Prestige DF90 Users Manual & Installation Handbook Download Page 30

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Installing Your Cooker

Connecting the electricity supply

Warning: This appliance must be earthed!

This appliance must be fitted using a double pole unit

of 30 ampere minimum capacity with 3mm minimum

contact at all poles.

Access to the mains terminal is gained by opening the

terminal block cover at the rear of the appliance - use

a flat bladed screw driver for this.

Connection should be made with a 6.0mm2 twin and

earth cable.

First strip the wires. then push the cable through the

cable clamping the terminal block cover.

Connect the cable to the terminal block and tighten the

cable clamp screw - see diagram.

Close the terminal box, ensuring that the cover is

engaged on the locking tabs.

Sufficient cable should be used to allow the cooker to

be pulled out, but must hang clear of the floor so it

does not become twisted or trapped when the cooker

is pushed back.

Please ensure that the user has this copy of the

handbook, and the appliance is in place. Thank you.

Cable

clamp

Earth

(Green / Yellow

or sleeving)

Live

(Red or Brown)

Neutral

(Black or Blue)

Summary of Contents for DF90

Page 1: ...90cm Dual Fuel Range Cooker Electric Ovens and Grill with Gas Hob DF90 User Guide Installation Handbook ...

Page 2: ... 15 Roasting Guide 16 General Baking Guide 18 Cleaning Your Gas Hob 19 Cleaning Your Cavities 20 Cleaning Your Appliance 21 Cook Shop 22 Trouble Shooting 23 24 Before You Call 23 Changing Light Bulbs 24 Installation Instructions 25 32 Installing Your Cooker 25 Technical Data 32 Service Record 34 Customer Care Back Cover Contents If you smell gas Do not try to light any appliance Do not touch any e...

Page 3: ...protective gloves when installing and moving this appliance This will prevent any injury Our policy is one of constant development and improvement Strict accuracy of illustrations and specifications cannot be guaranteed Modification to design and material may be necessary subsequent to publication Please bear in mind that not all the sections inside this handbook are relevant to your appliance but...

Page 4: ...About Your Cooker Fanned oven Fanned oven Fascia panel Grill Large burner Wok burner Small burner Medium burner Medium burner 4 ...

Page 5: ...heat and can damage the surface of the hob 6 Never use the hob for any other purpose than cooking food 6 Plastic cooking utensils can melt if they come into contact with a warm hob Never leave them close to or on top of the hob 6 Never leave the burner alight without a pan covering it This causes a fire hazard 6 Do not place items on the door while it is open 6 Do not wrap foil around the oven she...

Page 6: ...the oil has started smoking Turn off the heat and leave the oil to cool down or else it could catch fire In the event of a chip pan fire l If your chip pan does catch fire don t panic and don t move the pan Serious burns are often caused by picking up the pan and running outside with it l If it is safe to do so and you don t have to reach across the pan turn off the heat l Never throw water or use...

Page 7: ...lashing u Use the appliance as normal Changing the time of day 1 Press the function button once 2 Set the time of day using the plus and minus buttons 3 The time will be set 7 seconds after the last plus or minus operation Alarm tones After setting the time of day you can select one of three alarm tones u Press the minus button to listen to the first tone then release the minus button and press ag...

Page 8: ... maximum period which may be set is 10 hours u The display format will change after 99 minutes and 50 seconds to 1 hour and 40 minutes u During countdown the minute minder has priority on the display which will show in minutes seconds or hours minutes the time remaining u When countdown is complete the tome will sound for 7 minutes or it can be reset with one touch of any button To cancel the minu...

Page 9: ... Saving l Position pans centrally over the elements l Only heat the amount of liquid you need l Once liquids have been brought to the boil reduce the heat setting to a simmer l Consider using a pressure cooker if possible l Vegetables in small pieces will cook quicker l Use a pan which is a close match to your element size l Smaller elements are ideal for simmering and stewing in smaller pans whil...

Page 10: ...hile the pan is in use this stops it from getting hot To attach the handle Place the handle over the narrow edge of the grill pan and slide to the centre as shown in the diagrams Shelf Grid adjustments Speed of grilling can be adjusted by changing the shelf position or the turning the grill pan grid l High For thin foods and toasting l Low For thicker meat pieces Aluminium Foil Never cover the gri...

