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IMPORTANT CORD INFORMATION
A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
Do NoT USe WITh AN eXTeNSIoN CoRD.
Do not allow the cord to run underneath or around the unit. The magnetic cord may not detach easily if the cord is
positioned in this fashion.
Important Fryer Guidelines
❖
Use deep fryer only on a clean, dry, level, stable, and heat-resistant surface, away from countertop edge.
❖
Close supervision is necessary when any appliance is used by or near children. hot oil can cause serious and painful
burns.
❖
To avoid the risk of electrocution or severe disfiguring electrical burns, do not let children handle or put electrical cords
or plugs in their mouths.
❖
To avoid the risk of electrocution or electrical burns, do not let the cord or plug come in contact with water or other liquid.
❖
Use only a good, reliable brand of vegetable shortening or cooking oil for deep frying. Deep frying foods in butter, mar-
garine, olive oil, or animal fat is not recommended because of lower smoking temperatures.
❖
CAUTION: OIL AND WATER DO NOT MIX.
The combination can be dangerous. When the oil is heated, any water
droplets in the oil super-heat, becoming a volatile steam that can cause hot oil to spatter, boil over, or even erupt out of
the deep fryer.
Hot oil can cause severe burns!
Accordingly, before pouring oil into a fryer be sure that the fryer is COMPLETELY dry. Before placing food in
deep fryer, always remove ice crystals and excess moisture from food by patting dry with toweling.
❖
Use caution when deep frying doughs, such as beignets, donuts, dumplings, hushpuppies, and fritters. These foods may
develop air bubbles during heating, which may burst and cause burns. Use a slotted spoon or tongs rather than a fork
when turning food during frying and when removing food from oil.
❖
Use caution when deep frying flour tortillas. Flour tortillas contain air bubbles. During deep frying, oil can become trapped
within these bubbles. If not properly drained the bubbles can burst and cause burns. Therefore, after deep frying tortillas,
carefully raise them out of the cooking oil and allow oil to drain from the tortillas for approximately 30 seconds.
❖
Always remove plug from wall outlet and then from deep fryer when unit is not in use.
❖
Always allow fryer to cool completely before removing oil and before cleaning.
How To Use
Before using for the first time, wash scoop and interior of unit with
warm, sudsy water and dry thoroughly.
Never immerse unit in
water or other liquid, or wash in dishwasher.
1. Remove plastic cover.
Unit must be cool before cover can be
replaced for storage of oil.
2. Check the rubber pads on the bottom of the fryer before each use to be sure
they are free of oil or other debris. Wipe pads with warm, soapy water if
necessary. Then dry thoroughly.
3. Place deep fryer on a clean, dry, level, stable, and heat-resistant surface in
center of countertop.
4. Fill unit with cooking oil or shortening up to oil level line, which is located
on inside of unit (Fig. A).
Never use more than four, 8-ounce cups of cooking
oil or 2 pounds of shortening.
Never use any cover while oil is heating or
while frying food.
5. Attach the cord to the unit by aligning the magnetic plug end of the cord
assembly with the two electrical pins located in the recessed area of the
fryer base (Fig. B). When properly aligned, the plug will magnetically at-
tach itself to the appliance.
For proper connection, the magnetic plug
end must be parallel with the countertop
(Fig. C).
oil level
line
Fig. A
Fig. B
electrical pins
Recessed
area
Magnetic
plug end
Important: The magnetic cord was
designed to detach easily from the fryer.
As a result, if it is bumped or touched
during use, it could possibly detach
causing the unit to stop heating. Avoid
contact with cord during operation. If
contact occurs, verify that the cord is still
properly connected.
Fig. C
For proper connection, the magnetic plug
end must be parallel with the countertop.
Correct
Position
Incorrect
Position
