Philips HD920X, User Manual

Page: 9 / 18

9 ENGLISH
Before first use
1 Remove all packing material.
2 Remove any stickers or labels (if available) from the appliance.
3 Thoroughly clean the appliance before first use, as indicated in the
cleaning chapter.
Preparing for use
1
Place the appliance on a stable, horizontal, level and heat-resistant
surface.
Note
•
Do not put anything on top or on the sides of the appliance. This could disrupt
the airflow and affect the frying result.
•
Do not place the operating appliance near or underneath objects that could be
damaged by steam, such as walls and cupboard.
Using the appliance
Food table
The table below helps you select the basic settings for the types of food
you want to prepare.
Note
•
Keep in mind that these settings are suggestions. As ingredients differ in origin,
size, shape as well as brand, we cannot guarantee the best setting for your
ingredients.
•
When preparing larger amount of food (e.g. fries, prawns, drumsticks, frozen
snacks), shake, turn, or stir the ingredients in the basket 2 to 3 times in order to
achieve a consistent result.
Ingredients
Min.– max.
amount
Time
(min)
Tem per a ture Note
Thin frozen fries
(7x7 mm/0.3x0.3 in)
200-500g /
7-18 oz
16-22 180°C/350°F
•
Shake, turn or stir 2-3
times in between
Homemade fries (10x10
mm/0.4x0.4 in thick)
200-500g /
7-18 oz
18-26 180°C/350°F
•
Shake, turn or stir 2-3
times in between
Frozen chicken nuggets 200-600g /
7-21 oz
10-15 200°C/400°F
•
Shake, turn or stir halfway
Frozen spring rolls 200-600g /
7-21 oz
10-15 200°C/400°F
•
Shake, turn or stir halfway
Hamburger
(around 150 g/5 oz)
1-3 patties 15-20 200°C/400°F