16
Recipes
(Cont.)
Recipes on this page have
been specially created by
Rachael Ray.
R
A
Y
TM
9
User Maintenance Instructions
This 3-Speed Blender requires little maintenance. It contains no user
serviceable parts. Do not try to repair it yourself. Any servicing requir-
ing disassembly must be performed by a qualified appliance repair
technician.
CAUTION: Never immerse the Motor Housing, plug or cord in
water or any other liquid.
1. Always unplug the unit before cleaning.
2. Whenever possible, rinse parts immediately after processing to
make cleanup easier.
CAUTION: Use extreme care when handling the Blade
Assembly. Do not touch the Blades with your fingers. The
Blades are very sharp and can cause injury if touched.
3. Wash the Blender Container, Lid, Measuring Cap and Blade
Assembly in warm soapy water. Rinse and dry thoroughly. Never
use rough scouring pads or abrasive cleansers on any plastic or
metal parts as the surface may be damaged. Do not wash in the
dishwasher.
4. If necessary, wipe exterior surfaces with a moist cloth or sponge
and dry thoroughly.
5. Do not fill the Blender Container with boiling water or place any of
the parts in boiling water.
6. Do not allow the Blade Assembly to soak in water for long periods
of time.
7. Quick clean-ups of the interior of the Blender Container can be
made by using the Pulse setting. Plug the Blender into an electrical
outlet then pour some warm water and a small amount of deter-
gent into the Blender Container. Repeat for several short bursts.
The unit will clean itself without you having to handle the sharp
Blades. Unplug the Blender, rinse and dry thoroughly, being careful
as the Blades are sharp.
8. Properly reassemble all parts before storing.
STORAGE
CAUTION: Always assemble clean Blender parts correctly
before storing on the Motor Housing. Severe injury can result if
Blender is accidentally turned ON when not properly assem-
bled.
Unplug and clean unit. Store in original box or in a clean, dry place.
Never store Blender while it is hot or plugged in. Never wrap cord
tightly around the appliance. Never place any stress on cord, especial-
ly where the cord enters the unit, as this could cause the cord to fray
and break.
ORANGE FREEZES
2
pints orange sherbet
1
pint vanilla ice cream
1
liter lemon lime soda or lemon lime seltzer
1
lime, for garnish, optional
16 ice
cubes
For each freeze, in blender combine 3 scoops orange sherbet and 1
scoop vanilla ice cream. Add 1/4 liter lemon lime soda or lemon lime
seltzer and 4 ice cubes to the blender. Set blender top in place and blend
on Speed 3 until frothy and smooth. Pour into fountain or tall glass and
garnish glass rim with a round of lime and a straw. Repeat with remaining
ingredients.
Yield: 4 freezes
PEACH POWER UP
1
(1-inch) piece fresh ginger, peeled and grated
2
cups plain yogurt
3/4 cup orange juice
2
cups sliced frozen peaches
In blender combine ginger, yogurt, orange juice and the frozen peaches.
Blend on Speed 1 until smooth.
Yield: 4 servings
SORBET SHAKES
1
pint chocolate sorbet or strawberry sorbet
2
cups skim milk
Cool Whip
®
or other nondairy low-fat topping
If sorbet is too firm to scoop, soften in microwave for 10 seconds on high.
Blend milk and sorbet in Blender Container on Speed 1 and pour into
12-ounce tumblers. Top shakes with whipped topping.
Yield: 2 shakes
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