Page 11: ...a cakes 4 4 1 2 per side 1 2 per side Cheese on toast l 2 rounds l 4 rounds 5 5 4 5 4 5 Fish l fillets 2 10 15 Chicken l fillets Depends on thickness 1 2 20 30 Beef Steaks l rare l medium l well done Gammon Steaks 5 4 4 5 7 10 10 15 15 20 12 15 11 1 2 3 4 5 Note Shelf positions are counted from the bottom up i As with any cooking guide all times are approximate and can be adjusted to suit personal...

Page 12: ...ur temperature l The thermostat indicator will come on to show that the oven is heating and once the temperature is achieved it will go out l To switch off the main oven simply turn the control knob back to the l position l The cooling fan will come on during use and may continue to run for some time afterwards 12 ...

Page 13: ...t to circulate around the food Ideal for thinner foods such as bacon fish and gammon steaks Foods do not require turning Use with the oven door closed Fanned Oven The even temperature in the oven makes this function suitable for batch baking or batch cooking foods Defrost To defrost foods such as cream cakes gateaux use with the oven door closed For cooling dishes prior to refrigeration leave the ...

Page 14: ...xample and item which would cook at 180 C will now cook at the fanned oven temperature of 160 C l This is a high efficiency oven you may notice an emission of steam when the door is opened l When cooking chilled or frozen foods use the recommended cooking times and temperature on the packaging Always make sure the food is piping hot throughout before serving l There are no zones of heat and no fla...

Page 15: ...ven and bakeware Always use high quality trays and tins for cooking Poor quality tins and trays can warp in the oven producing uneven results Never use dishes which are cracked damaged or not oven proof as heating may lead to shattering inside the oven Food Type Temp Setting C Time Approx Shelf Position Cakes Small cakes Victoria sandwich Semi rich fruit cake Christmas cake Fanned 160 160 125 125 ...

Page 16: ...ered roasters lidded casseroles or roasting bags will help to reduce meat shrinkage give a more moist result and may reduce fat splashing However a slightly longer cooking times will be required add 5 10 minutes per 450g 1lb to the calculated cooking time When using roasting bags do not exceed the temperatures recommended by the manufacturer and do not allow the roasting bag to touch the sides or ...

Page 17: ... 1lb to the cooking time l To test if the turkey is cooked push a fine skewer into the thickest part of the thigh If the juices run clear the turkey is cooked If the juices are still pink the turkey will need longer cooking Always make sure that the turkey is cooked properly before serving The m ma ax xi im mu um m size Turkey for this appliance is 20lbs approximately 9kgs Please do not attempt to...

Page 18: ...ven temperature too high Oven too small for the size of cake Insufficient protection around the tin Cake baked on too high a shelf Texture with pronounced holes Too much raising agent Flour unevenly mixed Texture too close and cake insufficiently risen Not enough raising agent Not enough liquid Too cool an oven Insufficient creaming Cake crumbles when cut Not enough liquid Baked for too long Not e...

Page 19: ...y There may be brownish coloured markings on your burners these are carbon deposits or fat stains and can be removed using a soap filled pad l Do not put burners in the dishwasher or soak them Using dishwasher powders washing up liquids and caustic pastes can damage the burners l Burner caps and heads must be repositioned correctly so that they sit squarely on to the hob as shown on the the left l...

Page 20: ...l to touch and then grasp the runners and slide out of their hanging holes Vitreous enamel surfaces l The enamel can be cleaned by wiping the surfaces with a clean cloth which has been wrung out in hot soapy water l Stubborn marks can be cleaned using a moistened soap filled pad or a mild cream cleaner l Rinse well and allow to dry before use 20 Pull out to clean Always allow your appliance to coo...

Page 21: ...ith a soft clean towel or cloth l Do not use steam cleaners Glass parts l Only use a clean cloth wrung out in hot soapy water or a specialist glass cleaner l Rinse away any excess cleaner and dry with a soft cloth l Do not use abrasives or polishes as they will scratch and damage the glass l The inner door glass panel can be removed for cleaning but it must be replaced the right way up If there is...

Page 22: ...ceramic glass hobs including induction Sealed hotplate conditioner 082606783 1 All sealed solid plate hobs Stainless steel cleaner 082606764 1 All stainless steel parts Oven cleaner spray 082606786 1 All cookers inside cavities and on glass Multi purpose kitchen cleaner 082606782 1 General kitchen cleaner E cloth 082813300 1 All cookers for cleaning glass and stainless steel To order or enquire ab...

Page 23: ...You cannot always prevent it but you can minimise it when it happens by doing the following l Pre heat the oven at a high temperature before putting food in the oven and cover the food you are cooking wherever possible l Whenever you can cook wet foods at higher temperatures l Don t leave food in the oven to cool down Automatic cooking will normally produce condensation when the oven is cooling do...

