Proctor-Silex 74311Y, Manual

Page: 6 / 24

66
How to Clean and Store
w
WARNING
Cut Hazard. Always make sure the cord is not
plugged into outlet when inserting and removing blades from motor
housing. Blades are extremely sharp. Always handle by the side
opposite the cutting edge or by the plastic guard.
Electrical Shock Hazard. Do not immerse knife, cord, or plug in
any liquid.
1. Unplug.
2. Firmly pull back blade-release button. Grasp plastic guard,
with hand away from cutting edge, and carefully pull until
blades release.
3. Carefully separate blades by sliding apart to disengage rivet
from keyhole.
4. Wash blades in hot, soapy water. Rinse and dry thoroughly.
5. After washing and drying, immediately place blades into the
protective sleeve for storage.
6. To clean motor housing and cord, wipe with a damp cloth
and then dry thoroughly.
Hints for Best Results
• Move knife through the food. Do not use a back-and-forth
sawing motion.
• Let meats stand about 15 minutes after cooking and before
slicing.
• Slice down to and around bone. Do not attempt to slice
through bone.
• Do not cut through frozen foods.
• Do not attempt to sharpen serrated blades at home.
To order replacement blades, see page 4.
• Always clean blades between cuttings of different food items
to avoid cross-contamination of foods.