
damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.

If the Control Panel becomes wet, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on 
Control Panel.

If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when 
the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit.

CARE AND CLEANING

Although your oven is provided with safety features, it is important to observe the following:

1. It is important not to defeat or tamper with safety interlocks.

2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing 

surfaces. Wipe the sealing area frequently with a mild detergent, rinse and dry. Never use abrasive powders 
or pads.

3. When opened, the door must not be subjected to strain, for example, a child hanging on an opened door or 

any load could cause the oven to fall forward to cause injury and also damage to the door. Do not operate 
the oven if it is damaged, until it has been repaired by a competent service technician. It is particularly 
important that the oven closes properly and that there is no damage to the:

 i) 

Door(bent)

  ii) Hinges and Hookes(broken or loosened)
  iii) Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except a properly competent service technician.

5. The oven should be cleaned regularly and any food deposits removed;

6. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could 

adversely affect the life of the appliance and possibly result in a hazardous situation.


 

 
3

 
4

 
5

IMPORTANT CAUTIONS

 

1. Do not operate after removed food.

2. Do not operate the oven without 

stirrer cover

 in place.

3. Do not remove the 

stirrer cover

 and 

plate tray

.

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Summary of Contents for TMW-1100C

Page 1: ...i G G G SG G G G G U vwlyh pun puz y j pvuz PLFURZDYH RYHQ TMW 1100C klz r rvtT wYjiz O PU GGGY X UGZUG UGGG G a...

Page 2: ...USE THE OVEN WITHOUT SUPERVISION WHEN ADEQUATE INSTRUCTIONS HAVE BEEN GIVEN SO THAT THE CHILD IS ABLE TO USE THE OVEN IN A SAFE WAY AND UNDERSTANDS THE HAZARDS OF IMPROPER USE F WARNING THIS APPLIANCE...

Page 3: ...CHILD SAFETY LOCK 9 TO STOP THE OVEN WHILE THE OVEN IS OPERATING 9 MICROWAVING PRINCIPLES 10 HOW MICROWAVES COOK FOOD 10 CONVERSION CHART 10 COOKING INSTRUCTIONS 11 COOKING TECHNIQUES 12 REHEATING CHA...

Page 4: ...which has been heated in a microwave oven before you give it to somebody especially to children or elderly people This is important because things which have been heated in a microwave oven carry on g...

Page 5: ...inet unless it has been tested in a cabinet 3 Leave space behind and side All air vents should be kept a clearance If all vents are covered during operation the oven may overheat and eventually oven f...

Page 6: ...in the plug which is marked with the letter E the earth symbol or coloured green and yellow The wire which is coloured blue must be connected to the terminal which is marked with the letter N or colou...

Page 7: ...oven is operating magnetron will immediately stop operating 4 OVEN CAVITY 5 DOOR SEAL Door seal maintains the microwave energy within the oven cavity and prevents microwave leakage 6 PLATE TRAY Made...

Page 8: ...7 1 START 30 SEC Used to start the oven and also used to set a reheat time 2 STOP CLEAR Used to stop the oven operation or to delete the cooking data FEATURES DIAGRAM continued 1 2 3G375 8 QVLL...

Page 9: ...en operation all information is retained If the START pad is touched and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed secur...

Page 10: ...is 5 minutes 5 00 START 30 sec CONTROLS CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children To set press and hold the STOP CLEAR pad for 3 seconds LOCK indicat...

Page 11: ...t 300 ml 10 fl oz pt 600 ml 20 fl oz 1pt SPOON MEASURES 1 25 ml tsp 2 5 ml tsp 5 ml 1 tsp 15 ml 1 tbsp FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml UK 560 ml 1 Quart 32 f...

Page 12: ...ds are packaged in these dishes Fast food packaging 3RO VW UHQH FXSV FRQWDLQHUV 3DSHU EDJV RU QHZVSDSHU 5HF FOHG SDSHU RU PHWDO WULPV Can be used to warm food Overheating may cause the polystyrene to...

Page 13: ...oks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The colder th...

Page 14: ...fl oz 40 50 sec Sandwich roll or bun 1 roll 20 30 sec Lasagna 1 serving 4 6 min 10 oz 300g Casserole 1 cup 1 3 min 4 cups 5 7 min Mashed potatoes 1 cup 2 3 min 4 cups 6 8 min Baked beans 1 cup 2 3 min...

Page 15: ...ut carrots into even sized slices Prepare even sized florets Cut big florets into halves Arrange stems to the centre Cut courgettes into slices Add 30ml 2tbsp water or a knob of butter Cook until just...

Page 16: ...interlocks 2 Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces Wipe the sealing area frequently with a mild detergent rinse and dry Ne...

Page 17: ...shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not atte...

Page 18: ...y or packaging indicates that this product shall not be treated as household waste Please dispose of this equipment at your applicable collection point for the recycling of electrical electronic equip...

Page 19: ...ternal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely...

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