Page 24: ...en back 1 25W rear Conventional Wait until the oven is cool then remove the oven shelves The oven light is at the rear of the oven cavity Unscrew the lens cover turn anticlockwise Unscrew the bulb and replace Replace lens cover Changing Light Bulbs Warning There is a risk of electric shock so always make sure you have turned off and unplugged your appliance Not all appliances have the same number ...

Page 25: ...urers instructions l If your appliance has a side opening door we recommend a side clearance of 60mm to allow the oven door to fully open l The cooker must have a side clearance above hob level of 90mm up to a height of 400mm l The important dimensions are those around the appliance 650mm minimum 400mm clearance Flush fit to base units Flush fit to base units 90 mm 90 mm For all appliance sizes 70...

Page 26: ...uired l If the room has a door which opens directly to the outside or exceeds 10m3 no air vent is required l For room volumes between 5m3 and 10m3 and air vent of 50cm2 is required l If there are other fuel burning appliances in the same room BS 5440 Part 2 should be consulted to determine the air vent requirements l This appliance must not be fitted into a bed sitting room of less than 20m3 or in...

Page 27: ...lding Standards Scotland Consolidated issued by the Scottish Development Department l I E E Wiring Regulations l Electricity at Work Regulations l BS 6172 Installation of Domestic Gas Cooking For LP Gas refer to BS 5482 Part 1 Part 2 or Part 3 as relevant l Installation and Servicing Instructions for this appliance For installation in countries other than the UK the appliance must be connected in ...

Page 28: ...fit screw A and nut B into hole 1 at both ends of the rear surface of the appliance l Locate fitted screw A through the slots in both of the metal splashback plates l Tighten screw A and nut B l Now locate and tighten screw C and nut D through hole 2 at both ends of the rear surface of the appliance Make sure that the splashback is securely attached but avoid over tightening Fitting the towel rail...

Page 29: ...nd add 3mm l Assemble the underside of the top part of the bracket to this height l See the drawings for the location of the bracket and the recommended positioning Levelling Once your cooker is secure Place a spirit level onto a baking tray on an oven shelf These cookers are fitted with adjustable feet which will allow you to adjust the height of the appliance until it is level The adjustable fee...

Page 30: ... First strip the wires then push the cable through the cable clamping the terminal block cover l Connect the cable to the terminal block and tighten the cable clamp screw see diagram l Close the terminal box ensuring that the cover is engaged on the locking tabs l Sufficient cable should be used to allow the cooker to be pulled out but must hang clear of the floor so it does not become twisted or ...

Page 31: ...ppliance likely to come into contact with a flexible connector have a temperature of less than 70 C LP Gas For flexible connections use a bayonet type hose suitable for use on LP Gas up to 50mbar pressure rise and 70 C temperature rise The flexible hose should be coloured black with a red stripe band or label If in doubt contact your supplier After installation make sure all connections are gas so...

Page 32: ...for specified gas type Can be converted from Natural gas to LP Gas Never attempt to convert an appliance unless the data badge states that you can Burner Aeration Fixed Pressure setting G20 Natural Gas 20mbar G30 Butane 28 30mbar G31 Propane 37mbar Electrical supply 220 240V 50Hz Countries of destination GB ...

Page 33: ...t l5 burners 1 0kW 2 0kW 3 0kW 3 5kW 11 5kW 77 104 129 121 63 LP Gas Hob small Hob medium Hob Large Hob wok Total heat input l5 burners 1 0kW 2 0kW 3 0kW 3 5kW 11 5kW 73 145 218 254 72 143 215 250 50 70 87 87 35 Fuel Type Dual Variable grill Multifunction oven Fanned oven Electric 230V 1 6 2 5kW 2 3kW 2 3kW Slow cook oven if fitted Oven lamps Maximum load 0 16kW 25W each 7200W ...

Page 34: ... serial number in the space below Where are my model and serial numbers Freestanding HL appliances base of storage drawer Freestanding appliances front frame near oven cavity Built in oven front frame near oven cavity Hobs base plate of the hob Having these numbers to hand will help us to help you quickly and more efficiently When contacting us please use the Customer Care number on the back cover...

Page 35: ...0 If you need a service engineer please phone the number on your sale receipt Calls are charged at standard rates We apologise for any inconvenience caused by minor inconsistencies in these instruc tions which may occur as a result of product improvement and development 08 27361 00 07 2007 Prestige is a registered trademark of Meyer Intellectual Properties Limited and is sold pursuant to license ...

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