Prismafood 310 NEW, Instruction Manual, Page: 14 / 33

CHAPTER 5
REGULATIONS
Regulating the machine can only be recommended as there are different characteristics of: the dough, the
weight, the thickness, the size and the shape of the disk.
Therefore the correct regulating of the machine must be made by experimenting.
The machine is provided with medium size regulation.
5.1 HOW TO REGULATE THE THICKNESS
IMPORTANT: ALL THE REGULATIONS HAVE TO BE DONE WHEN THE MACHINE IS OFF.
With this machine you can have different thickness’ of dough to suit all requirements, just by turning Knob
you can unblocked them pulling the black lever.
The thickness can be modified turning the knob:
-MINIMUM THICKNESS (0) turning counter-clockwise
-MAXIMUM THICKNESS (4) turning clockwise.
To obtain the best results we suggest you variegate the different regulations.
Ex.:
Superior roller
3,5 mm
Lower roller
2 mm
NOTE: TO AVOID BREAKING THE DOUGH, LET IT PASS ONLY ONCE THROUGH THE ROLLERS.
5.2 HOW TO REGULATE THE SHAPE FOR ROLLLING MACHINES 310/420 E TOUCH&GO
To obtain the right shape of the disk , it is necessary to readjust the scale to the alteration of the weight of
the dough, to modify the position of the vertical perfectly to horizontal before entering the lowest rollers.
NOTE: MAKE SURE THAT THE SCALE IS IN THE HIGHEST POSITION WHEN NOT IN USE.
5.2.2
HOW TO REGULATE THE SMALL SCALE
This regulation gives the possibility to alter the rotation speed of the dough. Unscrewing the blocking screw
it is possible to modify the position of the counterbalance and its sensibility depending on its positioning in
one of the three holes in the small balance.
MAXIMUM BALANCE:
- position the counter-balance in the inside hole;
- this is recommended for lower weights.
MEDIUM BALANCE:
- position the counter-balance in the middle hole;
- this is recommended for medium weights.