1
Cut the vegetables into similar sized pieces.
Tip: Frozen vegetables are ideal for steaming.
2
Put the ingredients in the basket, the regular bowl or in the duo bowl
(HD9142 only).
3
If you have filled the bowl, place it in the basket (Fig. 27).
4
Place the lid on the basket (Fig. 28).
5
Press the steam preset button to start the program (Fig. 29).
,
The default steaming time of 30 minutes appears on the display.
Note: If you want to adjust the steaming time, press the timer + and - buttons.
You can adjust the steaming time from 1 to up to 60 minutes (Fig. 13).
Note: If you want to steam foods that require different steaming times, put the
food that requires the longest steaming time in the steaming basket and start
steaming. When the remaining steaming time on the display equals the shorter
steaming time, put the food that requires this shorter steaming time in the
regular or duo bowl (HD9142 only) and place the bowl in the steaming basket.
Put the lid on the bowl and continue steaming until the set time has elapsed.
,
The appliance heats up the milk to 100°C.
6
When the set time has elapsed, the appliance beeps and after
1 minute the appliance goes into standby mode.
7
Carefully remove the lid horizontally to prevent condensation from
dripping onto the vegetables.
Beware of the hot steam that comes out of the yoghurt maker when you
remove the lid.
Cleaning and maintenance
Never use scouring pads, abrasive cleaning agents or aggressive liquids
such as petrol or acetone to clean the appliance.
1
Remove the plug from the wall socket and let the appliance cool
down.
2
Clean the outside of the base with a moist cloth.
Never immerse the base in water, nor rinse it under the tap.
Do not clean the base in the dishwasher.
3
Clean the water tank with a cloth soaked in warm water with some
washing-up liquid. Raise the small sieve in the bottom of the water
tank to clean it. Then wipe the water tank with a clean moist cloth.
If the sieve in the water tank becomes detached, keep it out of the reach
of children to prevent them from swallowing it.
4
Clean the bowls, the basket, the lid, the glass cups and the lids of the
glass cups by hand in warm water with some washing-up liquid. You
can also clean them in the dishwasher, using a short cycle and a low
temperature.
Repeated cleaning of the bowls and the lid in a dishwasher may result in a
slight dulling of these parts.
Descaling
Every 120 hours, the descaling light reminds you that you have to descale
the appliance. The descaling light flashes during a program (or part of a
program). The appliance assumes that you will descale it after the program
has ended and will not repeat the descale reminder again until another
120 hours have passed.
Descale the appliance regularly for optimum quality yoghurt and to extend
the lifetime of the appliance.
1
Fill the water tank with white vinegar (8% acetic acid) up to the
maximum level. (Fig. 30)
Do not use any other kind of descaler.
2
Put the drip tray and the basket on the base properly (Fig. 31).
3
Put the lid on top of the basket (Fig. 32).
4
Put the plug in the wall socket.
5
Press the steam preset button and the + or - button to let the
appliance operate for 25 minutes (Fig. 33).
If the vinegar starts to boil over the edge of the base, unplug the
appliance and reduce the amount of vinegar.
6
After 25 minutes, unplug the appliance and let the vinegar cool down
completely. Then empty the water tank.
7
Rinse the water tank with cold water several times.
Note: Repeat the procedure if there is still some scale in the water tank.
Fresh cheese
1
Prepare the required ingredients and make sure that they are at room
temperature.
2
Place the regular bowl in the basket (Fig. 14).
3
Place the sieve in the bowl (Fig. 18).
4
Pour the milk into the sieve (Fig. 19).
5
Place the lid on the basket (Fig. 20).
6
Press the fresh cheese preset button to start the program (Fig. 23).
,
The preparation time of 33 minutes appears on the display.
,
The appliance heats up the milk to 80°C.
7
When the set time has elapsed, the appliance beeps and after
1 minute the appliance goes into standby mode.
8
Carefully remove the lid and let condensation drip into the basket.
Beware of the hot steam that comes out of the yoghurt maker when you
remove the lid.
9
Pour buttermilk and lemon juice into the bowl and stir.
,
The milk starts curdling now. This process takes approx. 10 minutes.
10
After curdling, drain the curdled cheese by putting the sieve in
drainage position.
Note: If there is excessive whey in the bowl, remove the bowl with sieve from
the basket and place the sieve in the empty basket. Then empty the bowl, place
the sieve back in the bowl and place the bowl back in the basket to continue
draining the yoghurt.
11
After draining, put the fresh cheese in a bowl.
12
Place the lid on the bowl or cover the bowl with foil.
13
Store the closed bowl with fresh cheese in the fridge until you serve it.
Note: Fresh cheese can be kept in the fridge for up to 7 days.
Milk desserts
1
Prepare the required ingredients and make sure that they are at room
temperature.
2
If necessary, cook all ingredients and/or blend them with a whisk or
hand blender.
3
Fill the cups with the blended ingredients (Fig. 24).
4
Place the filled cups in the basket (Fig. 25).
5
Place the lid on the basket (Fig. 11).
6
Press the milk dessert preset button to start the program (Fig. 26).
,
The preparation time of 25 minutes appears on the display.
Note: If you want to adjust the preparation time, press the timer + and -
buttons. You can adjust the milk dessert program from 1 to up to
60 minutes (Fig. 13).
,
The appliance heats up the ingredients to 100°C.
7
When the set time has elapsed, the appliance beeps and after
1 minute the appliance goes into standby mode.
8
Carefully remove the lid and let condensation drip into the basket.
Then carefully take the glass cups out of the basket.
Beware of the hot steam that comes out of the yoghurt maker when you
remove the lid.
Be careful, the glass cups may be slippery due to condensation. Dry the
outside of the cups.
9
Place the lids on the cups and let the milk desserts cool down in the
fridge before serving.
Note: Milk desserts can be kept in the fridge for up to 5 days.
steaming program
You can steam any of your favourite vegetables in the yoghurt maker with
the steam preset button.
HD9142 only: You can use the duo bowl to prepare several ingredients at
the same time. When you insert the duo bowl in the basket, there is room
under the duo bowl for ingredients that do not take up a lot of space, such
as peas.
Note for HD9142 only: Never use the duo bowl without the basket. The duo
bowl does not fit properly on the base and the steam would not be guided
through your food properly.
