ZIP
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User manual
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5. Operation of the equipment
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5. Operation of the equipment
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User manual
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ZIP
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• When you return, connect the system to the electrical supply, fill the
supply pitcher until the MAX level and turn the control dial to 1.
When this cycle has ended, discard all the water in both tanks and
repeat the process. After that, the system will be ready to produce
treated water again.
• If the purifier has not been used for more than one month, remove
and wash with soap and water both the supply pitcher and pure
water reservoir. Rinse the reservoirs and filter two cycles of water
to rinse the system.
• Wash both reservoirs with a soft cloth and soap and water.
Pay special attention to the hygiene of the dispenser regularly and
especially at the time of the periodic maintenance.
Always use a clean cloth for cleaning the ZIP Unit.
4.5 Recommendations for the correct use of Os-
motic water.
• The water provided by domestic osmosis equipment is of low mi-
neralization. The minerals needed by the human body are contributed
mainly by food, especially dairy products and to a lesser extent by the
drinking water.
• You should not use aluminum utensils to cook with osmotized water
After a treatment cycle, water accumulated in the supply tank must
not be used for drinking water or cooking or in any application that
could be affected by using high salinity water
5.1 Operation description
Feed water enters into the system passing through the turbidity and
activated carbon filter. In this filtration stage all suspended materials,
chlorine and its derivates are retained.
5. OPERATION OF THE EQUIPMENT
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