8
CLEANING (CHROME SURFACES)
It takes very little time and effort to keep this Industrial Chromium griddle surface sparkling
clean and performing at top effi ciency.
DO NOT
allow grease to accumulate as it will carbonize
and become diffi cult to remove. To prevent this condition the following cleaning suggestions
should be followed:
1. Remove excess grease and food regularly with a 4” (100mm) wide Razor Sharp type
scraper with rounded corners and wipe surface with a damp cloth if desired.
2. Following the scraping, for end of the day cleaning, a damp cloth and a non-silicated, non-
abrasive, non-chlorinated cleaner such as Bon-Ami may be used to wipe surface clean,
followed by wiping with a clean wet cloth.
3. Use a clean cloth and good non-abrasive cleaner to clean the
(NON COOKING SURFACES)
stainless steel body of the griddle. Wipe the control panel front with a soft cloth.
4. At least once a day, remove the waste drawer and wash in the same way as an ordinary
cooking utensil. The drawer is removed by pulling forward and out.
CAUTION
1. Never
use pumice, griddle stones, or abrasives on a chromium surface.
2.
Never
strike a chromium griddle surface with a sharp instrument or spatula edge.
3.
Never
use steel wool.
4.
Never
use commercial liquid grill cleaner on the griddle surface.
5.
Abusing
surface voids the warranty.
CHROME SURFACE LIMITED WARRANTY EXCLUSIONS
Your Chrome Two Sided Grill has been designed to give you many years of cooking reliability
and requires minimum maintenance to keep the chrome surface in its original condition. All
Chrome surfaces are warranted for a period of 1 years against manufacturing defects to the
original owner from the date of installation. This limited warranty is void if it is determined by
Star Manufacturing International Incorporated or one of its authorized representatives that the
chrome surface has been misused or abused or subjected to the following situations:
1. Improperly
installed.
2. Incorrect voltage applied to electric Pro-Max units allowing the surface to overheat and
discolor.
3. The misuse of any instrument or tool which scratches or makes indentations in the surface
which could cause the surface to peel, fl ake, or chip off.
4. The use of any chemical or abrasive cleaning solution, griddle brick, stone, screen or
other cleaning products which could damage and affect the performance of the chrome
surface.
5. The neglect of daily routine maintenance to the chromium surface.
Summary of Contents for CG14SPT
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