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30
No.
Key
Display
Description
9.
SUB
TOTAL
CLERK 01 11
Flag: 000
Press “SUB TOTAL“ to confirm.
10.
0...9
Drawer open and settings for CLERK 01 (reg.
systemflag 29):
0 = no drawer opens
1 = drawer 1 opens
2 = drawer 2 opens
4 = Priceshift disabled
8 = PLU shift only with Code input possible
128= Enable single clerk Z report
11.
SUB
TOTAL
Confirm “ Drawer open ” options for CLERK 01
and proceed to next CLERK. Repeat steps 4 –
11.
12.
CHECK
Press “CHECK” to print clerk programming
(optional).
13.
CASH
End clerk ID. programming.
3.7 Programming of Restaurant Logo / Commercial Message
A total of 18 lines can be used for logo and/or commercial messages. Up to 9 lines each
can be programmed as header or footer.
No.
Key
Display
Description
1.
4
SUB
TOTAL
Logo line 1 11
Starts logo programming.
2.
0...9
Logo line number to be programmed (optional).
3.
SUB
TOTAL
Logo line 1 11
Confirm logo programming.
4.
EC
Void
Refund
Print settings are optional.
Press “EC“ to double the fond width of 1st
character.
Press “Void“ key to double the fond width of
entire line.
Press “Refund“ to reset the fond width to normal
size.
5.
a...z
Logo line 1 11
ABCDEF
Enter commercial message.
6.
SUB
TOTAL
Logo line 2 11
Press “SUB TOTAL“ to confirm message and
proceed to the next line. Repeat steps 4 to 6.
7.
CHECK
Press “CHECK” to print logo (optional).
8.
CASH
End logo programming.