20
To keep the internal enamelled parts shiny for a long time, they should be cleaned frequently with
warm soapy water. The grid guides and drip pan can be removed by unscrewing the
nuts/washers G (fig. 24) for more thorough cleaning. Refit the parts by placing the 2 P extensions
of the side guides in the holes F on the bottom of the oven; line up the 2 front eyelets of the
guides with the screws fitted to the sides, and then secure the guides with nuts/washers G. Do
not wash the oven when it is still hot and do not use abrasive substances or products.
Ensure that the enamelled surface does not come into prolonged contact with acid and alkaline
substances, such as: VINEGAR, COFFEE, MILK, SALT WATER, LEMON JUICE, TOMATO
JUICE, ETC.
To clean the inside of the oven door (according to the model):
a) open the oven door unfasten the two screws that secure the internal glass; then
remove the glass, paying attention to the sealing gasket.
b) for models with triple-glazed oven door, remove the top frame using a
screwdriver, as illustrated in fig.10A, and slide the glass out of the guides. Take
the utmost care when completing this action.
The burners, caps, and flame diffusers should be cleaned periodically with soapy water. Before
replacing them in their housing they should be dried carefully and check that the holes in the
flame diffusers are clear.
FIG. 1
FIG. 2
FIG. 3